Pheasant vs. Scrapple — In-Depth Nutrition Comparison
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The main differences between pheasant and scrapple
- Pheasant has more vitamin B6, vitamin B3, phosphorus, vitamin B12, and selenium; however, scrapple has more vitamin A, copper, and vitamin B2.
- Daily need coverage for vitamin B6 for pheasant is 48% higher.
- Scrapple has 3 times less vitamin B3 than pheasant. Pheasant has 7.53mg of vitamin B3, while scrapple has 2.273mg.
- Scrapple is lower in cholesterol.
Food types used in this article are Pheasant, cooked, total edible and Scrapple, pork.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +69.2% |
| Contains more CalciumCalcium | +128.6% |
| Contains more PotassiumPotassium | +71.5% |
| Contains more ZincZinc | +29.2% |
| Contains more PhosphorusPhosphorus | +218.4% |
| Contains less SodiumSodium | -91.1% |
| Contains more SeleniumSelenium | +19% |
| Contains more IronIron | +32.2% |
| Contains more CopperCopper | +152.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +80% |
| Contains more Vitamin B3Vitamin B3 | +231.3% |
| Contains more Vitamin B6Vitamin B6 | +525% |
| Contains more Vitamin B12Vitamin B12 | +132.3% |
| Contains more Vitamin KVitamin K | +44.1% |
| Contains more CholineCholine | +18.5% |
| Contains more Vitamin AVitamin A | +998.2% |
| Contains more Vitamin DVitamin D | +50% |
| Contains more Vitamin B1Vitamin B1 | +65.7% |
| Contains more Vitamin B2Vitamin B2 | +59.4% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin A | 57µg | 626µg | 63% |
| Protein | 32.4g | 8.06g | 49% |
| Vitamin B6 | 0.75mg | 0.12mg | 48% |
| Vitamin B3 | 7.53mg | 2.273mg | 33% |
| Phosphorus | 242mg | 76mg | 24% |
| Sodium | 43mg | 482mg | 19% |
| Vitamin B12 | 0.72µg | 0.31µg | 17% |
| Copper | 0.084mg | 0.212mg | 14% |
| Cholesterol | 89mg | 49mg | 13% |
| Vitamin B2 | 0.18mg | 0.287mg | 8% |
| Selenium | 20.7µg | 17.4µg | 6% |
| Iron | 1.43mg | 1.89mg | 6% |
| Carbs | 0g | 14.06g | 5% |
| Saturated fat | 3.908g | 4.732g | 4% |
| Vitamin B1 | 0.07mg | 0.116mg | 4% |
| Polyunsaturated fat | 1.185g | 1.664g | 3% |
| Zinc | 1.37mg | 1.06mg | 3% |
| Fats | 12.1g | 13.87g | 3% |
| Potassium | 271mg | 158mg | 3% |
| Magnesium | 22mg | 13mg | 2% |
| Choline | 85.8mg | 72.4mg | 2% |
| Monounsaturated fat | 5.627g | 6.156g | 1% |
| Vitamin K | 4.9µg | 3.4µg | 1% |
| Vitamin D | 7IU | 13IU | 1% |
| Fiber | 0g | 0.3g | 1% |
| Calcium | 16mg | 7mg | 1% |
| Vitamin D | 0.2µg | 0.3µg | 1% |
| Vitamin E | 0.27mg | 0.15mg | 1% |
| Calories | 239kcal | 213kcal | 1% |
| Vitamin C | 2.3mg | 2.5mg | 0% |
| Net carbs | 0g | 13.76g | N/A |
| Sugar | 0g | 0.2g | N/A |
| Folate | 5µg | 5µg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +302% |
| Contains more FatsFats | +14.6% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +15.3% |
| Contains more OtherOther | +18.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -17.4% |
| Contains more Poly. FatPolyunsaturated fat | +40.4% |
~equal in
Monounsaturated fat
~6.156g
