Perch vs. Orange roughy raw — In-Depth Nutrition Comparison
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Summary of differences between Perch and Orange roughy raw
- Perch has more Vitamin B12, Manganese, Vitamin B5, Phosphorus, Copper, Zinc, and Calcium, while Orange roughy raw has more Selenium, and Vitamin E.
- Orange roughy raw covers your daily need of Selenium 98% more than Perch.
- Perch contains 15 times more Vitamin B5 than Orange roughy raw. While Perch contains 0.75mg of Vitamin B5, Orange roughy raw contains only 0.051mg.
- The amount of Cholesterol in Orange roughy raw is lower.
These are the specific foods used in this comparison Fish, perch, mixed species, raw and Fish, roughy, orange, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +76.5% |
| Contains more CalciumCalcium | +788.9% |
| Contains more PotassiumPotassium | +61.1% |
| Contains more CopperCopper | +100% |
| Contains more ZincZinc | +382.6% |
| Contains more PhosphorusPhosphorus | +86.9% |
| Contains less SodiumSodium | -13.9% |
| Contains more ManganeseManganese | +1300% |
| Contains more IronIron | +12.2% |
| Contains more SeleniumSelenium | +429.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +125.8% |
| Contains more Vitamin B2Vitamin B2 | +122.2% |
| Contains more Vitamin B5Vitamin B5 | +1370.6% |
| Contains more Vitamin B6Vitamin B6 | +130.8% |
| Contains more Vitamin B12Vitamin B12 | +400% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin AVitamin A | +133.3% |
| Contains more Vitamin EVitamin E | +500% |
| Contains more Vitamin KVitamin K | +600% |
| Contains more FolateFolate | +420% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
19.39 g
Fats:
0.92 g
Carbs:
0 g
Water:
79.13 g
Other:
0.56 g
Protein:
16.41 g
Fats:
0.7 g
Carbs:
0 g
Water:
75.67 g
Other:
7.22 g
| Contains more ProteinProtein | +18.2% |
| Contains more FatsFats | +31.4% |
| Contains more OtherOther | +1189.3% |
~equal in
Carbs
~0g
~equal in
Water
~75.67g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.185 g
Monounsaturated Fat:
Mono. Fat
0.152 g
Polyunsaturated fat:
Poly. Fat
0.368 g
Saturated Fat:
Sat. Fat
0.015 g
Monounsaturated Fat:
Mono. Fat
0.239 g
Polyunsaturated fat:
Poly. Fat
0.109 g
| Contains more Poly. FatPolyunsaturated fat | +237.6% |
| Contains less Sat. FatSaturated Fat | -91.9% |
| Contains more Mono. FatMonounsaturated Fat | +57.2% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Sugar | Equal | ||
| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Calories | 91kcal | 76kcal |
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| Protein | 19.39g | 16.41g |
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| Fats | 0.92g | 0.7g |
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| Vitamin C | 1.7mg | 0mg |
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| Cholesterol | 90mg | 60mg |
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| Vitamin D | 118IU |
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| Magnesium | 30mg | 17mg |
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| Calcium | 80mg | 9mg |
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| Potassium | 269mg | 167mg |
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| Iron | 0.9mg | 1.01mg |
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| Copper | 0.15mg | 0.075mg |
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| Zinc | 1.11mg | 0.23mg |
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| Phosphorus | 200mg | 107mg |
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| Sodium | 62mg | 72mg |
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| Vitamin A | 30IU | 70IU |
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| Vitamin A | 9µg | 21µg |
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| Vitamin E | 0.2mg | 1.2mg |
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| Vitamin D | 3µg |
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| Manganese | 0.7mg | 0.05mg |
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| Selenium | 12.6µg | 66.7µg |
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| Vitamin B1 | 0.07mg | 0.031mg |
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| Vitamin B2 | 0.1mg | 0.045mg |
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| Vitamin B3 | 1.52mg | 1.53mg |
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| Vitamin B5 | 0.75mg | 0.051mg |
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| Vitamin B6 | 0.12mg | 0.052mg |
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| Vitamin B12 | 1.9µg | 0.38µg |
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| Vitamin K | 0.1µg | 0.7µg |
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| Folate | 5µg | 26µg |
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| Choline | 65mg |
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| Saturated Fat | 0.185g | 0.015g |
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| Monounsaturated Fat | 0.152g | 0.239g |
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| Polyunsaturated fat | 0.368g | 0.109g |
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| Tryptophan | 0.217mg | 0.184mg |
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| Threonine | 0.85mg | 0.74mg |
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| Isoleucine | 0.893mg | 0.767mg |
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| Leucine | 1.576mg | 1.293mg |
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| Lysine | 1.781mg | 1.49mg |
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| Methionine | 0.574mg | 0.526mg |
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| Phenylalanine | 0.757mg | 0.626mg |
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| Valine | 0.999mg | 0.789mg |
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| Histidine | 0.571mg | 0.338mg |
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| Omega-3 - EPA | 0.079g | 0.004g |
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| Omega-3 - DHA | 0.174g | 0.015g |
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| Omega-3 - ALA | 0.003g |
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| Omega-3 - DPA | 0.028g | 0.001g |
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| Omega-6 - Eicosadienoic acid | 0.037g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet | Equal | |
| Low Glycemic Index diet | Equal | |
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
40%
12%
Minerals Daily Need Coverage Score
44%
52%
Comparison summary
Which food is richer in minerals?
Perch is relatively richer in minerals
Which food contains less Sodium?
Perch contains less Sodium (difference - 10mg)
Which food is lower in Cholesterol?
Orange roughy raw is lower in Cholesterol (difference - 30mg)
Which food is lower in Saturated Fat?
Orange roughy raw is lower in Saturated Fat (difference - 0.17g)
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.