Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Jalapeño vs. Focaccia — In-Depth Nutrition Comparison

Compare

Important differences between jalapeño and focaccia

  • Jalapeño has more vitamin C, vitamin B6, and vitamin A; however, focaccia has more iron, vitamin B1, selenium, folate, vitamin B2, and vitamin B3.
  • Jalapeño's daily need coverage for vitamin C is 132% more.
  • Jalapeño has 539 times more vitamin A than focaccia. Jalapeño has 1078IU of vitamin A, while focaccia has 2IU.
  • Jalapeño is lower in sodium.
  • Focaccia has a higher glycemic index than jalapeño.

The food varieties used in the comparison are Peppers, jalapeno, raw and Focaccia, Italian flatbread, plain.

Infographic

Jalapeño vs Focaccia infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.6% 22% 9.4% 15% 3.8% 11% 0.39% 13% 2.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 11% 10% 119% 30% 36% 55% 73% 47% 87%
Contains more PotassiumPotassium +117.5%
Contains less SodiumSodium -99.5%
Contains more MagnesiumMagnesium +33.3%
Contains more CalciumCalcium +191.7%
Contains more IronIron +1164%
Contains more CopperCopper +97.8%
Contains more ZincZinc +850%
Contains more PhosphorusPhosphorus +392.3%
Contains more ManganeseManganese +275.3%
Contains more SeleniumSelenium +3875%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 395% 18% 72% 0% 10% 16% 24% 19% 97% 0% 46% 20% 4.1%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 28% 0% 118% 69% 69% 39% 26% 0% 14% 104% 1.6%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +152.1%
Contains more Vitamin B6Vitamin B6 +270.8%
Contains more Vitamin KVitamin K +224.6%
Contains more CholineCholine +158.6%
Contains more Vitamin B1Vitamin B1 +1075%
Contains more Vitamin B2Vitamin B2 +330%
Contains more Vitamin B3Vitamin B3 +186.7%
Contains more Vitamin B5Vitamin B5 +104.8%
Contains more FolateFolate +411.1%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Jalapeño Focaccia DV% diff.
Vitamin C 118.6mg 0mg 132%
Iron 0.25mg 3.16mg 36%
Vitamin B1 0.04mg 0.47mg 36%
Folate 27µg 138µg 28%
Selenium 0.4µg 15.9µg 28%
Vitamin B6 0.419mg 0.113mg 24%
Sodium 3mg 561mg 24%
Vitamin B2 0.07mg 0.301mg 18%
Protein 0.91g 8.77g 16%
Vitamin B3 1.28mg 3.67mg 15%
Phosphorus 26mg 128mg 15%
Vitamin E 3.58mg 1.42mg 14%
Monounsaturated fat 0.029g 5.67g 14%
Fats 0.37g 7.89g 12%
Manganese 0.097mg 0.364mg 12%
Vitamin K 18.5µg 5.7µg 11%
Calories 29kcal 249kcal 11%
Zinc 0.14mg 1.33mg 11%
Carbs 6.5g 35.82g 10%
Vitamin B5 0.315mg 0.645mg 7%
Vitamin A 54µg 0µg 6%
Polyunsaturated fat 0.112g 0.994g 6%
Copper 0.046mg 0.091mg 5%
Saturated fat 0.092g 0.877g 4%
Fiber 2.8g 1.8g 4%
Potassium 248mg 114mg 4%
Fructose 2.63g 3%
Calcium 12mg 35mg 2%
Magnesium 15mg 20mg 1%
Choline 7.5mg 2.9mg 1%
Net carbs 3.7g 34.02g N/A
Sugar 4.12g 1.75g N/A
Omega-3 - ALA 0.05g N/A
Omega-6 - Linoleic acid 0.062g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 92%
Protein: 0.91 g
Fats: 0.37 g
Carbs: 6.5 g
Water: 91.69 g
Other: 0.53 g
9% 8% 36% 46%
Protein: 8.77 g
Fats: 7.89 g
Carbs: 35.82 g
Water: 45.91 g
Other: 1.61 g
Contains more WaterWater +99.7%
Contains more ProteinProtein +863.7%
Contains more FatsFats +2032.4%
Contains more CarbsCarbs +451.1%
Contains more OtherOther +203.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 12% 48%
Saturated fat: Sat. Fat 0.092 g
Monounsaturated fat: Mono. Fat 0.029 g
Polyunsaturated fat: Poly. Fat 0.112 g
12% 75% 13%
Saturated fat: Sat. Fat 0.877 g
Monounsaturated fat: Mono. Fat 5.67 g
Polyunsaturated fat: Poly. Fat 0.994 g
Contains less Sat. FatSaturated fat -89.5%
Contains more Mono. FatMonounsaturated fat +19451.7%
Contains more Poly. FatPolyunsaturated fat +787.5%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Jalapeño - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168576/nutrients
  2. Focaccia - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167945/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.