Pitanga (Surinam cherry) vs. Loganberries — In-Depth Nutrition Comparison
Compare
Summary of differences between Pitanga (Surinam cherry) and Loganberries
- Pitanga (Surinam cherry) has more Vitamin C, and Vitamin A, however, Loganberries are higher in Iron.
- Pitanga (Surinam cherry) covers your daily need of Vitamin C 12% more than Loganberries.
- Pitanga (Surinam cherry) has 38 times more Vitamin A than Loganberries. While Pitanga (Surinam cherry) has 75µg of Vitamin A, Loganberries have only 2µg.
These are the specific foods used in this comparison Pitanga, (surinam-cherry), raw and Loganberries, frozen.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +75% |
| Contains more CalciumCalcium | +188.9% |
| Contains more PotassiumPotassium | +40.8% |
| Contains more IronIron | +220% |
| Contains more PhosphorusPhosphorus | +136.4% |
| Contains less SodiumSodium | -66.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +71.9% |
| Contains more Vitamin AVitamin A | +4185.7% |
| Contains more Vitamin B2Vitamin B2 | +17.6% |
| Contains more Vitamin B1Vitamin B1 | +66.7% |
| Contains more Vitamin B3Vitamin B3 | +180% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.8 g
Fats:
0.4 g
Carbs:
7.49 g
Water:
90.81 g
Other:
0.5 g
Protein:
1.52 g
Fats:
0.31 g
Carbs:
13.02 g
Water:
84.61 g
Other:
0.54 g
| Contains more FatsFats | +29% |
| Contains more ProteinProtein | +90% |
| Contains more CarbsCarbs | +73.8% |
~equal in
Water
~84.61g
~equal in
Other
~0.54g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Sugar |
|
||
| Lower in Saturated Fat |
|
||
| Lower in Glycemic Index |
|
||
| Lower in Sodium |
|
||
| Rich in minerals |
|
||
| Rich in vitamins |
|
||
| Lower in Cholesterol | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Calories | 33kcal | 55kcal |
|
| Protein | 0.8g | 1.52g |
|
| Fats | 0.4g | 0.31g |
|
| Vitamin C | 26.3mg | 15.3mg |
|
| Net carbs | 7.49g | 7.72g |
|
| Carbs | 7.49g | 13.02g |
|
| Magnesium | 12mg | 21mg |
|
| Calcium | 9mg | 26mg |
|
| Potassium | 103mg | 145mg |
|
| Iron | 0.2mg | 0.64mg |
|
| Sugar | 7.7g |
|
|
| Fiber | 5.3g |
|
|
| Copper | 0.117mg |
|
|
| Zinc | 0.34mg |
|
|
| Phosphorus | 11mg | 26mg |
|
| Sodium | 3mg | 1mg |
|
| Vitamin A | 1500IU | 35IU |
|
| Vitamin A | 75µg | 2µg |
|
| Vitamin E | 0.87mg |
|
|
| Manganese | 1.247mg |
|
|
| Selenium | 0.2µg |
|
|
| Vitamin B1 | 0.03mg | 0.05mg |
|
| Vitamin B2 | 0.04mg | 0.034mg |
|
| Vitamin B3 | 0.3mg | 0.84mg |
|
| Vitamin B5 | 0.244mg |
|
|
| Vitamin B6 | 0.065mg |
|
|
| Vitamin K | 7.8µg |
|
|
| Folate | 26µg |
|
|
| Choline | 8.5mg |
|
|
| Saturated Fat | 0.011g |
|
|
| Monounsaturated Fat | 0.03g |
|
|
| Polyunsaturated fat | 0.176g |
|
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
15%
14%
Minerals Daily Need Coverage Score
3%
28%
Comparison summary
Which food is lower in Sugar?
Pitanga (Surinam cherry) is lower in Sugar (difference - 7.7g)
Which food is lower in Saturated Fat?
Pitanga (Surinam cherry) is lower in Saturated Fat (difference - 0.011g)
Which food is lower in glycemic index?
Pitanga (Surinam cherry) is lower in glycemic index (difference - 0)
Which food contains less Sodium?
Loganberries contains less Sodium (difference - 2mg)
Which food is richer in minerals?
Loganberries is relatively richer in minerals
Which food is richer in vitamins?
Loganberries is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)