Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Pot roast vs. Pound cake — In-Depth Nutrition Comparison

Compare

Summary of differences between pot roast and pound cake

  • Pot roast has more vitamin B12, zinc, selenium, vitamin B6, vitamin B3, and iron, while pound cake has more vitamin B1.
  • Pot roast covers your daily need for vitamin B12, 74% more than pound cake.
  • Pot roast contains 15 times more zinc than pound cake. While pot roast contains 6.66mg of zinc, pound cake contains only 0.43mg.
  • The amount of cholesterol in pound cake is lower.
  • Pot roast has a lower glycemic index. The glycemic index of pot roast is 0, while the glycemic index of pound cake is 54.

These are the specific foods used in this comparison Beef, chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised and Cake, pound, commercially prepared, butter (includes fresh and frozen).

Infographic

Pot roast vs Pound cake infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 4.8% 20% 91% 33% 182% 75% 6.1% 1.3% 147%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5.7% 14% 13% 56% 14% 12% 60% 49% 14% 27%
Contains more MagnesiumMagnesium +137.5%
Contains more PotassiumPotassium +55%
Contains more IronIron +63.5%
Contains more CopperCopper +135.7%
Contains more ZincZinc +1448.8%
Contains more PhosphorusPhosphorus +24.3%
Contains less SodiumSodium -87.5%
Contains more SeleniumSelenium +440%
Contains more CalciumCalcium +193.8%
Contains more ManganeseManganese +1000%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 10% 3% 15% 39% 77% 34% 65% 266% 4.5% 6.8% 60%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 23% 13% 12% 43% 57% 30% 29% 8.3% 45% 4.3% 32% 36%
Contains more Vitamin B3Vitamin B3 +154.2%
Contains more Vitamin B5Vitamin B5 +17.7%
Contains more Vitamin B6Vitamin B6 +686.1%
Contains more Vitamin B12Vitamin B12 +491.7%
Contains more CholineCholine +68%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +27.5%
Contains more Vitamin DVitamin D +300%
Contains more Vitamin B1Vitamin B1 +193.2%
Contains more Vitamin B2Vitamin B2 +45.6%
Contains more FolateFolate +366.7%
~equal in Vitamin C ~0mg
~equal in Vitamin K ~1.7µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
29% 19% 52%
Protein: 28.94 g
Fats: 19.17 g
Carbs: 0 g
Water: 51.9 g
Other: 0 g
5% 14% 54% 26%
Protein: 5 g
Fats: 13.96 g
Carbs: 53.64 g
Water: 25.87 g
Other: 1.53 g
Contains more ProteinProtein +478.8%
Contains more FatsFats +37.3%
Contains more WaterWater +100.6%
Contains more CarbsCarbs +∞%
~equal in Other ~1.53g

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 50% 4%
Saturated fat: Sat. Fat 7.548 g
Monounsaturated fat: Mono. Fat 8.175 g
Polyunsaturated fat: Poly. Fat 0.708 g
43% 27% 30%
Saturated fat: Sat. Fat 4.811 g
Monounsaturated fat: Mono. Fat 3.02 g
Polyunsaturated fat: Poly. Fat 3.419 g
Contains more Mono. FatMonounsaturated fat +170.7%
Contains less Sat. FatSaturated fat -36.3%
Contains more Poly. FatPolyunsaturated fat +382.9%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Pot roast Pound cake
Lower in Cholesterol ok
Lower in Saturated fat ok
Lower in Sugar ok
Lower in Sodium ok
Lower in Glycemic Index ok
Rich in minerals ok
Lower in price Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Pot roast Pound cake DV% diff.
Vitamin B12 2.13µg 0.36µg 74%
Zinc 6.66mg 0.43mg 57%
Protein 28.94g 5g 48%
Selenium 27µg 5µg 40%
Vitamin B6 0.283mg 0.036mg 19%
Carbs 0g 53.64g 18%
Polyunsaturated fat 0.708g 3.419g 18%
Cholesterol 116mg 66mg 17%
Vitamin B3 4.105mg 1.615mg 16%
Sodium 47mg 377mg 14%
Threonine 1.156mg 153mg 14%
Monounsaturated fat 8.175g 3.02g 13%
Saturated fat 7.548g 4.811g 12%
Iron 2.42mg 1.48mg 12%
Vitamin B1 0.059mg 0.173mg 10%
Choline 110.2mg 65.6mg 8%
Folate 9µg 42µg 8%
Vitamin A 0µg 70µg 8%
Fats 19.17g 13.96g 8%
Starch 17.36g 7%
Vitamin B2 0.171mg 0.249mg 6%
Copper 0.099mg 0.042mg 6%
Phosphorus 174mg 140mg 5%
Manganese 0.01mg 0.11mg 4%
Calories 297kcal 353kcal 3%
Calcium 16mg 47mg 3%
Vitamin D 0.2µg 0.8µg 3%
Magnesium 19mg 8mg 3%
Vitamin D 8IU 34IU 3%
Vitamin B5 0.571mg 0.485mg 2%
Fiber 0g 0.6g 2%
Potassium 231mg 149mg 2%
Vitamin E 0.51mg 0.65mg 1%
Net carbs 0g 53.04g N/A
Sugar 0g 33.36g N/A
Vitamin K 1.8µg 1.7µg 0%
Trans fat 0.192g N/A
Tryptophan 0.19mg 0.041mg 0%
Isoleucine 1.317mg 0.204mg 0%
Leucine 2.302mg 0.397mg 0%
Lysine 2.446mg 0.198mg 0%
Methionine 0.754mg 0.117mg 0%
Phenylalanine 1.143mg 0.239mg 0%
Valine 1.436mg 0.249mg 0%
Histidine 0.924mg 0.117mg 0%
Fructose 0.33g 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - DHA 0g 0.007g N/A
Omega-3 - ALA 0.372g N/A
Omega-3 - DPA 0g 0.005g N/A
Omega-6 - Gamma-linoleic acid 0.015g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.008g N/A
Omega-6 - Eicosadienoic acid 0.004g N/A
Omega-6 - Linoleic acid 2.895g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Pot roast Pound cake
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

People also compare

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
45%
Pot roast
26%
Pound cake
Minerals Daily Need Coverage Score
57%
Pot roast
26%
Pound cake

Comparison summary

Which food is lower in Cholesterol?
Pound cake
Pound cake is lower in Cholesterol (difference - 50mg)
Which food is lower in Saturated fat?
Pound cake
Pound cake is lower in Saturated fat (difference - 2.737g)
Which food is lower in Sugar?
Pot roast
Pot roast is lower in Sugar (difference - 33.36g)
Which food contains less Sodium?
Pot roast
Pot roast contains less Sodium (difference - 330mg)
Which food is lower in glycemic index?
Pot roast
Pot roast is lower in glycemic index (difference - 54)
Which food is richer in minerals?
Pot roast
Pot roast is relatively richer in minerals
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pot roast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170213/nutrients
  2. Pound cake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172704/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.