Chili Pepper vs. Feijoa — In-Depth Nutrition Comparison
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The main differences between chili Pepper and feijoa
- Chili Pepper have more vitamin C, vitamin A, vitamin B6, copper, iron, vitamin K, vitamin B1, manganese, and vitamin B2; however, feijoa has more fiber.
- Daily need coverage for vitamin C for chili Pepper is 233% higher.
- Feijoa has 197 times less vitamin A than chili Pepper. Chili Pepper have 1179IU of vitamin A, while feijoa has 6IU.
- Feijoa has a higher glycemic index than chili Pepper.
Food types used in this article are Peppers, hot chili, green, raw and Feijoa, raw.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +177.8% |
| Contains more PotassiumPotassium | +97.7% |
| Contains more IronIron | +757.1% |
| Contains more CopperCopper | +383.3% |
| Contains more ZincZinc | +400% |
| Contains more PhosphorusPhosphorus | +142.1% |
| Contains more ManganeseManganese | +182.1% |
| Contains more SeleniumSelenium | +∞% |
| Contains less SodiumSodium | -57.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +637.1% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +331.3% |
| Contains more Vitamin B1Vitamin B1 | +1400% |
| Contains more Vitamin B2Vitamin B2 | +400% |
| Contains more Vitamin B3Vitamin B3 | +222% |
| Contains more Vitamin B6Vitamin B6 | +314.9% |
| Contains more Vitamin KVitamin K | +308.6% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin B5Vitamin B5 | +282% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2 g
Fats:
0.2 g
Carbs:
9.46 g
Water:
87.74 g
Other:
0.6 g
Protein:
0.71 g
Fats:
0.42 g
Carbs:
15.21 g
Water:
83.28 g
Other:
0.38 g
| Contains more ProteinProtein | +181.7% |
| Contains more OtherOther | +57.9% |
| Contains more FatsFats | +110% |
| Contains more CarbsCarbs | +60.8% |
~equal in
Water
~83.28g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.021 g
Monounsaturated fat:
Mono. Fat
0.011 g
Polyunsaturated fat:
Poly. Fat
0.109 g
Saturated fat:
Sat. Fat
0.104 g
Monounsaturated fat:
Mono. Fat
0.056 g
Polyunsaturated fat:
Poly. Fat
0.136 g
| Contains less Sat. FatSaturated fat | -79.8% |
| Contains more Mono. FatMonounsaturated fat | +409.1% |
| Contains more Poly. FatPolyunsaturated fat | +24.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin C | 242.5mg | 32.9mg | 233% |
| Fiber | 1.5g | 6.4g | 20% |
| Vitamin B6 | 0.278mg | 0.067mg | 16% |
| Copper | 0.174mg | 0.036mg | 15% |
| Iron | 1.2mg | 0.14mg | 13% |
| Vitamin K | 14.3µg | 3.5µg | 9% |
| Manganese | 0.237mg | 0.084mg | 7% |
| Vitamin A | 59µg | 0µg | 7% |
| Vitamin B1 | 0.09mg | 0.006mg | 7% |
| Vitamin B2 | 0.09mg | 0.018mg | 6% |
| Potassium | 340mg | 172mg | 5% |
| Magnesium | 25mg | 9mg | 4% |
| Phosphorus | 46mg | 19mg | 4% |
| Vitamin E | 0.69mg | 0.16mg | 4% |
| Fructose | 2.95g | 4% | |
| Vitamin B3 | 0.95mg | 0.295mg | 4% |
| Protein | 2g | 0.71g | 3% |
| Vitamin B5 | 0.061mg | 0.233mg | 3% |
| Carbs | 9.46g | 15.21g | 2% |
| Zinc | 0.3mg | 0.06mg | 2% |
| Choline | 11.1mg | 2% | |
| Calories | 40kcal | 61kcal | 1% |
| Selenium | 0.5µg | 1% | |
| Fats | 0.2g | 0.42g | 0% |
| Net carbs | 7.96g | 8.81g | N/A |
| Calcium | 18mg | 17mg | 0% |
| Sugar | 5.1g | 8.2g | N/A |
| Sodium | 7mg | 3mg | 0% |
| Folate | 23µg | 23µg | 0% |
| Saturated fat | 0.021g | 0.104g | 0% |
| Monounsaturated fat | 0.011g | 0.056g | 0% |
| Polyunsaturated fat | 0.109g | 0.136g | 0% |
| Tryptophan | 0.026mg | 0.007mg | 0% |
| Threonine | 0.074mg | 0.019mg | 0% |
| Isoleucine | 0.065mg | 0.019mg | 0% |
| Leucine | 0.105mg | 0.028mg | 0% |
| Lysine | 0.089mg | 0.038mg | 0% |
| Methionine | 0.024mg | 0.007mg | 0% |
| Phenylalanine | 0.062mg | 0.019mg | 0% |
| Valine | 0.084mg | 0.019mg | 0% |
| Histidine | 0.041mg | 0.009mg | 0% |
| Omega-3 - ALA | 0.029g | N/A | |
| Omega-6 - Linoleic acid | 0.107g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
79%
14%
Minerals Daily Need Coverage Score
22%
7%
Comparison summary
Which food contains less Sodium?
Feijoa contains less Sodium (difference - 4mg)
Which food is lower in Sugar?
Chili Pepper is lower in Sugar (difference - 3.1g)
Which food is lower in Saturated fat?
Chili Pepper is lower in Saturated fat (difference - 0.083g)
Which food is lower in glycemic index?
Chili Pepper is lower in glycemic index (difference - 21)
Which food is cheaper?
Chili Pepper is cheaper (difference - $0.3)
Which food is richer in minerals?
Chili Pepper is relatively richer in minerals
Which food is richer in vitamins?
Chili Pepper is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)