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Chili pepper vs. Soup beans — In-Depth Nutrition Comparison

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What are the main differences between chili pepper and soup beans?

  • Chili pepper is richer in vitamin C and vitamin B6, while soup beans are higher in vitamin A, fiber, selenium, and monounsaturated fat.
  • Chili pepper's daily need coverage for vitamin C is 158% higher.
  • Soup beans have 10 times less vitamin B6 than chili pepper. Chili pepper has 0.506mg of vitamin B6, while soup beans have 0.05mg.
  • Chili pepper is lower in saturated fat.
  • Soup beans have a higher glycemic index (64) than chili pepper (45).

We used Peppers, hot chili, red, raw and Soup, bean with ham, canned, chunky, ready-to-serve types in this comparison.

Infographic

Chili pepper vs Soup beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.2% 28% 39% 43% 7.1% 18% 1.2% 24% 2.7%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 9.6% 15% 50% 53% 12% 25% 52% 38% 38%
Contains more MagnesiumMagnesium +21.1%
Contains more PotassiumPotassium +84%
Contains less SodiumSodium -97.8%
Contains more CalciumCalcium +128.6%
Contains more IronIron +29.1%
Contains more CopperCopper +24%
Contains more ZincZinc +69.2%
Contains more PhosphorusPhosphorus +37.2%
Contains more ManganeseManganese +55.1%
Contains more SeleniumSelenium +1280%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 479% 16% 14% 0% 18% 20% 23% 12% 117% 0% 35% 17% 5.9%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6% 27% 0% 0% 15% 14% 13% 2.4% 12% 3.8% 0% 9% 0%
Contains more Vitamin CVitamin C +7883.3%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +20%
Contains more Vitamin B2Vitamin B2 +43.3%
Contains more Vitamin B3Vitamin B3 +77.7%
Contains more Vitamin B5Vitamin B5 +402.5%
Contains more Vitamin B6Vitamin B6 +912%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +91.7%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +68.8%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Chili pepper Soup beans DV% diff.
Vitamin C 143.7mg 1.8mg 158%
Vitamin B6 0.506mg 0.05mg 35%
Sodium 9mg 400mg 17%
Fiber 1.5g 4.6g 12%
Selenium 0.5µg 6.9µg 12%
Vitamin K 14µg 12%
Protein 1.87g 5.19g 7%
Saturated fat 0.042g 1.37g 6%
Fats 0.44g 3.5g 5%
Vitamin E 0.69mg 5%
Vitamin A 48µg 81µg 4%
Manganese 0.187mg 0.29mg 4%
Potassium 322mg 175mg 4%
Iron 1.03mg 1.33mg 4%
Monounsaturated fat 0.024g 1.58g 4%
Vitamin B3 1.244mg 0.7mg 3%
Vitamin B5 0.201mg 0.04mg 3%
Calories 40kcal 95kcal 3%
Copper 0.129mg 0.16mg 3%
Cholesterol 0mg 9mg 3%
Folate 23µg 12µg 3%
Phosphorus 43mg 59mg 2%
Zinc 0.26mg 0.44mg 2%
Choline 10.9mg 2%
Vitamin B2 0.086mg 0.06mg 2%
Calcium 14mg 32mg 2%
Polyunsaturated fat 0.239g 0.39g 1%
Vitamin B1 0.072mg 0.06mg 1%
Vitamin B12 0µg 0.03µg 1%
Magnesium 23mg 19mg 1%
Carbs 8.81g 11.16g 1%
Net carbs 7.31g 6.56g N/A
Sugar 5.3g N/A
Tryptophan 0.026mg 0%
Threonine 0.074mg 0%
Isoleucine 0.065mg 0%
Leucine 0.105mg 0%
Lysine 0.089mg 0%
Methionine 0.024mg 0%
Phenylalanine 0.062mg 0%
Valine 0.084mg 0%
Histidine 0.041mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 9% 88%
Protein: 1.87 g
Fats: 0.44 g
Carbs: 8.81 g
Water: 88.02 g
Other: 0.86 g
5% 4% 11% 79%
Protein: 5.19 g
Fats: 3.5 g
Carbs: 11.16 g
Water: 78.63 g
Other: 1.52 g
Contains more WaterWater +11.9%
Contains more ProteinProtein +177.5%
Contains more FatsFats +695.5%
Contains more CarbsCarbs +26.7%
Contains more OtherOther +76.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
14% 8% 78%
Saturated fat: Sat. Fat 0.042 g
Monounsaturated fat: Mono. Fat 0.024 g
Polyunsaturated fat: Poly. Fat 0.239 g
41% 47% 12%
Saturated fat: Sat. Fat 1.37 g
Monounsaturated fat: Mono. Fat 1.58 g
Polyunsaturated fat: Poly. Fat 0.39 g
Contains less Sat. FatSaturated fat -96.9%
Contains more Mono. FatMonounsaturated fat +6483.3%
Contains more Poly. FatPolyunsaturated fat +63.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chili pepper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170106/nutrients
  2. Soup beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171144/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.