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Pear vs. Pilaf — In-Depth Nutrition Comparison

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The main differences between pear and pilaf

  • Pear contains less selenium, folate, vitamin B1, vitamin B3, manganese, vitamin B6, iron, phosphorus, and vitamin B5 than pilaf.
  • Daily need coverage for selenium for pilaf is 59% higher.
  • Pear is lower in sodium.
  • Pilaf has a higher glycemic index than pear.

Food types used in this article are Pears, raw and Rice and vermicelli mix, rice pilaf flavor, unprepared.

Infographic

Pear vs Pilaf infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pear
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5% 2.7% 10% 6.8% 27% 2.7% 5.1% 0.13% 6.3% 0.55%
Pilaf
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 25% 17% 92% 55% 28% 66% 170% 115% 177%
Contains less SodiumSodium -99.9%
Contains more MagnesiumMagnesium +357.1%
Contains more CalciumCalcium +822.2%
Contains more PotassiumPotassium +62.1%
Contains more IronIron +1255.6%
Contains more CopperCopper +102.4%
Contains more ZincZinc +910%
Contains more PhosphorusPhosphorus +1183.3%
Contains more ManganeseManganese +1737.5%
Contains more SeleniumSelenium +32300%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pear
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 14% 0.33% 2.4% 0% 3% 6% 3% 2.9% 6.7% 0% 11% 5.3% 2.8%
Pilaf
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 14% 1.3% 0.8% 0% 151% 20% 115% 43% 92% 2.5% 1.3% 159% 9.5%
Contains more Vitamin EVitamin E +200%
Contains more Vitamin KVitamin K +780%
Contains more Vitamin AVitamin A +300%
Contains more Vitamin B1Vitamin B1 +4925%
Contains more Vitamin B2Vitamin B2 +234.6%
Contains more Vitamin B3Vitamin B3 +3705.6%
Contains more Vitamin B5Vitamin B5 +1359.2%
Contains more Vitamin B6Vitamin B6 +1279.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +2928.6%
Contains more CholineCholine +243.1%
~equal in Vitamin C ~4.1mg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Pear Pilaf DV% diff.
Selenium 0.1µg 32.4µg 59%
Sodium 1mg 1303mg 57%
Folate 7µg 212µg 51%
Vitamin B1 0.012mg 0.603mg 49%
Vitamin B3 0.161mg 6.127mg 37%
Manganese 0.048mg 0.882mg 36%
Starch 71.23g 29%
Vitamin B6 0.029mg 0.4mg 29%
Iron 0.18mg 2.44mg 28%
Carbs 15.23g 76.31g 20%
Protein 0.36g 10.42g 20%
Phosphorus 12mg 154mg 20%
Calories 57kcal 359kcal 15%
Vitamin B5 0.049mg 0.715mg 13%
Copper 0.082mg 0.166mg 9%
Zinc 0.1mg 1.01mg 8%
Fructose 6.42g 0g 8%
Fiber 3.1g 1.2g 8%
Calcium 9mg 83mg 7%
Magnesium 7mg 32mg 6%
Vitamin B2 0.026mg 0.087mg 5%
Vitamin K 4.4µg 0.5µg 3%
Polyunsaturated fat 0.094g 0.377g 2%
Fats 0.14g 1.37g 2%
Potassium 116mg 188mg 2%
Choline 5.1mg 17.5mg 2%
Vitamin E 0.12mg 0.04mg 1%
Vitamin B12 0µg 0.02µg 1%
Saturated fat 0.022g 0.307g 1%
Monounsaturated fat 0.084g 0.373g 1%
Vitamin C 4.3mg 4.1mg 0%
Net carbs 12.13g 75.11g N/A
Cholesterol 0mg 1mg 0%
Sugar 9.75g 1.53g N/A
Vitamin A 1µg 4µg 0%
Tryptophan 0.002mg 0.086mg 0%
Threonine 0.011mg 0.221mg 0%
Isoleucine 0.011mg 0.279mg 0%
Leucine 0.019mg 0.523mg 0%
Lysine 0.017mg 0.189mg 0%
Methionine 0.002mg 0.145mg 0%
Phenylalanine 0.011mg 0.32mg 0%
Valine 0.017mg 0.374mg 0%
Histidine 0.002mg 0.15mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Pear
1
15% 84%
Protein: 0.36 g
Fats: 0.14 g
Carbs: 15.23 g
Water: 83.96 g
Other: 0.31 g
Pilaf
4
10% 76% 8% 4%
Protein: 10.42 g
Fats: 1.37 g
Carbs: 76.31 g
Water: 8.04 g
Other: 3.86 g
Contains more WaterWater +944.3%
Contains more ProteinProtein +2794.4%
Contains more FatsFats +878.6%
Contains more CarbsCarbs +401.1%
Contains more OtherOther +1145.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Pear
1
11% 42% 47%
Saturated fat: Sat. Fat 0.022 g
Monounsaturated fat: Mono. Fat 0.084 g
Polyunsaturated fat: Poly. Fat 0.094 g
Pilaf
2
29% 35% 36%
Saturated fat: Sat. Fat 0.307 g
Monounsaturated fat: Mono. Fat 0.373 g
Polyunsaturated fat: Poly. Fat 0.377 g
Contains less Sat. FatSaturated fat -92.8%
Contains more Mono. FatMonounsaturated fat +344%
Contains more Poly. FatPolyunsaturated fat +301.1%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
Pear
3
7% 27% 66%
Starch: 0 g
Sucrose: 0.71 g
Glucose: 2.6 g
Fructose: 6.42 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Pilaf
2
98%
Starch: 71.23 g
Sucrose: 0.3 g
Glucose: 0.1 g
Fructose: 0 g
Lactose: 0 g
Maltose: 1.13 g
Galactose: 0 g
Contains more SucroseSucrose +136.7%
Contains more GlucoseGlucose +2500%
Contains more FructoseFructose +∞%
Contains more StarchStarch +∞%
Contains more MaltoseMaltose +∞%
~equal in Lactose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pear - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169118/nutrients
  2. Pilaf - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168951/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.