Pork loin vs. Duck meat — In-Depth Nutrition Comparison
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Significant differences between pork loin and duck meat
- Pork loin is richer in vitamin B1, selenium, vitamin B6, vitamin B12, and phosphorus, while duck meat is higher in iron, copper, and vitamin B5.
- Pork loin covers your daily vitamin B1 needs 61% more than duck meat.
- Pork loin has 3 times more vitamin B6 than duck meat. Pork loin has 0.472mg of vitamin B6, while duck meat has 0.18mg.
- Pork loin is lower in cholesterol.
Specific food types used in this comparison are Pork, fresh, loin, whole, separable lean and fat, raw and Duck, domesticated, meat and skin, cooked, roasted.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +31.3% |
| Contains more CalciumCalcium | +63.6% |
| Contains more PotassiumPotassium | +74.5% |
| Contains more PhosphorusPhosphorus | +26.3% |
| Contains less SodiumSodium | -15.3% |
| Contains more SeleniumSelenium | +66% |
| Contains more IronIron | +241.8% |
| Contains more CopperCopper | +305.4% |
| Contains more ManganeseManganese | +72.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin DVitamin D | +400% |
| Contains more Vitamin B1Vitamin B1 | +417.8% |
| Contains more Vitamin B6Vitamin B6 | +162.2% |
| Contains more Vitamin B12Vitamin B12 | +76.7% |
| Contains more CholineCholine | +38.3% |
| Contains more Vitamin AVitamin A | +3050% |
| Contains more Vitamin EVitamin E | +233.3% |
| Contains more Vitamin B5Vitamin B5 | +51.9% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +500% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more WaterWater | +29.1% |
| Contains more FatsFats | +125.4% |
~equal in
Protein
~18.99g
~equal in
Carbs
~0g
~equal in
Other
~0.82g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -54.9% |
| Contains more Mono. FatMonounsaturated fat | +129.9% |
| Contains more Poly. FatPolyunsaturated fat | +172.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Sugar | Equal | ||
| Lower in Glycemic Index | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B1 | 0.901mg | 0.174mg | 61% |
| Saturated fat | 4.36g | 9.67g | 24% |
| Fats | 12.58g | 28.35g | 24% |
| Selenium | 33.2µg | 20µg | 24% |
| Iron | 0.79mg | 2.7mg | 24% |
| Vitamin B6 | 0.472mg | 0.18mg | 22% |
| Copper | 0.056mg | 0.227mg | 19% |
| Monounsaturated fat | 5.61g | 12.9g | 18% |
| Polyunsaturated fat | 1.34g | 3.65g | 15% |
| Vitamin B12 | 0.53µg | 0.3µg | 10% |
| Vitamin B5 | 0.723mg | 1.098mg | 8% |
| Vitamin A | 2µg | 63µg | 7% |
| Cholesterol | 63mg | 84mg | 7% |
| Calories | 198kcal | 337kcal | 7% |
| Phosphorus | 197mg | 156mg | 6% |
| Choline | 69.7mg | 50.4mg | 4% |
| Potassium | 356mg | 204mg | 4% |
| Vitamin K | 0µg | 5.1µg | 4% |
| Vitamin E | 0.21mg | 0.7mg | 3% |
| Vitamin B3 | 4.58mg | 4.825mg | 2% |
| Vitamin B2 | 0.248mg | 0.269mg | 2% |
| Protein | 19.74g | 18.99g | 2% |
| Vitamin D | 0.5µg | 0.1µg | 2% |
| Vitamin D | 21IU | 3IU | 2% |
| Calcium | 18mg | 11mg | 1% |
| Magnesium | 21mg | 16mg | 1% |
| Vitamin C | 0.6mg | 0mg | 1% |
| Folate | 1µg | 6µg | 1% |
| Zinc | 1.74mg | 1.86mg | 1% |
| Sodium | 50mg | 59mg | 0% |
| Manganese | 0.011mg | 0.019mg | 0% |
| Tryptophan | 0.244mg | 0.232mg | 0% |
| Threonine | 0.891mg | 0.773mg | 0% |
| Isoleucine | 0.91mg | 0.872mg | 0% |
| Leucine | 1.572mg | 1.465mg | 0% |
| Lysine | 1.766mg | 1.486mg | 0% |
| Methionine | 0.514mg | 0.475mg | 0% |
| Phenylalanine | 0.785mg | 0.752mg | 0% |
| Valine | 1.064mg | 0.938mg | 0% |
| Histidine | 0.77mg | 0.462mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet | Equal | |
| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
49%
32%
Minerals Daily Need Coverage Score
42%
45%
Comparison summary
Which food is lower in Cholesterol?
Pork loin is lower in Cholesterol (difference - 21mg)
Which food contains less Sodium?
Pork loin contains less Sodium (difference - 9mg)
Which food is lower in Saturated fat?
Pork loin is lower in Saturated fat (difference - 5.31g)
Which food is cheaper?
Pork loin is cheaper (difference - $2)
Which food contains less Sugar?
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The foods are relatively equal in Sugar (0 g)
Which food is lower in glycemic index?
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The foods have equal glycemic indexes (0)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.