Jalapeño vs. Jerky — In-Depth Nutrition Comparison
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Differences between jalapeño and jerky
- Jalapeño has more vitamin C, vitamin A, and vitamin E, while jerky has more zinc, iron, phosphorus, vitamin B12, and folate.
- Jalapeño's daily need coverage for vitamin C is 132% higher.
- The amount of saturated fat in jalapeño is lower.
- Jerky has a lower glycemic index. The glycemic index of jerky is 0, while the glycemic index of jalapeño is 32.
The food types used in this comparison are Peppers, jalapeno, raw and Snacks, beef jerky, chopped, and formed.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -99.9% |
| Contains more MagnesiumMagnesium | +240% |
| Contains more CalciumCalcium | +66.7% |
| Contains more PotassiumPotassium | +140.7% |
| Contains more IronIron | +2068% |
| Contains more CopperCopper | +393.5% |
| Contains more ZincZinc | +5692.9% |
| Contains more PhosphorusPhosphorus | +1465.4% |
| Contains more ManganeseManganese | +14.4% |
| Contains more SeleniumSelenium | +2575% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +630.6% |
| Contains more Vitamin B5Vitamin B5 | +93.3% |
| Contains more Vitamin B6Vitamin B6 | +134.1% |
| Contains more Vitamin KVitamin K | +704.3% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +285% |
| Contains more Vitamin B2Vitamin B2 | +102.9% |
| Contains more Vitamin B3Vitamin B3 | +35.3% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +396.3% |
| Contains more CholineCholine | +1354.7% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin C | 118.6mg | 0mg | 132% |
| Sodium | 3mg | 2081mg | 90% |
| Zinc | 0.14mg | 8.11mg | 72% |
| Protein | 0.91g | 33.2g | 65% |
| Iron | 0.25mg | 5.42mg | 65% |
| Phosphorus | 26mg | 407mg | 54% |
| Saturated fat | 0.092g | 10.85g | 49% |
| Vitamin B12 | 0µg | 0.99µg | 41% |
| Fats | 0.37g | 25.6g | 39% |
| Monounsaturated fat | 0.029g | 11.305g | 28% |
| Folate | 27µg | 134µg | 27% |
| Vitamin E | 3.58mg | 0.49mg | 21% |
| Copper | 0.046mg | 0.227mg | 20% |
| Selenium | 0.4µg | 10.7µg | 19% |
| Calories | 29kcal | 410kcal | 19% |
| Choline | 7.5mg | 109.1mg | 18% |
| Vitamin B6 | 0.419mg | 0.179mg | 18% |
| Cholesterol | 0mg | 48mg | 16% |
| Vitamin K | 18.5µg | 2.3µg | 14% |
| Potassium | 248mg | 597mg | 10% |
| Vitamin B1 | 0.04mg | 0.154mg | 10% |
| Magnesium | 15mg | 51mg | 9% |
| Vitamin A | 54µg | 0µg | 6% |
| Polyunsaturated fat | 0.112g | 1.011g | 6% |
| Vitamin B2 | 0.07mg | 0.142mg | 6% |
| Fiber | 2.8g | 1.8g | 4% |
| Fructose | 2.63g | 3% | |
| Vitamin B5 | 0.315mg | 0.163mg | 3% |
| Vitamin B3 | 1.28mg | 1.732mg | 3% |
| Carbs | 6.5g | 11g | 2% |
| Vitamin D | 0µg | 0.3µg | 2% |
| Vitamin D | 0IU | 11IU | 1% |
| Manganese | 0.097mg | 0.111mg | 1% |
| Calcium | 12mg | 20mg | 1% |
| Net carbs | 3.7g | 9.2g | N/A |
| Sugar | 4.12g | 9g | N/A |
| Omega-3 - ALA | 0.05g | N/A | |
| Omega-6 - Linoleic acid | 0.062g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more WaterWater | +292.5% |
| Contains more ProteinProtein | +3548.4% |
| Contains more FatsFats | +6818.9% |
| Contains more CarbsCarbs | +69.2% |
| Contains more OtherOther | +1190.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -99.2% |
| Contains more Mono. FatMonounsaturated fat | +38882.8% |
| Contains more Poly. FatPolyunsaturated fat | +802.7% |
