Pork leg vs. Pepperoni — In-Depth Nutrition Comparison
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A recap on the differences between pork leg and pepperoni
- Pork leg is higher in vitamin B1 and phosphorus, yet pepperoni is higher in manganese, vitamin B12, iron, and vitamin D.
- Pepperoni covers your daily sodium needs 67% more than pork leg.
- Pork leg contains 3 times more vitamin B1 than pepperoni. While pork leg contains 0.736mg of vitamin B1, pepperoni contains only 0.271mg.
- The amount of cholesterol in pork leg is lower.
- The glycemic index of pork leg is lower.
Food varieties used in this article are Pork, fresh, leg (ham), whole, separable lean, and fat, raw and Pepperoni, beef, and pork, sliced.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +15% |
Contains more PhosphorusPhosphorus | +25.9% |
Contains less SodiumSodium | -97% |
Contains more CalciumCalcium | +280% |
Contains more IronIron | +56.5% |
Contains more CopperCopper | +40% |
Contains more ZincZinc | +26.4% |
Contains more ManganeseManganese | +4569.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B1Vitamin B1 | +171.6% |
Contains more FolateFolate | +40% |
Contains more Vitamin DVitamin D | +160% |
Contains more Vitamin B2Vitamin B2 | +28.5% |
Contains more Vitamin B5Vitamin B5 | +35.8% |
Contains more Vitamin B12Vitamin B12 | +106.3% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Sodium | 47mg | 1582mg | 67% |
Saturated fat | 6.54g | 17.708g | 51% |
Manganese | 0.023mg | 1.074mg | 46% |
Fats | 18.87g | 46.28g | 42% |
Vitamin B1 | 0.736mg | 0.271mg | 39% |
Monounsaturated fat | 8.38g | 20.77g | 31% |
Vitamin B12 | 0.63µg | 1.3µg | 28% |
Polyunsaturated fat | 2.01g | 4.458g | 16% |
Calories | 245kcal | 504kcal | 13% |
Choline | 51.2mg | 9% | |
Cholesterol | 73mg | 97mg | 8% |
Vitamin E | 1.03mg | 7% | |
Iron | 0.85mg | 1.33mg | 6% |
Phosphorus | 199mg | 158mg | 6% |
Zinc | 1.93mg | 2.44mg | 5% |
Vitamin K | 5.8µg | 5% | |
Vitamin B5 | 0.685mg | 0.93mg | 5% |
Protein | 17.43g | 19.25g | 4% |
Vitamin D | 0.5µg | 1.3µg | 4% |
Vitamin D | 20IU | 52IU | 4% |
Vitamin B2 | 0.2mg | 0.257mg | 4% |
Copper | 0.065mg | 0.091mg | 3% |
Vitamin B3 | 4.574mg | 4.987mg | 3% |
Vitamin B6 | 0.401mg | 0.362mg | 3% |
Folate | 7µg | 5µg | 1% |
Calcium | 5mg | 19mg | 1% |
Potassium | 315mg | 274mg | 1% |
Vitamin C | 0.7mg | 0mg | 1% |
Selenium | 29.4µg | 29µg | 1% |
Net carbs | 0g | 1.18g | N/A |
Carbs | 0g | 1.18g | 0% |
Magnesium | 20mg | 18mg | 0% |
Trans fat | 1.527g | N/A | |
Tryptophan | 0.208mg | 0.23mg | 0% |
Threonine | 0.776mg | 0.869mg | 0% |
Isoleucine | 0.787mg | 0.901mg | 0% |
Leucine | 1.376mg | 1.575mg | 0% |
Lysine | 1.55mg | 1.652mg | 0% |
Methionine | 0.444mg | 0.511mg | 0% |
Phenylalanine | 0.689mg | 0.778mg | 0% |
Valine | 0.931mg | 0.987mg | 0% |
Histidine | 0.659mg | 0.688mg | 0% |
Omega-3 - EPA | 0.004g | N/A | |
Omega-3 - DHA | 0.004g | N/A | |
Omega-3 - ALA | 0.164g | N/A | |
Omega-3 - DPA | 0.02g | N/A | |
Omega-3 - Eicosatrienoic acid | 0.018g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.002g | N/A | |
Omega-6 - Dihomo-gamma-linoleic acid | 0.04g | N/A | |
Omega-6 - Eicosadienoic acid | 0.136g | N/A | |
Omega-6 - Linoleic acid | 3.605g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more WaterWater | +118.8% |
Contains more ProteinProtein | +10.4% |
Contains more FatsFats | +145.3% |
Contains more CarbsCarbs | +∞% |
Contains more OtherOther | +285.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains less Sat. FatSaturated fat | -63.1% |
Contains more Mono. FatMonounsaturated fat | +147.9% |
Contains more Poly. FatPolyunsaturated fat | +121.8% |