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Praline vs. Pot roast — In-Depth Nutrition Comparison

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How are praline and pot roast different?

  • Praline is higher in manganese and copper; however, pot roast is richer in vitamin B12, selenium, zinc, vitamin B3, vitamin B6, and iron.
  • Daily need coverage for vitamin B12 for pot roast is 89% higher.
  • Praline contains 168 times more manganese than pot roast. While praline contains 1.682mg of manganese, pot roast contains only 0.01mg.
  • Praline has less saturated fat.
  • Pot roast has a lower glycemic index (0) than praline (43).

Candies, praline, prepared-from-recipe and Beef, chuck, arm pot roast, separable lean, and fat, trimmed to 0" fat, all grades, cooked, braised are the varieties used in this article.

Infographic

Praline vs Pot roast infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 35% 13% 19% 48% 165% 46% 45% 6.3% 219% 9.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 4.8% 20% 91% 33% 182% 75% 6.1% 1.3% 147%
Contains more MagnesiumMagnesium +157.9%
Contains more CalciumCalcium +168.8%
Contains more CopperCopper +399%
Contains more ManganeseManganese +16720%
Contains more IronIron +87.6%
Contains more ZincZinc +298.8%
Contains more PhosphorusPhosphorus +67.3%
Contains more SeleniumSelenium +1400%
~equal in Potassium ~231mg
~equal in Sodium ~47mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 0.33% 10% 0% 51% 12% 7.8% 20% 18% 0% 3.3% 4.5% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 10% 3% 15% 39% 77% 34% 65% 266% 4.5% 6.8% 60%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +244.1%
Contains more Vitamin B2Vitamin B2 +222.6%
Contains more Vitamin B3Vitamin B3 +889.2%
Contains more Vitamin B5Vitamin B5 +72%
Contains more Vitamin B6Vitamin B6 +267.5%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +38.5%
Contains more FolateFolate +50%
~equal in Vitamin E ~0.51mg

All nutrients comparison - raw data values

Nutrient Praline Pot roast DV% diff.
Vitamin B12 0µg 2.13µg 89%
Manganese 1.682mg 0.01mg 73%
Protein 3.3g 28.94g 51%
Polyunsaturated fat 7.778g 0.708g 47%
Selenium 1.8µg 27µg 46%
Zinc 1.67mg 6.66mg 45%
Copper 0.494mg 0.099mg 44%
Cholesterol 0mg 116mg 39%
Saturated fat 2.224g 7.548g 24%
Vitamin B3 0.415mg 4.105mg 23%
Carbs 59.59g 0g 20%
Choline 110.2mg 20%
Monounsaturated fat 14.683g 8.175g 16%
Vitamin B6 0.077mg 0.283mg 16%
Iron 1.29mg 2.42mg 14%
Fiber 3.5g 0g 14%
Vitamin B1 0.203mg 0.059mg 12%
Fats 25.9g 19.17g 10%
Phosphorus 104mg 174mg 10%
Vitamin B2 0.053mg 0.171mg 9%
Calories 485kcal 297kcal 9%
Magnesium 49mg 19mg 7%
Vitamin B5 0.332mg 0.571mg 5%
Calcium 43mg 16mg 3%
Vitamin D 0.2µg 1%
Folate 6µg 9µg 1%
Vitamin D 8IU 1%
Vitamin C 0.3mg 0mg 0%
Net carbs 56.09g 0g N/A
Potassium 217mg 231mg 0%
Sugar 55.79g 0g N/A
Sodium 48mg 47mg 0%
Vitamin A 1µg 0µg 0%
Vitamin E 0.5mg 0.51mg 0%
Vitamin K 1.3µg 1.8µg 0%
Tryptophan 0.19mg 0%
Threonine 1.156mg 0%
Isoleucine 1.317mg 0%
Leucine 2.302mg 0%
Lysine 2.446mg 0%
Methionine 0.754mg 0%
Phenylalanine 1.143mg 0%
Valine 1.436mg 0%
Histidine 0.924mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 26% 60% 10%
Protein: 3.3 g
Fats: 25.9 g
Carbs: 59.59 g
Water: 10.36 g
Other: 0.85 g
29% 19% 52%
Protein: 28.94 g
Fats: 19.17 g
Carbs: 0 g
Water: 51.9 g
Other: 0 g
Contains more FatsFats +35.1%
Contains more CarbsCarbs +∞%
Contains more OtherOther +-8600%
Contains more ProteinProtein +777%
Contains more WaterWater +401%

Fat Type Comparison

Fat type breakdown side-by-side comparison
9% 59% 32%
Saturated fat: Sat. Fat 2.224 g
Monounsaturated fat: Mono. Fat 14.683 g
Polyunsaturated fat: Poly. Fat 7.778 g
46% 50% 4%
Saturated fat: Sat. Fat 7.548 g
Monounsaturated fat: Mono. Fat 8.175 g
Polyunsaturated fat: Poly. Fat 0.708 g
Contains less Sat. FatSaturated fat -70.5%
Contains more Mono. FatMonounsaturated fat +79.6%
Contains more Poly. FatPolyunsaturated fat +998.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Praline - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168791/nutrients
  2. Pot roast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170213/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.