Porridge vs. Grape seed oil — In-Depth Nutrition Comparison
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Significant differences between porridge and grape seed oil
- Porridge has more iron, calcium, and selenium; however, grape seed oil is richer in vitamin E, monounsaturated fat, and polyunsaturated fat.
- Grape seed oil covers your daily vitamin E needs 192% more than porridge.
- Porridge contains less saturated fat.
- Porridge has a higher glycemic index. The glycemic index of porridge is 66, while the glycemic index of grape seed oil is 0.
Specific food types used in this comparison are Cereals, CREAM OF WHEAT, regular (10 minute), cooked with water, without salt and Oil, grapeseed.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +∞% |
Contains more CalciumCalcium | +∞% |
Contains more PotassiumPotassium | +∞% |
Contains more IronIron | +∞% |
Contains more CopperCopper | +∞% |
Contains more ZincZinc | +∞% |
Contains more PhosphorusPhosphorus | +∞% |
Contains more SeleniumSelenium | +∞% |
Contains less SodiumSodium | -100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +∞% |
Contains more Vitamin B2Vitamin B2 | +∞% |
Contains more Vitamin B3Vitamin B3 | +∞% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin B6Vitamin B6 | +∞% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +∞% |
Contains more Vitamin EVitamin E | +143900% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Polyunsaturated fat | 0.114g | 69.9g | 465% |
Vitamin E | 0.02mg | 28.8mg | 192% |
Fats | 0.21g | 100g | 154% |
Iron | 3.74mg | 0mg | 47% |
Saturated fat | 0.033g | 9.6g | 43% |
Calories | 50kcal | 884kcal | 42% |
Monounsaturated fat | 0.028g | 16.1g | 40% |
Calcium | 87mg | 0mg | 9% |
Vitamin B1 | 0.055mg | 0mg | 5% |
Selenium | 2.8µg | 0µg | 5% |
Carbs | 10.52g | 0g | 4% |
Copper | 0.04mg | 4% | |
Folate | 12µg | 0µg | 3% |
Vitamin B3 | 0.52mg | 0mg | 3% |
Protein | 1.44g | 0g | 3% |
Vitamin B2 | 0.025mg | 0mg | 2% |
Phosphorus | 15mg | 0mg | 2% |
Fiber | 0.5g | 0g | 2% |
Magnesium | 5mg | 0mg | 1% |
Zinc | 0.13mg | 0mg | 1% |
Vitamin B5 | 0.071mg | 0mg | 1% |
Vitamin B6 | 0.013mg | 0mg | 1% |
Net carbs | 10.02g | 0g | N/A |
Potassium | 16mg | 0mg | 0% |
Sugar | 0.03g | 0g | N/A |
Sodium | 6mg | 0mg | 0% |
Vitamin K | 0.1µg | 0% | |
Tryptophan | 0.02mg | 0mg | 0% |
Threonine | 0.045mg | 0mg | 0% |
Isoleucine | 0.063mg | 0mg | 0% |
Leucine | 0.11mg | 0mg | 0% |
Lysine | 0.037mg | 0mg | 0% |
Methionine | 0.027mg | 0mg | 0% |
Phenylalanine | 0.078mg | 0mg | 0% |
Valine | 0.07mg | 0mg | 0% |
Histidine | 0.033mg | 0mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.44 g
Fats:
0.21 g
Carbs:
10.52 g
Water:
87.61 g
Other:
0.22 g
Protein:
0 g
Fats:
100 g
Carbs:
0 g
Water:
0 g
Other:
0 g
Contains more ProteinProtein | +∞% |
Contains more CarbsCarbs | +∞% |
Contains more WaterWater | +∞% |
Contains more OtherOther | +∞% |
Contains more FatsFats | +47519% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.033 g
Monounsaturated fat:
Mono. Fat
0.028 g
Polyunsaturated fat:
Poly. Fat
0.114 g
Saturated fat:
Sat. Fat
9.6 g
Monounsaturated fat:
Mono. Fat
16.1 g
Polyunsaturated fat:
Poly. Fat
69.9 g
Contains less Sat. FatSaturated fat | -99.7% |
Contains more Mono. FatMonounsaturated fat | +57400% |
Contains more Poly. FatPolyunsaturated fat | +61215.8% |