Pork leg vs. Frankfurter — In-Depth Nutrition Comparison
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Significant differences between pork leg and frankfurter
- Pork leg has more vitamin B1, selenium, vitamin B6, vitamin B3, vitamin B2, and phosphorus; however, frankfurter is richer in vitamin B12.
- Pork leg covers your daily vitamin B1 needs 60% more than frankfurter.
- Frankfurter has 5 times less vitamin B2 than pork leg. Pork leg has 0.2mg of vitamin B2, while frankfurter has 0.043mg.
- Frankfurter contains less cholesterol.
Specific food types used in this comparison are Pork, fresh, leg (ham), whole, separable lean, and fat, raw and Frankfurter, beef, unheated.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +122.2% |
| Contains more CopperCopper | +18.2% |
| Contains more PhosphorusPhosphorus | +30.9% |
| Contains less SodiumSodium | -95.3% |
| Contains more SeleniumSelenium | +185.4% |
| Contains more CalciumCalcium | +140% |
| Contains more IronIron | +41.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +3988.9% |
| Contains more Vitamin B2Vitamin B2 | +365.1% |
| Contains more Vitamin B3Vitamin B3 | +125.5% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +116.8% |
| Contains more Vitamin DVitamin D | +80% |
| Contains more Vitamin B12Vitamin B12 | +119% |
| Contains more FolateFolate | +42.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
17.43 g
Fats:
18.87 g
Carbs:
0 g
Water:
62.47 g
Other:
1.23 g
Protein:
11.16 g
Fats:
28.3 g
Carbs:
3.36 g
Water:
53.94 g
Other:
3.24 g
| Contains more ProteinProtein | +56.2% |
| Contains more WaterWater | +15.8% |
| Contains more FatsFats | +50% |
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +163.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
6.54 g
Monounsaturated fat:
Mono. Fat
8.38 g
Polyunsaturated fat:
Poly. Fat
2.01 g
Saturated fat:
Sat. Fat
10.979 g
Monounsaturated fat:
Mono. Fat
12.048 g
Polyunsaturated fat:
Poly. Fat
0.765 g
| Contains less Sat. FatSaturated fat | -40.4% |
| Contains more Poly. FatPolyunsaturated fat | +162.7% |
| Contains more Mono. FatMonounsaturated fat | +43.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Cholesterol |
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| Lower in Glycemic Index |
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| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B1 | 0.736mg | 0.018mg | 60% |
| Sodium | 47mg | 992mg | 41% |
| Selenium | 29.4µg | 10.3µg | 35% |
| Vitamin B12 | 0.63µg | 1.38µg | 31% |
| Saturated fat | 6.54g | 10.979g | 20% |
| Vitamin B6 | 0.401mg | 0.185mg | 17% |
| Vitamin B3 | 4.574mg | 2.028mg | 16% |
| Fats | 18.87g | 28.3g | 15% |
| Vitamin B5 | 0.685mg | 14% | |
| Protein | 17.43g | 11.16g | 13% |
| Vitamin B2 | 0.2mg | 0.043mg | 12% |
| Monounsaturated fat | 8.38g | 12.048g | 9% |
| Choline | 48.6mg | 9% | |
| Polyunsaturated fat | 2.01g | 0.765g | 8% |
| Phosphorus | 199mg | 152mg | 7% |
| Cholesterol | 73mg | 55mg | 6% |
| Calories | 245kcal | 316kcal | 4% |
| Iron | 0.85mg | 1.2mg | 4% |
| Magnesium | 20mg | 9mg | 3% |
| Vitamin D | 20IU | 36IU | 2% |
| Vitamin D | 0.5µg | 0.9µg | 2% |
| Vitamin K | 1.8µg | 2% | |
| Vitamin C | 0.7mg | 0mg | 1% |
| Carbs | 0g | 3.36g | 1% |
| Folate | 7µg | 10µg | 1% |
| Vitamin E | 0.2mg | 1% | |
| Calcium | 5mg | 12mg | 1% |
| Copper | 0.065mg | 0.055mg | 1% |
| Zinc | 1.93mg | 2.03mg | 1% |
| Net carbs | 0g | 3.36g | N/A |
| Potassium | 315mg | 316mg | 0% |
| Sugar | 1.31g | N/A | |
| Manganese | 0.023mg | 0.021mg | 0% |
| Tryptophan | 0.208mg | 0.121mg | 0% |
| Threonine | 0.776mg | 0.519mg | 0% |
| Isoleucine | 0.787mg | 0.58mg | 0% |
| Leucine | 1.376mg | 0.994mg | 0% |
| Lysine | 1.55mg | 1.055mg | 0% |
| Methionine | 0.444mg | 0.319mg | 0% |
| Phenylalanine | 0.689mg | 0.487mg | 0% |
| Valine | 0.931mg | 0.608mg | 0% |
| Histidine | 0.659mg | 0.362mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
42%
25%
Minerals Daily Need Coverage Score
40%
41%
Comparison summary
Which food is lower in Sugar?
Pork leg is lower in Sugar (difference - 1.31g)
Which food contains less Sodium?
Pork leg contains less Sodium (difference - 945mg)
Which food is lower in Saturated fat?
Pork leg is lower in Saturated fat (difference - 4.439g)
Which food is lower in Cholesterol?
Frankfurter is lower in Cholesterol (difference - 18mg)
Which food is lower in glycemic index?
Frankfurter is lower in glycemic index (difference - 0)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.