Pigeon pea raw vs. Garlic powder — In-Depth Nutrition Comparison
Compare
Differences between pigeon pea raw and garlic powder
- Pigeon pea raw is higher in folate, copper, manganese, magnesium, fiber, vitamin B1, vitamin B3, and vitamin B5; however, garlic powder is richer in vitamin B6 and selenium.
- Garlic powder's daily need coverage for vitamin B6 is 105% higher.
- Pigeon pea raw has 10 times more folate than garlic powder. While pigeon pea raw has 456µg of folate, garlic powder has only 47µg.
- Garlic powder has a lower glycemic index (5) than pigeon pea raw (22).
The food types used in this comparison are Pigeon peas (red gram), mature seeds, raw and Spices, garlic powder.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +137.7% |
Contains more CalciumCalcium | +64.6% |
Contains more PotassiumPotassium | +16.7% |
Contains more CopperCopper | +98.3% |
Contains less SodiumSodium | -71.7% |
Contains more ManganeseManganese | +82.9% |
Contains more PhosphorusPhosphorus | +12.8% |
Contains more SeleniumSelenium | +191.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B1Vitamin B1 | +47.8% |
Contains more Vitamin B2Vitamin B2 | +32.6% |
Contains more Vitamin B3Vitamin B3 | +272.5% |
Contains more Vitamin B5Vitamin B5 | +70.4% |
Contains more FolateFolate | +870.2% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B6Vitamin B6 | +484.5% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Vitamin B6 | 0.283mg | 1.654mg | 105% |
Folate | 456µg | 47µg | 102% |
Copper | 1.057mg | 0.533mg | 58% |
Manganese | 1.791mg | 0.979mg | 35% |
Selenium | 8.2µg | 23.9µg | 29% |
Magnesium | 183mg | 77mg | 25% |
Fiber | 15g | 9g | 24% |
Vitamin B1 | 0.643mg | 0.435mg | 17% |
Vitamin B3 | 2.965mg | 0.796mg | 14% |
Choline | 67.5mg | 12% | |
Vitamin B5 | 1.266mg | 0.743mg | 10% |
Protein | 21.7g | 16.55g | 10% |
Phosphorus | 367mg | 414mg | 7% |
Potassium | 1392mg | 1193mg | 6% |
Iron | 5.23mg | 5.65mg | 5% |
Calcium | 130mg | 79mg | 5% |
Vitamin E | 0.67mg | 4% | |
Polyunsaturated fat | 0.814g | 0.178g | 4% |
Vitamin B2 | 0.187mg | 0.141mg | 4% |
Carbs | 62.78g | 72.73g | 3% |
Zinc | 2.76mg | 2.99mg | 2% |
Sodium | 17mg | 60mg | 2% |
Calories | 343kcal | 331kcal | 1% |
Vitamin C | 0mg | 1.2mg | 1% |
Fats | 1.49g | 0.73g | 1% |
Net carbs | 47.78g | 63.73g | N/A |
Sugar | 2.43g | N/A | |
Vitamin A | 1µg | 0µg | 0% |
Vitamin K | 0.4µg | 0% | |
Saturated fat | 0.33g | 0.249g | 0% |
Monounsaturated fat | 0.012g | 0.115g | 0% |
Tryptophan | 0.212mg | 0.121mg | 0% |
Threonine | 0.767mg | 0.374mg | 0% |
Isoleucine | 0.785mg | 0.414mg | 0% |
Leucine | 1.549mg | 0.728mg | 0% |
Lysine | 1.521mg | 0.768mg | 0% |
Methionine | 0.243mg | 0.111mg | 0% |
Phenylalanine | 1.858mg | 0.525mg | 0% |
Valine | 0.937mg | 0.667mg | 0% |
Histidine | 0.774mg | 0.263mg | 0% |
Fructose | 0.31g | 0% | |
Omega-3 - ALA | 0.012g | N/A | |
Omega-6 - Eicosadienoic acid | 0.022g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
21.7 g
Fats:
1.49 g
Carbs:
62.78 g
Water:
10.59 g
Other:
3.44 g
Protein:
16.55 g
Fats:
0.73 g
Carbs:
72.73 g
Water:
6.45 g
Other:
3.54 g
Contains more ProteinProtein | +31.1% |
Contains more FatsFats | +104.1% |
Contains more WaterWater | +64.2% |
Contains more CarbsCarbs | +15.8% |
~equal in
Other
~3.54g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.33 g
Monounsaturated fat:
Mono. Fat
0.012 g
Polyunsaturated fat:
Poly. Fat
0.814 g
Saturated fat:
Sat. Fat
0.249 g
Monounsaturated fat:
Mono. Fat
0.115 g
Polyunsaturated fat:
Poly. Fat
0.178 g
Contains more Poly. FatPolyunsaturated fat | +357.3% |
Contains less Sat. FatSaturated fat | -24.5% |
Contains more Mono. FatMonounsaturated fat | +858.3% |