Radish vs. Sauerkraut — In-Depth Nutrition Comparison
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How are Radish and Sauerkraut different?
- Radish contains less Iron, Vitamin K, Fiber, and Copper than Sauerkraut.
- Sauerkraut covers your daily need of Sodium 27% more than Radish.
- Radish contains less Sodium.
Radishes, raw and Sauerkraut, canned, solids and liquids types were used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
Contains more PotassiumPotassium | +37.1% |
Contains more ZincZinc | +47.4% |
Contains less SodiumSodium | -94.1% |
Contains more MagnesiumMagnesium | +30% |
Contains more CalciumCalcium | +20% |
Contains more IronIron | +332.4% |
Contains more CopperCopper | +92% |
Contains more ManganeseManganese | +118.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
Contains more Vitamin B2Vitamin B2 | +77.3% |
Contains more Vitamin B3Vitamin B3 | +77.6% |
Contains more Vitamin B5Vitamin B5 | +77.4% |
Contains more Vitamin AVitamin A | +157.1% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B1Vitamin B1 | +75% |
Contains more Vitamin B6Vitamin B6 | +83.1% |
Contains more Vitamin KVitamin K | +900% |
Contains more CholineCholine | +60% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
Protein:
0.68 g
Fats:
0.1 g
Carbs:
3.4 g
Water:
95.27 g
Other:
0.55 g
Protein:
0.91 g
Fats:
0.14 g
Carbs:
4.28 g
Water:
92.52 g
Other:
2.15 g
Contains more ProteinProtein | +33.8% |
Contains more FatsFats | +40% |
Contains more CarbsCarbs | +25.9% |
Contains more OtherOther | +290.9% |
~equal in
Water
~92.52g
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
Saturated Fat:
Sat. Fat
0.032 g
Monounsaturated Fat:
Mono. Fat
0.017 g
Polyunsaturated fat:
Poly. Fat
0.048 g
Saturated Fat:
Sat. Fat
0.034 g
Monounsaturated Fat:
Mono. Fat
0.013 g
Polyunsaturated fat:
Poly. Fat
0.067 g
Contains more Mono. FatMonounsaturated Fat | +30.8% |
Contains more Poly. FatPolyunsaturated fat | +39.6% |
~equal in
Saturated Fat
~0.034g
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
3
Starch:
0 g
Sucrose:
0.1 g
Glucose:
1.05 g
Fructose:
0.71 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0 g
Glucose:
0.14 g
Fructose:
0.04 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Contains more SucroseSucrose | +∞% |
Contains more GlucoseGlucose | +650% |
Contains more FructoseFructose | +1675% |
~equal in
Starch
~0g
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Rich in minerals | |||
Lower in Sugar | |||
Lower in Sodium | |||
Lower in Saturated Fat | |||
Lower in price | |||
Lower in Cholesterol | Equal | ||
Lower in Glycemic Index | Equal | ||
Rich in vitamins | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 16kcal | 19kcal | |
Protein | 0.68g | 0.91g | |
Fats | 0.1g | 0.14g | |
Vitamin C | 14.8mg | 14.7mg | |
Net carbs | 1.8g | 1.38g | |
Carbs | 3.4g | 4.28g | |
Magnesium | 10mg | 13mg | |
Calcium | 25mg | 30mg | |
Potassium | 233mg | 170mg | |
Iron | 0.34mg | 1.47mg | |
Sugar | 1.86g | 1.78g | |
Fiber | 1.6g | 2.9g | |
Copper | 0.05mg | 0.096mg | |
Zinc | 0.28mg | 0.19mg | |
Phosphorus | 20mg | 20mg | |
Sodium | 39mg | 661mg | |
Vitamin A | 7IU | 18IU | |
Vitamin A | 0µg | 1µg | |
Vitamin E | 0mg | 0.14mg | |
Manganese | 0.069mg | 0.151mg | |
Selenium | 0.6µg | 0.6µg | |
Vitamin B1 | 0.012mg | 0.021mg | |
Vitamin B2 | 0.039mg | 0.022mg | |
Vitamin B3 | 0.254mg | 0.143mg | |
Vitamin B5 | 0.165mg | 0.093mg | |
Vitamin B6 | 0.071mg | 0.13mg | |
Vitamin K | 1.3µg | 13µg | |
Folate | 25µg | 24µg | |
Choline | 6.5mg | 10.4mg | |
Saturated Fat | 0.032g | 0.034g | |
Monounsaturated Fat | 0.017g | 0.013g | |
Polyunsaturated fat | 0.048g | 0.067g | |
Tryptophan | 0.009mg | 0.008mg | |
Threonine | 0.023mg | 0.025mg | |
Isoleucine | 0.02mg | 0.021mg | |
Leucine | 0.031mg | 0.029mg | |
Lysine | 0.033mg | 0.031mg | |
Methionine | 0.01mg | 0.009mg | |
Phenylalanine | 0.036mg | 0.023mg | |
Valine | 0.035mg | 0.03mg | |
Histidine | 0.013mg | 0.016mg | |
Fructose | 0.71g | 0.04g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet | Equal |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
9%
12%
Minerals Daily Need Coverage Score
10%
24%
Comparison summary
Which food is richer in minerals?
Sauerkraut is relatively richer in minerals
Which food is lower in Sugar?
Sauerkraut is lower in Sugar (difference - 0.08g)
Which food contains less Sodium?
Radish contains less Sodium (difference - 622mg)
Which food is lower in Saturated Fat?
Radish is lower in Saturated Fat (difference - 0.002g)
Which food is cheaper?
Radish is cheaper (difference - $0.7)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (32)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.