Pear vs. Edible mushroom — In-Depth Nutrition Comparison
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Important differences between pear and edible mushroom
- Pear has more fiber; however, edible mushroom is richer in vitamin B5, vitamin B2, copper, vitamin B3, selenium, phosphorus, potassium, vitamin B6, and vitamin B1.
- Edible mushroom's daily need coverage for vitamin B5 is 29% more.
- Pear contains 3 times more fiber than edible mushroom. Pear contains 3.1g of fiber, while edible mushroom contains 1g.
The food varieties used in the comparison are Pears, raw and Mushrooms, white, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +200% |
| Contains less SodiumSodium | -80% |
| Contains more MagnesiumMagnesium | +28.6% |
| Contains more PotassiumPotassium | +174.1% |
| Contains more IronIron | +177.8% |
| Contains more CopperCopper | +287.8% |
| Contains more ZincZinc | +420% |
| Contains more PhosphorusPhosphorus | +616.7% |
| Contains more SeleniumSelenium | +9200% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +104.8% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +1100% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +575% |
| Contains more Vitamin B2Vitamin B2 | +1446.2% |
| Contains more Vitamin B3Vitamin B3 | +2140.4% |
| Contains more Vitamin B5Vitamin B5 | +2955.1% |
| Contains more Vitamin B6Vitamin B6 | +258.6% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +142.9% |
| Contains more CholineCholine | +239.2% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.36 g
Fats:
0.14 g
Carbs:
15.23 g
Water:
83.96 g
Other:
0.31 g
Protein:
3.09 g
Fats:
0.34 g
Carbs:
3.26 g
Water:
92.45 g
Other:
0.86 g
| Contains more CarbsCarbs | +367.2% |
| Contains more ProteinProtein | +758.3% |
| Contains more FatsFats | +142.9% |
| Contains more WaterWater | +10.1% |
| Contains more OtherOther | +177.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.022 g
Monounsaturated fat:
Mono. Fat
0.084 g
Polyunsaturated fat:
Poly. Fat
0.094 g
Saturated fat:
Sat. Fat
0.05 g
Monounsaturated fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0.16 g
| Contains less Sat. FatSaturated fat | -56% |
| Contains more Mono. FatMonounsaturated fat | +∞% |
| Contains more Poly. FatPolyunsaturated fat | +70.2% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0.71 g
Glucose:
2.6 g
Fructose:
6.42 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0 g
Glucose:
1.48 g
Fructose:
0.17 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more SucroseSucrose | +∞% |
| Contains more GlucoseGlucose | +75.7% |
| Contains more FructoseFructose | +3676.5% |
~equal in
Starch
~0g
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B5 | 0.049mg | 1.497mg | 29% |
| Vitamin B2 | 0.026mg | 0.402mg | 29% |
| Copper | 0.082mg | 0.318mg | 26% |
| Vitamin B3 | 0.161mg | 3.607mg | 22% |
| Selenium | 0.1µg | 9.3µg | 17% |
| Phosphorus | 12mg | 86mg | 11% |
| Fructose | 6.42g | 0.17g | 8% |
| Fiber | 3.1g | 1g | 8% |
| Vitamin B6 | 0.029mg | 0.104mg | 6% |
| Vitamin B1 | 0.012mg | 0.081mg | 6% |
| Potassium | 116mg | 318mg | 6% |
| Protein | 0.36g | 3.09g | 5% |
| Iron | 0.18mg | 0.5mg | 4% |
| Zinc | 0.1mg | 0.52mg | 4% |
| Vitamin K | 4.4µg | 0µg | 4% |
| Carbs | 15.23g | 3.26g | 4% |
| Folate | 7µg | 17µg | 3% |
| Choline | 5.1mg | 17.3mg | 2% |
| Vitamin C | 4.3mg | 2.1mg | 2% |
| Vitamin B12 | 0µg | 0.04µg | 2% |
| Calories | 57kcal | 22kcal | 2% |
| Vitamin D | 0IU | 7IU | 1% |
| Vitamin D | 0µg | 0.2µg | 1% |
| Vitamin E | 0.12mg | 0.01mg | 1% |
| Calcium | 9mg | 3mg | 1% |
| Fats | 0.14g | 0.34g | 0% |
| Net carbs | 12.13g | 2.26g | N/A |
| Magnesium | 7mg | 9mg | 0% |
| Sugar | 9.75g | 1.98g | N/A |
| Sodium | 1mg | 5mg | 0% |
| Vitamin A | 1µg | 0µg | 0% |
| Manganese | 0.048mg | 0.047mg | 0% |
| Saturated fat | 0.022g | 0.05g | 0% |
| Monounsaturated fat | 0.084g | 0g | 0% |
| Polyunsaturated fat | 0.094g | 0.16g | 0% |
| Tryptophan | 0.002mg | 0.035mg | 0% |
| Threonine | 0.011mg | 0.107mg | 0% |
| Isoleucine | 0.011mg | 0.076mg | 0% |
| Leucine | 0.019mg | 0.12mg | 0% |
| Lysine | 0.017mg | 0.107mg | 0% |
| Methionine | 0.002mg | 0.031mg | 0% |
| Phenylalanine | 0.011mg | 0.085mg | 0% |
| Valine | 0.017mg | 0.232mg | 0% |
| Histidine | 0.002mg | 0.057mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
4%
26%
Minerals Daily Need Coverage Score
7%
27%
Comparison summary
Which food contains less Sodium?
Pear contains less Sodium (difference - 4mg)
Which food is lower in Saturated fat?
Pear is lower in Saturated fat (difference - 0.028g)
Which food is cheaper?
Pear is cheaper (difference - $0.6)
Which food is lower in Sugar?
Edible mushroom is lower in Sugar (difference - 7.77g)
Which food is lower in glycemic index?
Edible mushroom is lower in glycemic index (difference - 6)
Which food is richer in minerals?
Edible mushroom is relatively richer in minerals
Which food is richer in vitamins?
Edible mushroom is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)