Perch vs. Orange roughy raw — In-Depth Nutrition Comparison
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Summary of differences between perch and orange roughy raw
- Perch has more vitamin B12, manganese, vitamin B5, phosphorus, copper, zinc, and calcium, while orange roughy raw has more selenium and vitamin E.
- Orange roughy raw covers your daily need for selenium, 98% more than perch.
- Perch contains 15 times more vitamin B5 than orange roughy raw. While perch contains 0.75mg of vitamin B5, orange roughy raw contains only 0.051mg.
- The amount of cholesterol in orange roughy raw is lower.
These are the specific foods used in this comparison Fish, perch, mixed species, raw and Fish, roughy, orange, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +76.5% |
Contains more CalciumCalcium | +788.9% |
Contains more PotassiumPotassium | +61.1% |
Contains more CopperCopper | +100% |
Contains more ZincZinc | +382.6% |
Contains more PhosphorusPhosphorus | +86.9% |
Contains less SodiumSodium | -13.9% |
Contains more ManganeseManganese | +1300% |
Contains more IronIron | +12.2% |
Contains more SeleniumSelenium | +429.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B1Vitamin B1 | +125.8% |
Contains more Vitamin B2Vitamin B2 | +122.2% |
Contains more Vitamin B5Vitamin B5 | +1370.6% |
Contains more Vitamin B6Vitamin B6 | +130.8% |
Contains more Vitamin B12Vitamin B12 | +400% |
Contains more CholineCholine | +∞% |
Contains more Vitamin AVitamin A | +133.3% |
Contains more Vitamin EVitamin E | +500% |
Contains more Vitamin KVitamin K | +600% |
Contains more FolateFolate | +420% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Selenium | 12.6µg | 66.7µg | 98% |
Vitamin B12 | 1.9µg | 0.38µg | 63% |
Manganese | 0.7mg | 0.05mg | 28% |
Vitamin D | 3µg | 15% | |
Vitamin D | 118IU | 15% | |
Vitamin B5 | 0.75mg | 0.051mg | 14% |
Phosphorus | 200mg | 107mg | 13% |
Choline | 65mg | 12% | |
Cholesterol | 90mg | 60mg | 10% |
Copper | 0.15mg | 0.075mg | 8% |
Zinc | 1.11mg | 0.23mg | 8% |
Calcium | 80mg | 9mg | 7% |
Vitamin E | 0.2mg | 1.2mg | 7% |
Protein | 19.39g | 16.41g | 6% |
Folate | 5µg | 26µg | 5% |
Vitamin B6 | 0.12mg | 0.052mg | 5% |
Vitamin B2 | 0.1mg | 0.045mg | 4% |
Magnesium | 30mg | 17mg | 3% |
Potassium | 269mg | 167mg | 3% |
Vitamin B1 | 0.07mg | 0.031mg | 3% |
Vitamin C | 1.7mg | 0mg | 2% |
Polyunsaturated fat | 0.368g | 0.109g | 2% |
Saturated fat | 0.185g | 0.015g | 1% |
Vitamin K | 0.1µg | 0.7µg | 1% |
Calories | 91kcal | 76kcal | 1% |
Vitamin A | 9µg | 21µg | 1% |
Iron | 0.9mg | 1.01mg | 1% |
Fats | 0.92g | 0.7g | 0% |
Sodium | 62mg | 72mg | 0% |
Vitamin B3 | 1.52mg | 1.53mg | 0% |
Monounsaturated fat | 0.152g | 0.239g | 0% |
Tryptophan | 0.217mg | 0.184mg | 0% |
Threonine | 0.85mg | 0.74mg | 0% |
Isoleucine | 0.893mg | 0.767mg | 0% |
Leucine | 1.576mg | 1.293mg | 0% |
Lysine | 1.781mg | 1.49mg | 0% |
Methionine | 0.574mg | 0.526mg | 0% |
Phenylalanine | 0.757mg | 0.626mg | 0% |
Valine | 0.999mg | 0.789mg | 0% |
Histidine | 0.571mg | 0.338mg | 0% |
Omega-3 - EPA | 0.079g | 0.004g | N/A |
Omega-3 - DHA | 0.174g | 0.015g | N/A |
Omega-3 - ALA | 0.003g | N/A | |
Omega-3 - DPA | 0.028g | 0.001g | N/A |
Omega-6 - Eicosadienoic acid | 0.037g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
19.39 g
Fats:
0.92 g
Carbs:
0 g
Water:
79.13 g
Other:
0.56 g
Protein:
16.41 g
Fats:
0.7 g
Carbs:
0 g
Water:
75.67 g
Other:
7.22 g
Contains more ProteinProtein | +18.2% |
Contains more FatsFats | +31.4% |
Contains more OtherOther | +1189.3% |
~equal in
Carbs
~0g
~equal in
Water
~75.67g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.185 g
Monounsaturated fat:
Mono. Fat
0.152 g
Polyunsaturated fat:
Poly. Fat
0.368 g
Saturated fat:
Sat. Fat
0.015 g
Monounsaturated fat:
Mono. Fat
0.239 g
Polyunsaturated fat:
Poly. Fat
0.109 g
Contains more Poly. FatPolyunsaturated fat | +237.6% |
Contains less Sat. FatSaturated fat | -91.9% |
Contains more Mono. FatMonounsaturated fat | +57.2% |