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  6. Pound cake vs. Celeriac

Pound cake vs. Celeriac — In-Depth Nutrition Comparison

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Differences between pound cake and celeriac

  • Pound cake is higher in vitamin B12, vitamin B2, choline, vitamin B1, and iron; however, celeriac is richer in vitamin K and vitamin B6.
  • Celeriac's daily need coverage for vitamin K is 33% higher.
  • Celeriac has a lower glycemic index (35) than pound cake (54).

The food types used in this comparison are Cake, pound, commercially prepared, butter (includes fresh and frozen) and Celeriac, raw.

Infographic

Pound cake vs Celeriac infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5.7% 14% 13% 56% 14% 12% 60% 49% 14% 27%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 13% 26% 26% 23% 9% 49% 13% 21% 3.8%
Contains more IronIron +111.4%
Contains more ZincZinc +30.3%
Contains more PhosphorusPhosphorus +21.7%
Contains more SeleniumSelenium +614.3%
Contains more MagnesiumMagnesium +150%
Contains more PotassiumPotassium +101.3%
Contains more CopperCopper +66.7%
Contains less SodiumSodium -73.5%
Contains more ManganeseManganese +43.6%
~equal in Calcium ~43mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 23% 13% 12% 43% 57% 30% 29% 8.3% 45% 4.3% 32% 36%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 27% 0% 7.2% 0% 13% 14% 13% 21% 38% 0% 103% 6% 4.9%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +80.6%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +246%
Contains more Vitamin B2Vitamin B2 +315%
Contains more Vitamin B3Vitamin B3 +130.7%
Contains more Vitamin B5Vitamin B5 +37.8%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +425%
Contains more CholineCholine +628.9%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B6Vitamin B6 +358.3%
Contains more Vitamin KVitamin K +2311.8%

All nutrients comparison - raw data values

Nutrient Pound cake Celeriac DV% diff.
Vitamin K 1.7µg 41µg 33%
Polyunsaturated fat 3.419g 0.148g 22%
Cholesterol 66mg 0mg 22%
Saturated fat 4.811g 0.079g 22%
Fats 13.96g 0.3g 21%
Calories 353kcal 42kcal 16%
Vitamin B2 0.249mg 0.06mg 15%
Threonine 153mg 15%
Carbs 53.64g 9.2g 15%
Vitamin B12 0.36µg 0µg 15%
Sodium 377mg 100mg 12%
Vitamin B6 0.036mg 0.165mg 10%
Vitamin B1 0.173mg 0.05mg 10%
Choline 65.6mg 9mg 10%
Iron 1.48mg 0.7mg 10%
Folate 42µg 8µg 9%
Vitamin C 0mg 8mg 9%
Vitamin A 70µg 0µg 8%
Selenium 5µg 0.7µg 8%
Starch 17.36g 7%
Monounsaturated fat 3.02g 0.058g 7%
Protein 5g 1.5g 7%
Vitamin B3 1.615mg 0.7mg 6%
Fiber 0.6g 1.8g 5%
Phosphorus 140mg 115mg 4%
Potassium 149mg 300mg 4%
Vitamin D 0.8µg 0µg 4%
Vitamin D 34IU 0IU 4%
Vitamin B5 0.485mg 0.352mg 3%
Copper 0.042mg 0.07mg 3%
Magnesium 8mg 20mg 3%
Manganese 0.11mg 0.158mg 2%
Vitamin E 0.65mg 0.36mg 2%
Zinc 0.43mg 0.33mg 1%
Net carbs 53.04g 7.4g N/A
Calcium 47mg 43mg 0%
Sugar 33.36g 1.6g N/A
Trans fat 0.192g 0g N/A
Tryptophan 0.041mg 0%
Isoleucine 0.204mg 0%
Leucine 0.397mg 0%
Lysine 0.198mg 0%
Methionine 0.117mg 0%
Phenylalanine 0.239mg 0%
Valine 0.249mg 0%
Histidine 0.117mg 0%
Fructose 0.33g 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - DHA 0.007g 0g N/A
Omega-3 - ALA 0.372g N/A
Omega-3 - DPA 0.005g 0g N/A
Omega-6 - Gamma-linoleic acid 0.015g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.008g N/A
Omega-6 - Eicosadienoic acid 0.004g N/A
Omega-6 - Linoleic acid 2.895g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 14% 54% 26%
Protein: 5 g
Fats: 13.96 g
Carbs: 53.64 g
Water: 25.87 g
Other: 1.53 g
9% 88%
Protein: 1.5 g
Fats: 0.3 g
Carbs: 9.2 g
Water: 88 g
Other: 1 g
Contains more ProteinProtein +233.3%
Contains more FatsFats +4553.3%
Contains more CarbsCarbs +483%
Contains more OtherOther +53%
Contains more WaterWater +240.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
43% 27% 30%
Saturated fat: Sat. Fat 4.811 g
Monounsaturated fat: Mono. Fat 3.02 g
Polyunsaturated fat: Poly. Fat 3.419 g
28% 20% 52%
Saturated fat: Sat. Fat 0.079 g
Monounsaturated fat: Mono. Fat 0.058 g
Polyunsaturated fat: Poly. Fat 0.148 g
Contains more Mono. FatMonounsaturated fat +5106.9%
Contains more Poly. FatPolyunsaturated fat +2210.1%
Contains less Sat. FatSaturated fat -98.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pound cake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172704/nutrients
  2. Celeriac - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170400/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.