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Pear vs. Sardines — In-Depth Nutrition Comparison

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Significant differences between pear and sardines

  • The amount of vitamin B12, selenium, phosphorus, calcium, iron, vitamin D, vitamin B3, and vitamin B2 in sardines is higher than in pear.
  • Sardines cover your daily vitamin B12 needs 373% more than pear.
  • Pear contains less sodium.
  • Pear has a higher glycemic index. The glycemic index of pear is 38, while the glycemic index of sardines is 0.

Specific food types used in this comparison are Pears, raw and Fish, sardine, Atlantic, canned in oil, drained solids with bone.

Infographic

Pear vs Sardines infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pear
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5% 2.7% 10% 6.8% 27% 2.7% 5.1% 0.13% 6.3% 0.55%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 28% 115% 35% 110% 62% 36% 210% 40% 14% 287%
Contains less SodiumSodium -99.7%
Contains more MagnesiumMagnesium +457.1%
Contains more CalciumCalcium +4144.4%
Contains more PotassiumPotassium +242.2%
Contains more IronIron +1522.2%
Contains more CopperCopper +126.8%
Contains more ZincZinc +1210%
Contains more PhosphorusPhosphorus +3983.3%
Contains more ManganeseManganese +125%
Contains more SeleniumSelenium +52600%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pear
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 14% 0.33% 2.4% 0% 3% 6% 3% 2.9% 6.7% 0% 11% 5.3% 2.8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 11% 41% 72% 20% 52% 98% 39% 39% 1118% 6.5% 7.5% 41%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin KVitamin K +69.2%
Contains more Vitamin AVitamin A +3100%
Contains more Vitamin EVitamin E +1600%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +566.7%
Contains more Vitamin B2Vitamin B2 +773.1%
Contains more Vitamin B3Vitamin B3 +3157.8%
Contains more Vitamin B5Vitamin B5 +1210.2%
Contains more Vitamin B6Vitamin B6 +475.9%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +42.9%
Contains more CholineCholine +1370.6%

All nutrients comparison - raw data values

Nutrient Pear Sardines DV% diff.
Vitamin B12 0µg 8.94µg 373%
Selenium 0.1µg 52.7µg 96%
Phosphorus 12mg 490mg 68%
Protein 0.36g 24.62g 49%
Cholesterol 0mg 142mg 47%
Calcium 9mg 382mg 37%
Polyunsaturated fat 0.094g 5.148g 34%
Iron 0.18mg 2.92mg 34%
Vitamin B3 0.161mg 5.245mg 32%
Vitamin D 0IU 193IU 24%
Vitamin D 0µg 4.8µg 24%
Fats 0.14g 11.45g 17%
Vitamin B2 0.026mg 0.227mg 15%
Sodium 1mg 307mg 13%
Vitamin E 0.12mg 2.04mg 13%
Choline 5.1mg 75mg 13%
Vitamin B5 0.049mg 0.642mg 12%
Fiber 3.1g 0g 12%
Copper 0.082mg 0.186mg 12%
Zinc 0.1mg 1.31mg 11%
Vitamin B6 0.029mg 0.167mg 11%
Monounsaturated fat 0.084g 3.869g 9%
Potassium 116mg 397mg 8%
Magnesium 7mg 39mg 8%
Fructose 6.42g 8%
Calories 57kcal 208kcal 8%
Saturated fat 0.022g 1.528g 7%
Vitamin B1 0.012mg 0.08mg 6%
Vitamin C 4.3mg 0mg 5%
Carbs 15.23g 0g 5%
Manganese 0.048mg 0.108mg 3%
Vitamin A 1µg 32µg 3%
Vitamin K 4.4µg 2.6µg 2%
Folate 7µg 10µg 1%
Net carbs 12.13g 0g N/A
Sugar 9.75g 0g N/A
Tryptophan 0.002mg 0.276mg 0%
Threonine 0.011mg 1.079mg 0%
Isoleucine 0.011mg 1.134mg 0%
Leucine 0.019mg 2.001mg 0%
Lysine 0.017mg 2.26mg 0%
Methionine 0.002mg 0.729mg 0%
Phenylalanine 0.011mg 0.961mg 0%
Valine 0.017mg 1.268mg 0%
Histidine 0.002mg 0.725mg 0%
Omega-3 - EPA 0g 0.473g N/A
Omega-3 - DHA 0g 0.509g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Pear
2
15% 84%
Protein: 0.36 g
Fats: 0.14 g
Carbs: 15.23 g
Water: 83.96 g
Other: 0.31 g
25% 11% 60% 4%
Protein: 24.62 g
Fats: 11.45 g
Carbs: 0 g
Water: 59.61 g
Other: 4.32 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +40.8%
Contains more ProteinProtein +6738.9%
Contains more FatsFats +8078.6%
Contains more OtherOther +1293.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Pear
1
11% 42% 47%
Saturated fat: Sat. Fat 0.022 g
Monounsaturated fat: Mono. Fat 0.084 g
Polyunsaturated fat: Poly. Fat 0.094 g
14% 37% 49%
Saturated fat: Sat. Fat 1.528 g
Monounsaturated fat: Mono. Fat 3.869 g
Polyunsaturated fat: Poly. Fat 5.148 g
Contains less Sat. FatSaturated fat -98.6%
Contains more Mono. FatMonounsaturated fat +4506%
Contains more Poly. FatPolyunsaturated fat +5376.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pear - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169118/nutrients
  2. Sardines - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175139/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.