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Peruvian groundcherry vs. Soy milk — In-Depth Nutrition Comparison

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How are Peruvian groundcherry and soy milk different?

  • Peruvian groundcherry is higher than soy milk in vitamin A, vitamin B3, and vitamin C.
  • Peruvian groundcherry covers your daily need for vitamin A, 14% more than soy milk.

Groundcherries, (cape-gooseberries or poha), raw and Soymilk, original, and vanilla, unfortified types were used in this article.

Infographic

Peruvian groundcherry vs Soy milk infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 2.7% 0% 38% 0% 0% 17% 0% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 7.5% 10% 24% 43% 3.3% 22% 6.7% 29% 26%
Contains more IronIron +56.3%
Contains less SodiumSodium -100%
Contains more CalciumCalcium +177.8%
Contains more PhosphorusPhosphorus +30%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 37% 12% 0% 0% 28% 9.2% 53% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2.2% 0% 15% 16% 9.6% 22% 18% 0% 7.5% 14% 13%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +83.3%
Contains more Vitamin B3Vitamin B3 +445.8%
Contains more Vitamin B2Vitamin B2 +72.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Peruvian groundcherry Soy milk DV% diff.
Copper 0.128mg 14%
Vitamin B3 2.8mg 0.513mg 14%
Vitamin C 11mg 0mg 12%
Manganese 0.223mg 10%
Selenium 4.8µg 9%
Vitamin B5 0.373mg 7%
Polyunsaturated fat 0.961g 6%
Vitamin B6 0.077mg 6%
Magnesium 25mg 6%
Folate 18µg 5%
Iron 1mg 0.64mg 5%
Vitamin B1 0.11mg 0.06mg 4%
Vitamin A 36µg 0µg 4%
Choline 23.6mg 4%
Potassium 118mg 3%
Protein 1.9g 3.27g 3%
Vitamin K 3µg 3%
Sodium 51mg 2%
Fiber 0.6g 2%
Vitamin B2 0.04mg 0.069mg 2%
Calcium 9mg 25mg 2%
Carbs 11.2g 6.28g 2%
Fats 0.7g 1.75g 2%
Phosphorus 40mg 52mg 2%
Saturated fat 0.205g 1%
Zinc 0.12mg 1%
Vitamin E 0.11mg 1%
Monounsaturated fat 0.401g 1%
Calories 53kcal 54kcal 0%
Net carbs 11.2g 5.68g N/A
Sugar 3.99g N/A
Tryptophan 0.038mg 0%
Threonine 0.108mg 0%
Isoleucine 0.114mg 0%
Leucine 0.186mg 0%
Lysine 0.131mg 0%
Methionine 0.027mg 0%
Phenylalanine 0.113mg 0%
Valine 0.117mg 0%
Histidine 0.061mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 11% 85%
Protein: 1.9 g
Fats: 0.7 g
Carbs: 11.2 g
Water: 85.4 g
Other: 0.8 g
3% 2% 6% 88%
Protein: 3.27 g
Fats: 1.75 g
Carbs: 6.28 g
Water: 88.05 g
Other: 0.65 g
Contains more CarbsCarbs +78.3%
Contains more OtherOther +23.1%
Contains more ProteinProtein +72.1%
Contains more FatsFats +150%
~equal in Water ~88.05g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Peruvian groundcherry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173043/nutrients
  2. Soy milk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172446/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.