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Pork loin vs. Pheasant — In-Depth Nutrition Comparison

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Summary of differences between pork loin and pheasant

  • Pork loin has more vitamin B1, selenium, and vitamin B2, while pheasant has more vitamin B6, vitamin B3, iron, vitamin B12, and phosphorus.
  • Pork loin covers your daily need for vitamin B1, 69% more than pheasant.
  • Pork loin contains 2 times more selenium than pheasant. While pork loin contains 33.2µg of selenium, pheasant contains only 20.7µg.
  • The amount of cholesterol in pork loin is lower.

These are the specific foods used in this comparison Pork, fresh, loin, whole, separable lean and fat, raw and Pheasant, cooked, total edible.

Infographic

Pork loin vs Pheasant infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 5.4% 31% 30% 19% 47% 84% 6.5% 1.4% 181%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.8% 24% 54% 28% 37% 104% 5.6% 0% 113%
Contains more CalciumCalcium +12.5%
Contains more PotassiumPotassium +31.4%
Contains more ZincZinc +27%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +60.4%
Contains more IronIron +81%
Contains more CopperCopper +50%
Contains more PhosphorusPhosphorus +22.8%
Contains less SodiumSodium -14%
~equal in Magnesium ~22mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 0.67% 4.2% 7.5% 225% 57% 86% 43% 109% 66% 0% 0.75% 38%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 7.7% 19% 5.4% 3% 18% 42% 141% 0% 173% 90% 12% 3.8% 47%
Contains more Vitamin DVitamin D +150%
Contains more Vitamin B1Vitamin B1 +1187.1%
Contains more Vitamin B2Vitamin B2 +37.8%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin CVitamin C +283.3%
Contains more Vitamin AVitamin A +2750%
Contains more Vitamin EVitamin E +28.6%
Contains more Vitamin B3Vitamin B3 +64.4%
Contains more Vitamin B6Vitamin B6 +58.9%
Contains more Vitamin B12Vitamin B12 +35.8%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +400%
Contains more CholineCholine +23.1%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
20% 13% 67%
Protein: 19.74 g
Fats: 12.58 g
Carbs: 0 g
Water: 66.92 g
Other: 0.76 g
32% 12% 54%
Protein: 32.4 g
Fats: 12.1 g
Carbs: 0 g
Water: 54.2 g
Other: 1.3 g
Contains more WaterWater +23.5%
Contains more ProteinProtein +64.1%
Contains more OtherOther +71.1%
~equal in Fats ~12.1g
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 50% 12%
Saturated fat: Sat. Fat 4.36 g
Monounsaturated fat: Mono. Fat 5.61 g
Polyunsaturated fat: Poly. Fat 1.34 g
36% 52% 11%
Saturated fat: Sat. Fat 3.908 g
Monounsaturated fat: Mono. Fat 5.627 g
Polyunsaturated fat: Poly. Fat 1.185 g
Contains more Poly. FatPolyunsaturated fat +13.1%
Contains less Sat. FatSaturated fat -10.4%
~equal in Monounsaturated fat ~5.627g

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Pork loin Pheasant
Lower in Cholesterol ok
Lower in Sodium ok
Lower in Saturated fat ok
Lower in Glycemic Index ok
Rich in vitamins ok
Lower in Sugar Equal
Lower in price Equal
Rich in minerals Equal

All nutrients comparison - raw data values

Nutrient Pork loin Pheasant DV% diff.
Vitamin B1 0.901mg 0.07mg 69%
Protein 19.74g 32.4g 25%
Selenium 33.2µg 20.7µg 23%
Vitamin B6 0.472mg 0.75mg 21%
Vitamin B3 4.58mg 7.53mg 18%
Vitamin B5 0.723mg 14%
Cholesterol 63mg 89mg 9%
Iron 0.79mg 1.43mg 8%
Vitamin B12 0.53µg 0.72µg 8%
Phosphorus 197mg 242mg 6%
Vitamin A 2µg 57µg 6%
Vitamin B2 0.248mg 0.18mg 5%
Vitamin K 0µg 4.9µg 4%
Potassium 356mg 271mg 3%
Copper 0.056mg 0.084mg 3%
Zinc 1.74mg 1.37mg 3%
Choline 69.7mg 85.8mg 3%
Saturated fat 4.36g 3.908g 2%
Calories 198kcal 239kcal 2%
Vitamin C 0.6mg 2.3mg 2%
Vitamin D 21IU 7IU 2%
Vitamin D 0.5µg 0.2µg 2%
Polyunsaturated fat 1.34g 1.185g 1%
Folate 1µg 5µg 1%
Fats 12.58g 12.1g 1%
Magnesium 21mg 22mg 0%
Calcium 18mg 16mg 0%
Sodium 50mg 43mg 0%
Vitamin E 0.21mg 0.27mg 0%
Manganese 0.011mg 0%
Monounsaturated fat 5.61g 5.627g 0%
Tryptophan 0.244mg 0%
Threonine 0.891mg 0%
Isoleucine 0.91mg 0%
Leucine 1.572mg 0%
Lysine 1.766mg 0%
Methionine 0.514mg 0%
Phenylalanine 0.785mg 0%
Valine 1.064mg 0%
Histidine 0.77mg 0%

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Pork loin Pheasant
Low Calories diet ok
Low Fats diet ok
Low Carbs diet Equal
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
49%
Pork loin
43%
Pheasant
Minerals Daily Need Coverage Score
42%
Pork loin
39%
Pheasant

Comparison summary

Which food is lower in Cholesterol?
Pork loin
Pork loin is lower in Cholesterol (difference - 26mg)
Which food contains less Sodium?
Pheasant
Pheasant contains less Sodium (difference - 7mg)
Which food is lower in Saturated fat?
Pheasant
Pheasant is lower in Saturated fat (difference - 0.452g)
Which food is lower in glycemic index?
Pheasant
Pheasant is lower in glycemic index (difference - 0)
Which food is richer in vitamins?
Pheasant
Pheasant is relatively richer in vitamins
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork loin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167818/nutrients
  2. Pheasant - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169903/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.