Potato vs. Bamboo shoots — In-Depth Nutrition Comparison
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Significant differences between potatoes and bamboo shoots
- Potatoes have more iron, vitamin C, magnesium, vitamin B6, folate, and vitamin B3; however, bamboo shoots are richer in copper, vitamin B1, zinc, and vitamin E.
- Bamboo shoots have 9 times less magnesium than potatoes. Potatoes have 28mg of magnesium, while bamboo shoots have 3mg.
- Potatoes have a higher glycemic index. The glycemic index of potatoes is 86, while the glycemic index of bamboo shoots is 32.
Specific food types used in this comparison are Potatoes, baked, flesh, and skin, without salt and Bamboo shoots, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +833.3% |
Contains more CalciumCalcium | +15.4% |
Contains more IronIron | +116% |
Contains more PhosphorusPhosphorus | +18.6% |
Contains more CopperCopper | +61% |
Contains more ZincZinc | +205.6% |
Contains less SodiumSodium | -60% |
Contains more ManganeseManganese | +19.6% |
Contains more SeleniumSelenium | +100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +140% |
Contains more Vitamin B3Vitamin B3 | +135% |
Contains more Vitamin B5Vitamin B5 | +133.5% |
Contains more Vitamin B6Vitamin B6 | +29.6% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +300% |
Contains more CholineCholine | +∞% |
Contains more Vitamin EVitamin E | +2400% |
Contains more Vitamin B1Vitamin B1 | +134.4% |
Contains more Vitamin B2Vitamin B2 | +45.8% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Copper | 0.118mg | 0.19mg | 8% |
Vitamin B1 | 0.064mg | 0.15mg | 7% |
Starch | 17.27g | 7% | |
Iron | 1.08mg | 0.5mg | 7% |
Zinc | 0.36mg | 1.1mg | 7% |
Vitamin C | 9.6mg | 4mg | 6% |
Magnesium | 28mg | 3mg | 6% |
Vitamin E | 0.04mg | 1mg | 6% |
Folate | 28µg | 7µg | 5% |
Carbs | 21.15g | 5.2g | 5% |
Vitamin B6 | 0.311mg | 0.24mg | 5% |
Vitamin B3 | 1.41mg | 0.6mg | 5% |
Vitamin B5 | 0.376mg | 0.161mg | 4% |
Choline | 14.8mg | 0mg | 3% |
Calories | 93kcal | 27kcal | 3% |
Phosphorus | 70mg | 59mg | 2% |
Vitamin B2 | 0.048mg | 0.07mg | 2% |
Vitamin K | 2µg | 0µg | 2% |
Manganese | 0.219mg | 0.262mg | 2% |
Polyunsaturated fat | 0.057g | 0.134g | 1% |
Selenium | 0.4µg | 0.8µg | 1% |
Protein | 2.5g | 2.6g | 0% |
Fats | 0.13g | 0.3g | 0% |
Net carbs | 18.95g | 3g | N/A |
Calcium | 15mg | 13mg | 0% |
Potassium | 535mg | 533mg | 0% |
Sugar | 1.18g | 3g | N/A |
Fiber | 2.2g | 2.2g | 0% |
Sodium | 10mg | 4mg | 0% |
Vitamin A | 1µg | 1µg | 0% |
Saturated fat | 0.034g | 0.069g | 0% |
Monounsaturated fat | 0.003g | 0.007g | 0% |
Tryptophan | 0.025mg | 0.027mg | 0% |
Threonine | 0.081mg | 0.086mg | 0% |
Isoleucine | 0.08mg | 0.088mg | 0% |
Leucine | 0.119mg | 0.14mg | 0% |
Lysine | 0.13mg | 0.134mg | 0% |
Methionine | 0.038mg | 0.03mg | 0% |
Phenylalanine | 0.099mg | 0.09mg | 0% |
Valine | 0.125mg | 0.106mg | 0% |
Histidine | 0.042mg | 0.042mg | 0% |
Fructose | 0.34g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.5 g
Fats:
0.13 g
Carbs:
21.15 g
Water:
74.89 g
Other:
1.33 g
Protein:
2.6 g
Fats:
0.3 g
Carbs:
5.2 g
Water:
91 g
Other:
0.9 g
Contains more CarbsCarbs | +306.7% |
Contains more OtherOther | +47.8% |
Contains more FatsFats | +130.8% |
Contains more WaterWater | +21.5% |
~equal in
Protein
~2.6g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.034 g
Monounsaturated fat:
Mono. Fat
0.003 g
Polyunsaturated fat:
Poly. Fat
0.057 g
Saturated fat:
Sat. Fat
0.069 g
Monounsaturated fat:
Mono. Fat
0.007 g
Polyunsaturated fat:
Poly. Fat
0.134 g
Contains less Sat. FatSaturated fat | -50.7% |
Contains more Mono. FatMonounsaturated fat | +133.3% |
Contains more Poly. FatPolyunsaturated fat | +135.1% |