Prunes vs. Passion fruit — In-Depth Nutrition Comparison
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Important differences between prunes and passion fruit
- Prunes have more vitamin K, copper, potassium, and vitamin B6; however, passion fruit is richer in vitamin C, fiber, vitamin A, and iron.
- Prunes' daily need coverage for vitamin K is 49% more.
- Prunes contain 4 times more calcium than passion fruit. Prunes contain 43mg of calcium, while passion fruit contains 12mg.
- Prunes have a higher glycemic index. The glycemic index of prunes is 29, while the glycemic index of passion fruit is 16.
The food varieties used in the comparison are Plums, dried (prunes), uncooked and Passion-fruit, (granadilla), purple, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +41.4% |
Contains more CalciumCalcium | +258.3% |
Contains more PotassiumPotassium | +110.3% |
Contains more CopperCopper | +226.7% |
Contains more ZincZinc | +340% |
Contains less SodiumSodium | -92.9% |
Contains more ManganeseManganese | +∞% |
Contains more IronIron | +72% |
Contains more SeleniumSelenium | +100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +2050% |
Contains more Vitamin B1Vitamin B1 | +∞% |
Contains more Vitamin B2Vitamin B2 | +43.1% |
Contains more Vitamin B3Vitamin B3 | +25.5% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin B6Vitamin B6 | +105% |
Contains more Vitamin KVitamin K | +8400% |
Contains more CholineCholine | +32.9% |
Contains more Vitamin CVitamin C | +4900% |
Contains more Vitamin AVitamin A | +64.1% |
Contains more FolateFolate | +250% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin K | 59.5µg | 0.7µg | 49% |
Vitamin C | 0.6mg | 30mg | 33% |
Copper | 0.281mg | 0.086mg | 22% |
Fructose | 12.45g | 16% | |
Carbs | 63.88g | 23.38g | 14% |
Fiber | 7.1g | 10.4g | 13% |
Manganese | 0.299mg | 13% | |
Potassium | 732mg | 348mg | 11% |
Vitamin B6 | 0.205mg | 0.1mg | 8% |
Vitamin B5 | 0.422mg | 8% | |
Iron | 0.93mg | 1.6mg | 8% |
Calories | 240kcal | 97kcal | 7% |
Vitamin B1 | 0.051mg | 0mg | 4% |
Vitamin B2 | 0.186mg | 0.13mg | 4% |
Calcium | 43mg | 12mg | 3% |
Zinc | 0.44mg | 0.1mg | 3% |
Magnesium | 41mg | 29mg | 3% |
Folate | 4µg | 14µg | 3% |
Vitamin E | 0.43mg | 0.02mg | 3% |
Vitamin A | 39µg | 64µg | 3% |
Vitamin B3 | 1.882mg | 1.5mg | 2% |
Polyunsaturated fat | 0.062g | 0.411g | 2% |
Starch | 5.11g | 2% | |
Selenium | 0.3µg | 0.6µg | 1% |
Sodium | 2mg | 28mg | 1% |
Protein | 2.18g | 2.2g | 0% |
Fats | 0.38g | 0.7g | 0% |
Net carbs | 56.78g | 12.98g | N/A |
Sugar | 38.13g | 11.2g | N/A |
Phosphorus | 69mg | 68mg | 0% |
Saturated fat | 0.088g | 0.059g | 0% |
Choline | 10.1mg | 7.6mg | 0% |
Monounsaturated fat | 0.053g | 0.086g | 0% |
Tryptophan | 0.025mg | 0% | |
Threonine | 0.049mg | 0% | |
Isoleucine | 0.041mg | 0% | |
Leucine | 0.066mg | 0% | |
Lysine | 0.05mg | 0% | |
Methionine | 0.016mg | 0% | |
Phenylalanine | 0.052mg | 0% | |
Valine | 0.056mg | 0% | |
Histidine | 0.027mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.18 g
Fats:
0.38 g
Carbs:
63.88 g
Water:
30.92 g
Other:
2.64 g
Protein:
2.2 g
Fats:
0.7 g
Carbs:
23.38 g
Water:
72.93 g
Other:
0.79 g
Contains more CarbsCarbs | +173.2% |
Contains more OtherOther | +234.2% |
Contains more FatsFats | +84.2% |
Contains more WaterWater | +135.9% |
~equal in
Protein
~2.2g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.088 g
Monounsaturated fat:
Mono. Fat
0.053 g
Polyunsaturated fat:
Poly. Fat
0.062 g
Saturated fat:
Sat. Fat
0.059 g
Monounsaturated fat:
Mono. Fat
0.086 g
Polyunsaturated fat:
Poly. Fat
0.411 g
Contains less Sat. FatSaturated fat | -33% |
Contains more Mono. FatMonounsaturated fat | +62.3% |
Contains more Poly. FatPolyunsaturated fat | +562.9% |