Penne vs. Marshmallow — In-Depth Nutrition Comparison
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Important differences between penne and marshmallow
- Marshmallow has less phosphorus, fiber, zinc, calcium, iron, magnesium, and monounsaturated fat.
- Penne's daily need coverage for phosphorus is 16% more.
- Penne has 41 times more saturated fat than marshmallow. Penne has 2.3g of saturated fat, while marshmallow has 0.056g.
- Marshmallow has a higher glycemic index than penne.
The food varieties used in the comparison are KASHI Three Cheese Penne, frozen, unprepared and Candies, marshmallows.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +1400% |
Contains more CalciumCalcium | +2866.7% |
Contains more PotassiumPotassium | +2340% |
Contains more IronIron | +247.8% |
Contains more ZincZinc | +2650% |
Contains more PhosphorusPhosphorus | +1375% |
Contains less SodiumSodium | -67.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Carbs | 16.8g | 81.3g | 22% |
Phosphorus | 118mg | 8mg | 16% |
Copper | 0.097mg | 11% | |
Calories | 126kcal | 318kcal | 10% |
Saturated fat | 2.3g | 0.056g | 10% |
Zinc | 1.1mg | 0.04mg | 10% |
Fiber | 2.7g | 0.1g | 10% |
Calcium | 89mg | 3mg | 9% |
Protein | 5.7g | 1.8g | 8% |
Iron | 0.8mg | 0.23mg | 7% |
Magnesium | 30mg | 2mg | 7% |
Sodium | 248mg | 80mg | 7% |
Fats | 4g | 0.2g | 6% |
Cholesterol | 12mg | 0mg | 4% |
Selenium | 1.7µg | 3% | |
Potassium | 122mg | 5mg | 3% |
Polyunsaturated fat | 0.4g | 0.047g | 2% |
Monounsaturated fat | 1g | 0.08g | 2% |
Net carbs | 14.1g | 81.2g | N/A |
Sugar | 1.9g | 57.56g | N/A |
Manganese | 0.008mg | 0% | |
Vitamin B1 | 0.001mg | 0% | |
Vitamin B2 | 0.001mg | 0% | |
Vitamin B3 | 0.078mg | 0% | |
Vitamin B5 | 0.005mg | 0% | |
Vitamin B6 | 0.003mg | 0% | |
Folate | 1µg | 0% | |
Trans fat | 0.2g | N/A | |
Choline | 0.1mg | 0% | |
Threonine | 0.035mg | 0% | |
Isoleucine | 0.028mg | 0% | |
Leucine | 0.066mg | 0% | |
Lysine | 0.077mg | 0% | |
Methionine | 0.015mg | 0% | |
Phenylalanine | 0.042mg | 0% | |
Valine | 0.05mg | 0% | |
Histidine | 0.017mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.7 g
Fats:
4 g
Carbs:
16.8 g
Water:
72.4 g
Other:
1.1 g
Protein:
1.8 g
Fats:
0.2 g
Carbs:
81.3 g
Water:
16.4 g
Other:
0.3 g
Contains more ProteinProtein | +216.7% |
Contains more FatsFats | +1900% |
Contains more WaterWater | +341.5% |
Contains more OtherOther | +266.7% |
Contains more CarbsCarbs | +383.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.3 g
Monounsaturated fat:
Mono. Fat
1 g
Polyunsaturated fat:
Poly. Fat
0.4 g
Saturated fat:
Sat. Fat
0.056 g
Monounsaturated fat:
Mono. Fat
0.08 g
Polyunsaturated fat:
Poly. Fat
0.047 g
Contains more Mono. FatMonounsaturated fat | +1150% |
Contains more Poly. FatPolyunsaturated fat | +751.1% |
Contains less Sat. FatSaturated fat | -97.6% |