Potato flour vs. Truffle — In-Depth Nutrition Comparison
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Differences between Potato flour and Truffle
- Potato flour has more Vitamin B6, Vitamin B1, and Potassium, while Truffle has more Fiber, Selenium, Manganese, Vitamin B2, Iron, Vitamin B3, and Calcium.
- Truffle's daily need coverage for Fiber is 257% higher.
- Truffle contains 15 times less Vitamin B1 than Potato flour. Potato flour contains 0.228mg of Vitamin B1, while Truffle contains 0.015mg.
The food types used in this comparison are Potato flour and Fungi, Cloud ears, dried.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Potassium
+32.8%
Contains
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Calcium
+144.6%
Contains
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Iron
+326.1%
Contains
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Magnesium
+27.7%
Contains
less
Sodium
-36.4%
Contains
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Zinc
+144.4%
Contains
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Manganese
+523.3%
Contains
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Selenium
+3845.5%
Equal in Phosphorus - 184
Equal in Copper - 0.183
Contains
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Potassium
+32.8%
Contains
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Calcium
+144.6%
Contains
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Iron
+326.1%
Contains
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Magnesium
+27.7%
Contains
less
Sodium
-36.4%
Contains
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Zinc
+144.4%
Contains
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Manganese
+523.3%
Contains
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Selenium
+3845.5%
Equal in Phosphorus - 184
Equal in Copper - 0.183
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+1420%
Contains
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Vitamin B6
+586.6%
Contains
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Vitamin B2
+1554.9%
Contains
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Vitamin B3
+78.7%
Contains
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Folate
+52%
Equal in Vitamin B5 - 0.481
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+1420%
Contains
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Vitamin B6
+586.6%
Contains
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Vitamin B2
+1554.9%
Contains
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Vitamin B3
+78.7%
Contains
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Folate
+52%
Equal in Vitamin B5 - 0.481
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Carbs
+13.8%
Contains
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Other
+42.1%
Contains
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Protein
+34.1%
Contains
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Fats
+114.7%
Contains
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Water
+127%
Protein:
6.9 g
Fats:
0.34 g
Carbs:
83.1 g
Water:
6.52 g
Other:
3.14 g
Protein:
9.25 g
Fats:
0.73 g
Carbs:
73.01 g
Water:
14.8 g
Other:
2.21 g
Contains
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Carbs
+13.8%
Contains
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Other
+42.1%
Contains
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Protein
+34.1%
Contains
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Fats
+114.7%
Contains
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Water
+127%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Lower in Glycemic Index |
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| Lower in Cholesterol | Equal | ||
| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 77.2g | 2.91g |
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| Protein | 6.9g | 9.25g |
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| Fats | 0.34g | 0.73g |
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| Carbs | 83.1g | 73.01g |
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| Calories | 357kcal | 284kcal |
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| Sugar | 3.52g |
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| Fiber | 5.9g | 70.1g |
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| Calcium | 65mg | 159mg |
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| Iron | 1.38mg | 5.88mg |
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| Magnesium | 65mg | 83mg |
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| Phosphorus | 168mg | 184mg |
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| Potassium | 1001mg | 754mg |
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| Sodium | 55mg | 35mg |
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| Zinc | 0.54mg | 1.32mg |
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| Copper | 0.197mg | 0.183mg |
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| Manganese | 0.313mg | 1.951mg |
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| Selenium | 1.1µg | 43.4µg |
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| Vitamin E | 0.25mg |
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| Vitamin C | 3.8mg | 0mg |
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| Vitamin B1 | 0.228mg | 0.015mg |
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| Vitamin B2 | 0.051mg | 0.844mg |
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| Vitamin B3 | 3.507mg | 6.267mg |
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| Vitamin B5 | 0.474mg | 0.481mg |
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| Vitamin B6 | 0.769mg | 0.112mg |
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| Folate | 25µg | 38µg |
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| Tryptophan | 0.115mg |
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| Threonine | 0.28mg |
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| Isoleucine | 0.299mg |
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| Leucine | 0.425mg |
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| Lysine | 0.413mg |
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| Methionine | 0.107mg |
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| Phenylalanine | 0.316mg |
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| Valine | 0.356mg |
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| Histidine | 0.166mg |
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| Saturated Fat | 0.09g |
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| Monounsaturated Fat | 0.008g |
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| Polyunsaturated fat | 0.15g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
31%
33%
Minerals Daily Need Coverage Score
41%
107%
Comparison summary
Which food is lower in Sugar?
Truffle is lower in Sugar (difference - 3.52g)
Which food contains less Sodium?
Truffle contains less Sodium (difference - 20mg)
Which food is lower in Saturated Fat?
Truffle is lower in Saturated Fat (difference - 0.09g)
Which food is richer in minerals?
Truffle is relatively richer in minerals
Which food is lower in glycemic index?
Potato flour is lower in glycemic index (difference - 45)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.