Chili Pepper vs. Carrot — In-Depth Nutrition Comparison
Compare
The main differences between chili Pepper and carrots
- Chili Pepper have more vitamin C, copper, iron, and vitamin B6; however, carrots have more vitamin A and fiber.
- Daily need coverage for vitamin A for carrots is 311% higher.
- Carrots have 41 times less vitamin C than chili Pepper. Chili Pepper have 242.5mg of vitamin C, while carrots have 5.9mg.
- Carrots have a higher glycemic index than chili Pepper.
Food types used in this article are Peppers, hot chili, green, raw and Carrots, raw.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +108.3% |
Contains more IronIron | +300% |
Contains more CopperCopper | +286.7% |
Contains more ZincZinc | +25% |
Contains more PhosphorusPhosphorus | +31.4% |
Contains less SodiumSodium | -89.9% |
Contains more ManganeseManganese | +65.7% |
Contains more SeleniumSelenium | +400% |
Contains more CalciumCalcium | +83.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +4010.2% |
Contains more Vitamin B1Vitamin B1 | +36.4% |
Contains more Vitamin B2Vitamin B2 | +55.2% |
Contains more Vitamin B6Vitamin B6 | +101.4% |
Contains more FolateFolate | +21.1% |
Contains more CholineCholine | +26.1% |
Contains more Vitamin AVitamin A | +1315.3% |
Contains more Vitamin B5Vitamin B5 | +347.5% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Vitamin C | 242.5mg | 5.9mg | 263% |
Vitamin A | 59µg | 835µg | 86% |
Copper | 0.174mg | 0.045mg | 14% |
Vitamin B6 | 0.278mg | 0.138mg | 11% |
Iron | 1.2mg | 0.3mg | 11% |
Fiber | 1.5g | 2.8g | 5% |
Vitamin B5 | 0.061mg | 0.273mg | 4% |
Manganese | 0.237mg | 0.143mg | 4% |
Magnesium | 25mg | 12mg | 3% |
Sodium | 7mg | 69mg | 3% |
Calcium | 18mg | 33mg | 2% |
Vitamin B2 | 0.09mg | 0.058mg | 2% |
Protein | 2g | 0.93g | 2% |
Phosphorus | 46mg | 35mg | 2% |
Vitamin B1 | 0.09mg | 0.066mg | 2% |
Vitamin K | 14.3µg | 13.2µg | 1% |
Folate | 23µg | 19µg | 1% |
Selenium | 0.5µg | 0.1µg | 1% |
Fructose | 0.55g | 1% | |
Zinc | 0.3mg | 0.24mg | 1% |
Starch | 1.43g | 1% | |
Potassium | 340mg | 320mg | 1% |
Calories | 40kcal | 41kcal | 0% |
Fats | 0.2g | 0.24g | 0% |
Carbs | 9.46g | 9.58g | 0% |
Net carbs | 7.96g | 6.78g | N/A |
Sugar | 5.1g | 4.74g | N/A |
Vitamin E | 0.69mg | 0.66mg | 0% |
Vitamin B3 | 0.95mg | 0.983mg | 0% |
Choline | 11.1mg | 8.8mg | 0% |
Saturated fat | 0.021g | 0.037g | 0% |
Monounsaturated fat | 0.011g | 0.014g | 0% |
Polyunsaturated fat | 0.109g | 0.117g | 0% |
Tryptophan | 0.026mg | 0.012mg | 0% |
Threonine | 0.074mg | 0.191mg | 0% |
Isoleucine | 0.065mg | 0.077mg | 0% |
Leucine | 0.105mg | 0.102mg | 0% |
Lysine | 0.089mg | 0.101mg | 0% |
Methionine | 0.024mg | 0.02mg | 0% |
Phenylalanine | 0.062mg | 0.061mg | 0% |
Valine | 0.084mg | 0.069mg | 0% |
Histidine | 0.041mg | 0.04mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2 g
Fats:
0.2 g
Carbs:
9.46 g
Water:
87.74 g
Other:
0.6 g
Protein:
0.93 g
Fats:
0.24 g
Carbs:
9.58 g
Water:
88.29 g
Other:
0.96 g
Contains more ProteinProtein | +115.1% |
Contains more FatsFats | +20% |
Contains more OtherOther | +60% |
~equal in
Carbs
~9.58g
~equal in
Water
~88.29g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.021 g
Monounsaturated fat:
Mono. Fat
0.011 g
Polyunsaturated fat:
Poly. Fat
0.109 g
Saturated fat:
Sat. Fat
0.037 g
Monounsaturated fat:
Mono. Fat
0.014 g
Polyunsaturated fat:
Poly. Fat
0.117 g
Contains less Sat. FatSaturated fat | -43.2% |
Contains more Mono. FatMonounsaturated fat | +27.3% |
~equal in
Polyunsaturated fat
~0.117g