Pork vs. Garlic — In-Depth Nutrition Comparison
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What are the differences between pork and garlic?
- Pork is higher in selenium, vitamin B1, vitamin B12, and vitamin B3, yet garlic is higher in manganese, vitamin B6, vitamin C, and copper.
- Garlic's daily need coverage for manganese is 72% more.
- The amount of cholesterol in garlic is lower.
- The glycemic index of pork is lower.
We used Pork, fresh, loin, whole, separable lean, and fat, cooked, broiled and Garlic, raw types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +12% |
| Contains more ZincZinc | +106% |
| Contains more PhosphorusPhosphorus | +60.8% |
| Contains more SeleniumSelenium | +219% |
| Contains more CalciumCalcium | +852.6% |
| Contains more IronIron | +95.4% |
| Contains more CopperCopper | +309.6% |
| Contains less SodiumSodium | -72.6% |
| Contains more ManganeseManganese | +18477.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +262.5% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +338.5% |
| Contains more Vitamin B2Vitamin B2 | +191.8% |
| Contains more Vitamin B3Vitamin B3 | +619.6% |
| Contains more Vitamin B5Vitamin B5 | +17.1% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +66.7% |
| Contains more CholineCholine | +304.7% |
| Contains more Vitamin CVitamin C | +5100% |
| Contains more Vitamin B6Vitamin B6 | +166.2% |
| Contains more Vitamin KVitamin K | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Manganese | 0.009mg | 1.672mg | 72% |
| Vitamin B6 | 0.464mg | 1.235mg | 59% |
| Selenium | 45.3µg | 14.2µg | 57% |
| Vitamin B1 | 0.877mg | 0.2mg | 56% |
| Protein | 27.32g | 6.36g | 42% |
| Vitamin C | 0.6mg | 31.2mg | 34% |
| Vitamin B12 | 0.7µg | 0µg | 29% |
| Cholesterol | 80mg | 0mg | 27% |
| Vitamin B3 | 5.037mg | 0.7mg | 27% |
| Copper | 0.073mg | 0.299mg | 25% |
| Saturated fat | 5.23g | 0.089g | 23% |
| Fats | 13.92g | 0.5g | 21% |
| Calcium | 19mg | 181mg | 16% |
| Vitamin B2 | 0.321mg | 0.11mg | 16% |
| Monounsaturated fat | 6.19g | 0.011g | 15% |
| Choline | 93.9mg | 23.2mg | 13% |
| Phosphorus | 246mg | 153mg | 13% |
| Zinc | 2.39mg | 1.16mg | 11% |
| Carbs | 0g | 33.06g | 11% |
| Iron | 0.87mg | 1.7mg | 10% |
| Fiber | 0g | 2.1g | 8% |
| Vitamin D | 1.3µg | 0µg | 7% |
| Vitamin D | 53IU | 0IU | 7% |
| Polyunsaturated fat | 1.2g | 0.249g | 6% |
| Calories | 242kcal | 149kcal | 5% |
| Vitamin B5 | 0.698mg | 0.596mg | 2% |
| Sodium | 62mg | 17mg | 2% |
| Vitamin E | 0.29mg | 0.08mg | 1% |
| Potassium | 423mg | 401mg | 1% |
| Vitamin K | 0µg | 1.7µg | 1% |
| Folate | 5µg | 3µg | 1% |
| Magnesium | 28mg | 25mg | 1% |
| Net carbs | 0g | 30.96g | N/A |
| Sugar | 0g | 1g | N/A |
| Vitamin A | 2µg | 0µg | 0% |
| Tryptophan | 0.338mg | 0.066mg | 0% |
| Threonine | 1.234mg | 0.157mg | 0% |
| Isoleucine | 1.26mg | 0.217mg | 0% |
| Leucine | 2.177mg | 0.308mg | 0% |
| Lysine | 2.446mg | 0.273mg | 0% |
| Methionine | 0.712mg | 0.076mg | 0% |
| Phenylalanine | 1.086mg | 0.183mg | 0% |
| Valine | 1.473mg | 0.291mg | 0% |
| Histidine | 1.067mg | 0.113mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +329.6% |
| Contains more FatsFats | +2684% |
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +68.5% |
~equal in
Water
~58.58g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +56172.7% |
| Contains more Poly. FatPolyunsaturated fat | +381.9% |
| Contains less Sat. FatSaturated fat | -98.3% |
