Important differences between liver and almonds Liver has more vitamin B12, vitamin A, iron, selenium, vitamin B5, and vitamin B2; however, almonds are richer in manganese, fats, and magnesium. Liver's daily need coverage for vitamin B12 is 778% more. Almonds contain less cholesterol. The food varieties used in the comparison are Pork, fresh, variety meats, and by-products, liver, cooked, braised and Nuts, almonds .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
3
100 g
300 g
3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
10%
3%
13%
672%
211%
183%
103%
6.4%
39%
368%
7
100 g
300 g
1 almond - 1.2g 1 oz (23 whole kernels) - 28.35g 1 cup, sliced - 92g 1 cup, ground - 95g 1 cup, slivered - 108g 1 cup, whole - 143g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
193%
81%
65%
139%
344%
85%
206%
0.13%
284%
22%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
9
100 g
300 g
3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
79%
0%
1802%
0%
65%
507%
158%
286%
132%
2334%
0%
122%
1
100 g
300 g
1 almond - 1.2g 1 oz (23 whole kernels) - 28.35g 1 cup, sliced - 92g 1 cup, ground - 95g 1 cup, slivered - 108g 1 cup, whole - 143g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
513%
51%
263%
68%
28%
32%
0%
0%
33%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
18.67µg
0µg
778%
Vitamin A
5405µg
0µg
601%
Iron
17.92mg
3.71mg
178%
Vitamin E
25.63mg
171%
Cholesterol
355mg
0mg
118%
Selenium
67.5µg
4.1µg
115%
Vitamin B5
4.774mg
0.471mg
86%
Manganese
0.3mg
2.179mg
82%
Vitamin B2
2.196mg
1.138mg
81%
Monounsaturated fat
0.63g
31.551g
77%
Polyunsaturated fat
1.05g
12.329g
75%
Omega-6 (Linoleic acid)
12.32g
72%
Fats
4.4g
49.93g
70%
Magnesium
14mg
270mg
61%
Fiber
0g
12.5g
50%
Copper
0.634mg
1.031mg
44%
Phosphorus
241mg
481mg
34%
Zinc
6.72mg
3.12mg
33%
Vitamin B6
0.57mg
0.137mg
33%
Vitamin B3
8.435mg
3.618mg
30%
Folate
163µg
44µg
30%
Vitamin C
23.6mg
0mg
26%
Calcium
10mg
269mg
26%
Calories
165kcal
579kcal
21%
Potassium
150mg
733mg
17%
Saturated fat
1.41g
3.802g
11%
Protein
26.02g
21.15g
10%
Choline
52.1mg
9%
Carbs
3.76g
21.55g
6%
Vitamin B1
0.258mg
0.205mg
4%
Sodium
49mg
1mg
2%
Protein per 100 calories
16g
3.7g
N/A
Calories per 10 g protein
63kcal
274kcal
N/A
Weight per 100 calories
61g
17g
N/A
Unsaturated / Saturated Fat ratio
1.2
12
N/A
Net carbs
3.76g
9.05g
N/A
Sugar
4.35g
N/A
Starch
0.72g
0%
Trans fat
0.015g
N/A
Tryptophan
0.366mg
0.211mg
0%
Threonine
1.107mg
0.601mg
0%
Isoleucine
1.32mg
0.751mg
0%
Leucine
2.319mg
1.473mg
0%
Lysine
2.007mg
0.568mg
0%
Methionine
0.645mg
0.157mg
0%
Phenylalanine
1.274mg
1.132mg
0%
Valine
1.607mg
0.855mg
0%
Histidine
0.708mg
0.539mg
0%
Fructose
0.11g
0%
Omega-3 (DHA)
0.03g
0g
N/A
Omega-3 (ALA)
0.003g
0%
Omega-3 (DPA)
0.04g
0g
N/A
Omega-6 (Eicosadienoic acid)
0.002g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
26%
4%
4%
64%
Protein:
26.02 g
Fats:
4.4 g
Carbs:
3.76 g
Water:
64.32 g
Other:
1.5 g
2
21%
50%
22%
4%
3%
Protein:
21.15 g
Fats:
49.93 g
Carbs:
21.55 g
Water:
4.41 g
Other:
2.96 g
Contains
more
Protein Protein
+23%
Contains
more
Water Water
+1358.5%
Contains
more
Fats Fats
+1034.8%
Contains
more
Carbs Carbs
+473.1%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
46%
20%
34%
Saturated fat:
Sat. Fat
1.41 g
Monounsaturated fat:
Mono. Fat
0.63 g
Polyunsaturated fat:
Poly. Fat
1.05 g
2
8%
66%
26%
Saturated fat:
Sat. Fat
3.802 g
Monounsaturated fat:
Mono. Fat
31.551 g
Polyunsaturated fat:
Poly. Fat
12.329 g
Contains
less
Sat. Fat Saturated fat
-62.9%
Contains
more
Mono. Fat Monounsaturated fat
+4908.1%
Contains
more
Poly. Fat Polyunsaturated fat
+1074.2%