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Radish vs. Pasilla peppers — In-Depth Nutrition Comparison

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Differences between radish and pasilla peppers

  • Radish contains less vitamin A, vitamin B6, vitamin B2, iron, fiber, manganese, potassium, vitamin B3, copper, and folate than pasilla peppers.
  • Pasilla peppers' daily need coverage for vitamin A is 715% higher.

The food types used in this comparison are Radishes, raw and Peppers, pasilla, dried.

Infographic

Radish vs Pasilla peppers infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Radish
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 7.5% 21% 13% 17% 7.6% 8.6% 5.1% 9% 3.3%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 93% 29% 196% 369% 141% 38% 114% 12% 206% 17%
Contains less SodiumSodium -56.2%
Contains more MagnesiumMagnesium +1200%
Contains more CalciumCalcium +288%
Contains more PotassiumPotassium +853.6%
Contains more IronIron +2791.2%
Contains more CopperCopper +746%
Contains more ZincZinc +400%
Contains more PhosphorusPhosphorus +1235%
Contains more ManganeseManganese +2189.9%
Contains more SeleniumSelenium +433.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Radish
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 49% 0% 0% 0% 3% 9% 4.8% 9.9% 16% 0% 3.3% 19% 3.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 21% 596% 0% 0% 43% 738% 135% 95% 976% 0% 0% 128% 0%
Contains more Vitamin CVitamin C +131.3%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +1333.3%
Contains more Vitamin B2Vitamin B2 +8097.4%
Contains more Vitamin B3Vitamin B3 +2724.8%
Contains more Vitamin B5Vitamin B5 +864.2%
Contains more Vitamin B6Vitamin B6 +5854.9%
Contains more FolateFolate +580%
~equal in Vitamin E ~mg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Radish Pasilla peppers DV% diff.
Vitamin B6 0.071mg 4.228mg 320%
Vitamin B2 0.039mg 3.197mg 243%
Vitamin A 0µg 1788µg 199%
Iron 0.34mg 9.83mg 119%
Fiber 1.6g 26.8g 101%
Manganese 0.069mg 1.58mg 66%
Potassium 233mg 2222mg 59%
Vitamin B3 0.254mg 7.175mg 43%
Copper 0.05mg 0.423mg 41%
Folate 25µg 170µg 36%
Phosphorus 20mg 267mg 35%
Vitamin B5 0.165mg 1.591mg 29%
Magnesium 10mg 130mg 29%
Fats 0.1g 15.85g 24%
Protein 0.68g 12.35g 23%
Calories 16kcal 345kcal 16%
Carbs 3.4g 51.13g 16%
Vitamin B1 0.012mg 0.172mg 13%
Zinc 0.28mg 1.4mg 10%
Vitamin C 14.8mg 6.4mg 9%
Calcium 25mg 97mg 7%
Selenium 0.6µg 3.2µg 5%
Sodium 39mg 89mg 2%
Choline 6.5mg 1%
Fructose 0.71g 1%
Vitamin K 1.3µg 1%
Net carbs 1.8g 24.33g N/A
Sugar 1.86g N/A
Saturated fat 0.032g 0%
Monounsaturated fat 0.017g 0%
Polyunsaturated fat 0.048g 0%
Tryptophan 0.009mg 0%
Threonine 0.023mg 0%
Isoleucine 0.02mg 0%
Leucine 0.031mg 0%
Lysine 0.033mg 0%
Methionine 0.01mg 0%
Phenylalanine 0.036mg 0%
Valine 0.035mg 0%
Histidine 0.013mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Radish
1
3% 95%
Protein: 0.68 g
Fats: 0.1 g
Carbs: 3.4 g
Water: 95.27 g
Other: 0.55 g
12% 16% 51% 15% 6%
Protein: 12.35 g
Fats: 15.85 g
Carbs: 51.13 g
Water: 14.84 g
Other: 5.83 g
Contains more WaterWater +542%
Contains more ProteinProtein +1716.2%
Contains more FatsFats +15750%
Contains more CarbsCarbs +1403.8%
Contains more OtherOther +960%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Radish - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169276/nutrients
  2. Pasilla peppers - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168579/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.