Pork jowl vs. Crab — In-Depth Nutrition Comparison
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What are the main differences between pork jowl and crab?
- Pork jowl is richer in vitamin B1, yet crab is richer in vitamin B12, copper, selenium, zinc, phosphorus, vitamin B5, and folate.
- Pork jowl's daily need coverage for saturated fat is 125% higher.
- Pork jowl has 17 times more vitamin B1 than crab. Pork jowl has 0.386mg of vitamin B1, while crab has 0.023mg.
- Crab contains less saturated fat.
We used Pork, fresh, variety meats, and by-products, jowl, raw and Crustaceans, crab, blue, canned types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -95.6% |
| Contains more MagnesiumMagnesium | +1100% |
| Contains more CalciumCalcium | +2175% |
| Contains more PotassiumPotassium | +75% |
| Contains more IronIron | +19% |
| Contains more CopperCopper | +1935% |
| Contains more ZincZinc | +353.6% |
| Contains more PhosphorusPhosphorus | +172.1% |
| Contains more ManganeseManganese | +1380% |
| Contains more SeleniumSelenium | +2760% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +200% |
| Contains more Vitamin B1Vitamin B1 | +1578.3% |
| Contains more Vitamin B2Vitamin B2 | +153.8% |
| Contains more Vitamin B3Vitamin B3 | +65.1% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +534.5% |
| Contains more Vitamin B5Vitamin B5 | +298.8% |
| Contains more Vitamin B6Vitamin B6 | +73.3% |
| Contains more Vitamin B12Vitamin B12 | +306.1% |
| Contains more FolateFolate | +5000% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Saturated fat | 25.26g | 0.201g | 114% |
| Fats | 69.61g | 0.74g | 106% |
| Vitamin B12 | 0.82µg | 3.33µg | 105% |
| Copper | 0.04mg | 0.814mg | 86% |
| Monounsaturated fat | 32.89g | 0.129g | 82% |
| Selenium | 1.5µg | 42.9µg | 75% |
| Polyunsaturated fat | 8.11g | 0.258g | 52% |
| Vitamin B1 | 0.386mg | 0.023mg | 30% |
| Calories | 655kcal | 83kcal | 29% |
| Zinc | 0.84mg | 3.81mg | 27% |
| Protein | 6.38g | 17.88g | 23% |
| Sodium | 25mg | 563mg | 23% |
| Phosphorus | 86mg | 234mg | 21% |
| Choline | 80.9mg | 15% | |
| Vitamin B5 | 0.25mg | 0.997mg | 15% |
| Folate | 1µg | 51µg | 13% |
| Vitamin B2 | 0.236mg | 0.093mg | 11% |
| Vitamin B3 | 4.535mg | 2.747mg | 11% |
| Vitamin E | 0.29mg | 1.84mg | 10% |
| Calcium | 4mg | 91mg | 9% |
| Magnesium | 3mg | 36mg | 8% |
| Vitamin B6 | 0.09mg | 0.156mg | 5% |
| Vitamin C | 0mg | 3.3mg | 4% |
| Manganese | 0.005mg | 0.074mg | 3% |
| Potassium | 148mg | 259mg | 3% |
| Cholesterol | 90mg | 97mg | 2% |
| Iron | 0.42mg | 0.5mg | 1% |
| Vitamin A | 3µg | 1µg | 0% |
| Vitamin K | 0.3µg | 0% | |
| Trans fat | 0.014g | N/A | |
| Tryptophan | 0.021mg | 0.226mg | 0% |
| Threonine | 0.21mg | 0.727mg | 0% |
| Isoleucine | 0.168mg | 0.776mg | 0% |
| Leucine | 0.446mg | 1.307mg | 0% |
| Lysine | 0.528mg | 1.386mg | 0% |
| Methionine | 0.095mg | 0.452mg | 0% |
| Phenylalanine | 0.239mg | 0.708mg | 0% |
| Valine | 0.305mg | 0.806mg | 0% |
| Histidine | 0.072mg | 0.393mg | 0% |
| Omega-3 - EPA | 0g | 0.101g | N/A |
| Omega-3 - DHA | 0g | 0.067g | N/A |
| Omega-3 - DPA | 0g | 0.009g | N/A |
| Omega-6 - Eicosadienoic acid | 0.005g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more FatsFats | +9306.8% |
| Contains more ProteinProtein | +180.3% |
| Contains more WaterWater | +259.1% |
~equal in
Carbs
~0g
~equal in
Other
~1.69g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +25396.1% |
| Contains more Poly. FatPolyunsaturated fat | +3043.4% |
| Contains less Sat. FatSaturated fat | -99.2% |
