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Prunes vs. Mortadella — In-Depth Nutrition Comparison

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Differences between prunes and mortadella

  • Prunes are higher in vitamin K, fiber, copper, and potassium; however, mortadella is richer in vitamin B2, vitamin B12, and selenium.
  • Mortadella's daily need coverage for vitamin B2 is 11755% higher.
  • Prunes have less saturated fat.

The food types used in this comparison are Plums, dried (prunes), uncooked and Mortadella, beef, pork.

Infographic

Prunes vs Mortadella infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Prunes
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 13% 65% 35% 94% 12% 30% 0.26% 39% 1.6%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 5.4% 14% 53% 20% 57% 42% 163% 3.9% 123%
Contains more MagnesiumMagnesium +272.7%
Contains more CalciumCalcium +138.9%
Contains more PotassiumPotassium +349.1%
Contains more CopperCopper +368.3%
Contains less SodiumSodium -99.8%
Contains more ManganeseManganese +896.7%
Contains more IronIron +50.5%
Contains more ZincZinc +377.3%
Contains more PhosphorusPhosphorus +40.6%
Contains more SeleniumSelenium +7433.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Prunes
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 13% 8.6% 0% 13% 43% 35% 25% 47% 0% 149% 3% 5.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 15% 30% 35308% 50% 26% 30% 185% 4% 2.3% 39%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +95.5%
Contains more Vitamin B6Vitamin B6 +57.7%
Contains more Vitamin KVitamin K +3618.8%
Contains more FolateFolate +33.3%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +133.3%
Contains more Vitamin B2Vitamin B2 +82158.1%
Contains more Vitamin B3Vitamin B3 +42%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +614.9%
~equal in Vitamin B5 ~0.44mg

All nutrients comparison - raw data values

Nutrient Prunes Mortadella DV% diff.
Vitamin B2 0.186mg 153mg 11755%
Vitamin B12 0µg 1.48µg 62%
Sodium 2mg 1246mg 54%
Vitamin K 59.5µg 1.6µg 48%
Saturated fat 0.088g 9.51g 43%
Selenium 0.3µg 22.6µg 41%
Fats 0.38g 25.39g 38%
Monounsaturated fat 0.053g 11.38g 28%
Protein 2.18g 16.37g 28%
Fiber 7.1g 0g 28%
Copper 0.281mg 0.06mg 25%
Polyunsaturated fat 0.062g 3.12g 20%
Carbs 63.88g 3.05g 20%
Cholesterol 0mg 56mg 19%
Potassium 732mg 163mg 17%
Fructose 12.45g 16%
Zinc 0.44mg 2.1mg 15%
Manganese 0.299mg 0.03mg 12%
Choline 10.1mg 72.2mg 11%
Magnesium 41mg 11mg 7%
Vitamin B1 0.051mg 0.119mg 6%
Iron 0.93mg 1.4mg 6%
Vitamin B6 0.205mg 0.13mg 6%
Vitamin D 0IU 41IU 5%
Vitamin D 0µg 1µg 5%
Vitamin B3 1.882mg 2.673mg 5%
Calories 240kcal 311kcal 4%
Vitamin A 39µg 0µg 4%
Phosphorus 69mg 97mg 4%
Calcium 43mg 18mg 3%
Starch 5.11g 2%
Vitamin E 0.43mg 0.22mg 1%
Vitamin C 0.6mg 0mg 1%
Net carbs 56.78g 3.05g N/A
Sugar 38.13g 0g N/A
Vitamin B5 0.422mg 0.44mg 0%
Folate 4µg 3µg 0%
Tryptophan 0.025mg 0.152mg 0%
Threonine 0.049mg 0.633mg 0%
Isoleucine 0.041mg 0.708mg 0%
Leucine 0.066mg 1.213mg 0%
Lysine 0.05mg 1.262mg 0%
Methionine 0.016mg 0.394mg 0%
Phenylalanine 0.052mg 0.598mg 0%
Valine 0.056mg 0.735mg 0%
Histidine 0.027mg 0.52mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Prunes
1
2% 64% 31% 3%
Protein: 2.18 g
Fats: 0.38 g
Carbs: 63.88 g
Water: 30.92 g
Other: 2.64 g
16% 25% 3% 52% 3%
Protein: 16.37 g
Fats: 25.39 g
Carbs: 3.05 g
Water: 52.3 g
Other: 2.89 g
Contains more CarbsCarbs +1994.4%
Contains more ProteinProtein +650.9%
Contains more FatsFats +6581.6%
Contains more WaterWater +69.1%
~equal in Other ~2.89g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Prunes
1
43% 26% 31%
Saturated fat: Sat. Fat 0.088 g
Monounsaturated fat: Mono. Fat 0.053 g
Polyunsaturated fat: Poly. Fat 0.062 g
40% 47% 13%
Saturated fat: Sat. Fat 9.51 g
Monounsaturated fat: Mono. Fat 11.38 g
Polyunsaturated fat: Poly. Fat 3.12 g
Contains less Sat. FatSaturated fat -99.1%
Contains more Mono. FatMonounsaturated fat +21371.7%
Contains more Poly. FatPolyunsaturated fat +4932.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Prunes - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168162/nutrients
  2. Mortadella - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174573/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.