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Prunes vs. Pitanga (Surinam cherry) — In-Depth Nutrition Comparison

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What are the differences between prunes and pitanga (Surinam cherry)?

  • Prunes are higher in potassium, vitamin B2, vitamin B3, iron, phosphorus, and magnesium, yet pitanga (Surinam cherry) is higher in vitamin C.
  • Pitanga (Surinam cherry)'s daily need coverage for vitamin C is 29% more.
  • Prunes have 7 times more potassium than pitanga (Surinam cherry). While prunes have 732mg of potassium, pitanga (Surinam cherry) has only 103mg.

We used Plums, dried (prunes), uncooked and Pitanga, (surinam-cherry), raw types in this article.

Infographic

Prunes vs Pitanga (Surinam cherry) infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Prunes
10
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 13% 65% 35% 94% 12% 30% 0.26% 39% 1.6%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 2.7% 9.1% 7.5% 0% 0% 4.7% 0.39% 0% 0%
Contains more MagnesiumMagnesium +241.7%
Contains more CalciumCalcium +377.8%
Contains more PotassiumPotassium +610.7%
Contains more IronIron +365%
Contains more CopperCopper +∞%
Contains more ZincZinc +∞%
Contains more PhosphorusPhosphorus +527.3%
Contains less SodiumSodium -33.3%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +∞%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Prunes
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 13% 8.6% 0% 13% 43% 35% 25% 47% 0% 149% 3% 5.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 88% 25% 0% 0% 7.5% 9.2% 5.6% 0% 0% 0% 0% 0% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +70%
Contains more Vitamin B2Vitamin B2 +365%
Contains more Vitamin B3Vitamin B3 +527.3%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +4283.3%
Contains more Vitamin AVitamin A +92.3%
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Prunes
3
2% 64% 31% 3%
Protein: 2.18 g
Fats: 0.38 g
Carbs: 63.88 g
Water: 30.92 g
Other: 2.64 g
7% 91%
Protein: 0.8 g
Fats: 0.4 g
Carbs: 7.49 g
Water: 90.81 g
Other: 0.5 g
Contains more ProteinProtein +172.5%
Contains more CarbsCarbs +752.9%
Contains more OtherOther +428%
Contains more WaterWater +193.7%
~equal in Fats ~0.4g

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Prunes Pitanga (Surinam cherry)
Rich in minerals ok
Lower in Sodium ok
Rich in vitamins ok
Lower in Sugar ok
Lower in Saturated fat ok
Lower in Glycemic Index ok
Lower in price ok
Lower in Cholesterol Equal

All nutrients comparison - raw data values

Nutrient Prunes Pitanga (Surinam cherry) DV% diff.
Vitamin K 59.5µg 50%
Copper 0.281mg 31%
Vitamin C 0.6mg 26.3mg 29%
Fiber 7.1g 28%
Carbs 63.88g 7.49g 19%
Potassium 732mg 103mg 19%
Fructose 12.45g 16%
Vitamin B6 0.205mg 16%
Manganese 0.299mg 13%
Vitamin B2 0.186mg 0.04mg 11%
Vitamin B3 1.882mg 0.3mg 10%
Calories 240kcal 33kcal 10%
Iron 0.93mg 0.2mg 9%
Vitamin B5 0.422mg 8%
Phosphorus 69mg 11mg 8%
Magnesium 41mg 12mg 7%
Vitamin A 39µg 75µg 4%
Zinc 0.44mg 4%
Vitamin E 0.43mg 3%
Protein 2.18g 0.8g 3%
Calcium 43mg 9mg 3%
Vitamin B1 0.051mg 0.03mg 2%
Starch 5.11g 2%
Choline 10.1mg 2%
Folate 4µg 1%
Selenium 0.3µg 1%
Fats 0.38g 0.4g 0%
Net carbs 56.78g 7.49g N/A
Sugar 38.13g N/A
Sodium 2mg 3mg 0%
Saturated fat 0.088g 0%
Monounsaturated fat 0.053g 0%
Polyunsaturated fat 0.062g 0%
Tryptophan 0.025mg 0%
Threonine 0.049mg 0%
Isoleucine 0.041mg 0%
Leucine 0.066mg 0%
Lysine 0.05mg 0%
Methionine 0.016mg 0%
Phenylalanine 0.052mg 0%
Valine 0.056mg 0%
Histidine 0.027mg 0%

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Prunes Pitanga (Surinam cherry)
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
26%
Prunes
10%
Pitanga (Surinam cherry)
Minerals Daily Need Coverage Score
32%
Prunes
3%
Pitanga (Surinam cherry)

Comparison summary

Which food is richer in minerals?
Prunes
Prunes is relatively richer in minerals
Which food contains less Sodium?
Prunes
Prunes contains less Sodium (difference - 1mg)
Which food is richer in vitamins?
Prunes
Prunes is relatively richer in vitamins
Which food is lower in Sugar?
Pitanga (Surinam cherry)
Pitanga (Surinam cherry) is lower in Sugar (difference - 38.13g)
Which food is lower in Saturated fat?
Pitanga (Surinam cherry)
Pitanga (Surinam cherry) is lower in Saturated fat (difference - 0.088g)
Which food is lower in glycemic index?
Pitanga (Surinam cherry)
Pitanga (Surinam cherry) is lower in glycemic index (difference - 29)
Which food is cheaper?
Pitanga (Surinam cherry)
Pitanga (Surinam cherry) is cheaper (difference - $2)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Prunes - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168162/nutrients
  2. Pitanga (Surinam cherry) - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169129/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.