Prunes vs. Marrow-stem Kale — In-Depth Nutrition Comparison
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Important differences between prunes and marrow-stem Kale
- Prunes have more copper, potassium, and fiber; however, marrow-stem Kale is richer in vitamin K, vitamin A, vitamin C, folate, calcium, manganese, and vitamin E.
- Marrow-stem Kale's daily need coverage for vitamin K is 315% more.
- Prunes contain 6 times more copper than marrow-stem Kale. Prunes contain 0.281mg of copper, while marrow-stem Kale contains 0.046mg.
The food varieties used in the comparison are Plums, dried (prunes), uncooked and Collards, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +51.9% |
Contains more PotassiumPotassium | +243.7% |
Contains more IronIron | +97.9% |
Contains more CopperCopper | +510.9% |
Contains more ZincZinc | +109.5% |
Contains more PhosphorusPhosphorus | +176% |
Contains less SodiumSodium | -88.2% |
Contains more CalciumCalcium | +439.5% |
Contains more ManganeseManganese | +120.1% |
Contains more SeleniumSelenium | +333.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B2Vitamin B2 | +43.1% |
Contains more Vitamin B3Vitamin B3 | +153.6% |
Contains more Vitamin B5Vitamin B5 | +58.1% |
Contains more Vitamin B6Vitamin B6 | +24.2% |
Contains more Vitamin CVitamin C | +5783.3% |
Contains more Vitamin AVitamin A | +543.6% |
Contains more Vitamin EVitamin E | +425.6% |
Contains more Vitamin KVitamin K | +634.6% |
Contains more FolateFolate | +3125% |
Contains more CholineCholine | +129.7% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin K | 59.5µg | 437.1µg | 315% |
Vitamin C | 0.6mg | 35.3mg | 39% |
Folate | 4µg | 129µg | 31% |
Copper | 0.281mg | 0.046mg | 26% |
Vitamin A | 39µg | 251µg | 24% |
Carbs | 63.88g | 5.42g | 19% |
Calcium | 43mg | 232mg | 19% |
Fructose | 12.45g | 16% | |
Manganese | 0.299mg | 0.658mg | 16% |
Potassium | 732mg | 213mg | 15% |
Vitamin E | 0.43mg | 2.26mg | 12% |
Fiber | 7.1g | 4g | 12% |
Calories | 240kcal | 32kcal | 10% |
Vitamin B3 | 1.882mg | 0.742mg | 7% |
Phosphorus | 69mg | 25mg | 6% |
Iron | 0.93mg | 0.47mg | 6% |
Vitamin B2 | 0.186mg | 0.13mg | 4% |
Magnesium | 41mg | 27mg | 3% |
Vitamin B5 | 0.422mg | 0.267mg | 3% |
Vitamin B6 | 0.205mg | 0.165mg | 3% |
Zinc | 0.44mg | 0.21mg | 2% |
Starch | 5.11g | 2% | |
Selenium | 0.3µg | 1.3µg | 2% |
Protein | 2.18g | 3.02g | 2% |
Choline | 10.1mg | 23.2mg | 2% |
Sodium | 2mg | 17mg | 1% |
Polyunsaturated fat | 0.062g | 0.201g | 1% |
Fats | 0.38g | 0.61g | 0% |
Net carbs | 56.78g | 1.42g | N/A |
Sugar | 38.13g | 0.46g | N/A |
Vitamin B1 | 0.051mg | 0.054mg | 0% |
Saturated fat | 0.088g | 0.055g | 0% |
Monounsaturated fat | 0.053g | 0.03g | 0% |
Tryptophan | 0.025mg | 0.031mg | 0% |
Threonine | 0.049mg | 0.086mg | 0% |
Isoleucine | 0.041mg | 0.1mg | 0% |
Leucine | 0.066mg | 0.151mg | 0% |
Lysine | 0.05mg | 0.117mg | 0% |
Methionine | 0.016mg | 0.033mg | 0% |
Phenylalanine | 0.052mg | 0.087mg | 0% |
Valine | 0.056mg | 0.12mg | 0% |
Histidine | 0.027mg | 0.047mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.18 g
Fats:
0.38 g
Carbs:
63.88 g
Water:
30.92 g
Other:
2.64 g
Protein:
3.02 g
Fats:
0.61 g
Carbs:
5.42 g
Water:
89.62 g
Other:
1.33 g
Contains more CarbsCarbs | +1078.6% |
Contains more OtherOther | +98.5% |
Contains more ProteinProtein | +38.5% |
Contains more FatsFats | +60.5% |
Contains more WaterWater | +189.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.088 g
Monounsaturated fat:
Mono. Fat
0.053 g
Polyunsaturated fat:
Poly. Fat
0.062 g
Saturated fat:
Sat. Fat
0.055 g
Monounsaturated fat:
Mono. Fat
0.03 g
Polyunsaturated fat:
Poly. Fat
0.201 g
Contains more Mono. FatMonounsaturated fat | +76.7% |
Contains less Sat. FatSaturated fat | -37.5% |
Contains more Poly. FatPolyunsaturated fat | +224.2% |