Persimmon vs. Boysenberry — In-Depth Nutrition Comparison
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Important differences between persimmon and boysenberries
- Boysenberries have less vitamin C, iron, and potassium.
- Persimmon's daily need coverage for vitamin C is 70% more.
- Persimmon has 3 times more iron than boysenberries. Persimmon has 2.5mg of iron, while boysenberries have 0.85mg.
The food varieties used in the comparison are Persimmons, native, raw and Boysenberries, frozen, unsweetened.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +123% |
| Contains more IronIron | +194.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +2029% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.8 g
Fats:
0.4 g
Carbs:
33.5 g
Water:
64.4 g
Other:
0.9 g
Protein:
1.1 g
Fats:
0.26 g
Carbs:
12.19 g
Water:
85.9 g
Other:
0.55 g
| Contains more FatsFats | +53.8% |
| Contains more CarbsCarbs | +174.8% |
| Contains more OtherOther | +63.6% |
| Contains more ProteinProtein | +37.5% |
| Contains more WaterWater | +33.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
| Lower in Sodium | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin C | 66mg | 3.1mg | 70% |
| Manganese | 0.547mg | 24% | |
| Iron | 2.5mg | 0.85mg | 21% |
| Fiber | 5.3g | 21% | |
| Folate | 63µg | 16% | |
| Copper | 0.08mg | 9% | |
| Vitamin K | 7.8µg | 7% | |
| Carbs | 33.5g | 12.19g | 7% |
| Vitamin E | 0.87mg | 6% | |
| Vitamin B5 | 0.25mg | 5% | |
| Potassium | 310mg | 139mg | 5% |
| Vitamin B3 | 0.767mg | 5% | |
| Calories | 127kcal | 50kcal | 4% |
| Vitamin B6 | 0.056mg | 4% | |
| Vitamin B1 | 0.053mg | 4% | |
| Magnesium | 16mg | 4% | |
| Vitamin B2 | 0.037mg | 3% | |
| Choline | 10.2mg | 2% | |
| Zinc | 0.22mg | 2% | |
| Polyunsaturated fat | 0.148g | 1% | |
| Protein | 0.8g | 1.1g | 1% |
| Fats | 0.4g | 0.26g | 0% |
| Net carbs | 33.5g | 6.89g | N/A |
| Calcium | 27mg | 27mg | 0% |
| Sugar | 6.89g | N/A | |
| Phosphorus | 26mg | 27mg | 0% |
| Sodium | 1mg | 1mg | 0% |
| Vitamin A | 3µg | 0% | |
| Selenium | 0.2µg | 0% | |
| Saturated fat | 0.009g | 0% | |
| Monounsaturated fat | 0.025g | 0% | |
| Tryptophan | 0.014mg | 0% | |
| Threonine | 0.041mg | 0% | |
| Isoleucine | 0.035mg | 0% | |
| Leucine | 0.058mg | 0% | |
| Lysine | 0.045mg | 0% | |
| Methionine | 0.007mg | 0% | |
| Phenylalanine | 0.036mg | 0% | |
| Valine | 0.042mg | 0% | |
| Histidine | 0.016mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
17%
13%
Minerals Daily Need Coverage Score
14%
18%
Comparison summary
Which food is lower in Sugar?
Persimmon is lower in Sugar (difference - 6.89g)
Which food is lower in Saturated fat?
Persimmon is lower in Saturated fat (difference - 0.009g)
Which food is lower in glycemic index?
Boysenberry is lower in glycemic index (difference - 61)
Which food is cheaper?
Boysenberry is cheaper (difference - $3)
Which food is richer in minerals?
Boysenberry is relatively richer in minerals
Which food is richer in vitamins?
Boysenberry is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food contains less Sodium?
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The foods are relatively equal in Sodium (1 mg)