Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Rambutan vs. Chinese cabbage — In-Depth Nutrition Comparison

Compare

What are the differences between rambutan and Chinese cabbage?

  • Rambutan is higher in manganese, vitamin B3, and copper, yet Chinese cabbage is higher in vitamin A, vitamin C, folate, vitamin B6, calcium, potassium, and iron.
  • Chinese cabbage's daily need coverage for vitamin A is 89% more.
  • Rambutan has 3 times more copper than Chinese cabbage. While rambutan has 0.066mg of copper, Chinese cabbage has only 0.021mg.
  • The glycemic index of Chinese cabbage is lower.

We used Rambutan, canned, syrup pack and Cabbage, chinese (pak-choi), raw types in this article.

Infographic

Rambutan vs Chinese cabbage infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5% 6.6% 3.7% 13% 22% 2.2% 3.9% 1.4% 45% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 32% 22% 30% 7% 5.2% 16% 8.5% 21% 2.7%
Contains more CopperCopper +214.3%
Contains less SodiumSodium -83.1%
Contains more ManganeseManganese +115.7%
Contains more MagnesiumMagnesium +171.4%
Contains more CalciumCalcium +377.3%
Contains more PotassiumPotassium +500%
Contains more IronIron +128.6%
Contains more ZincZinc +137.5%
Contains more PhosphorusPhosphorus +311.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 16% 0% 0% 0% 3.3% 5.1% 25% 1.1% 4.6% 0% 0% 6% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 150% 74% 1.8% 0% 10% 16% 9.4% 5.3% 45% 0% 114% 50% 3.5%
Contains more Vitamin B3Vitamin B3 +170.4%
Contains more Vitamin CVitamin C +818.4%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +207.7%
Contains more Vitamin B2Vitamin B2 +218.2%
Contains more Vitamin B5Vitamin B5 +388.9%
Contains more Vitamin B6Vitamin B6 +870%
Contains more FolateFolate +725%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Rambutan Chinese cabbage DV% diff.
Vitamin C 4.9mg 45mg 45%
Vitamin K 45.5µg 38%
Vitamin A 0µg 223µg 25%
Folate 8µg 66µg 15%
Vitamin B6 0.02mg 0.194mg 13%
Manganese 0.343mg 0.159mg 8%
Calcium 22mg 105mg 8%
Iron 0.35mg 0.8mg 6%
Potassium 42mg 252mg 6%
Carbs 20.87g 2.18g 6%
Vitamin B3 1.352mg 0.5mg 5%
Copper 0.066mg 0.021mg 5%
Vitamin B2 0.022mg 0.07mg 4%
Phosphorus 9mg 37mg 4%
Magnesium 7mg 19mg 3%
Calories 82kcal 13kcal 3%
Protein 0.65g 1.5g 2%
Vitamin B1 0.013mg 0.04mg 2%
Sodium 11mg 65mg 2%
Vitamin E 0.09mg 1%
Polyunsaturated fat 0.096g 1%
Zinc 0.08mg 0.19mg 1%
Vitamin B5 0.018mg 0.088mg 1%
Choline 6.4mg 1%
Selenium 0.5µg 1%
Fats 0.21g 0.2g 0%
Net carbs 19.97g 1.18g N/A
Sugar 1.18g N/A
Fiber 0.9g 1g 0%
Saturated fat 0.027g 0%
Monounsaturated fat 0.015g 0%
Tryptophan 0.015mg 0%
Threonine 0.049mg 0%
Isoleucine 0.085mg 0%
Leucine 0.088mg 0%
Lysine 0.089mg 0%
Methionine 0.009mg 0%
Phenylalanine 0.044mg 0%
Valine 0.066mg 0%
Histidine 0.026mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
21% 78%
Protein: 0.65 g
Fats: 0.21 g
Carbs: 20.87 g
Water: 78.04 g
Other: 0.23 g
2% 95%
Protein: 1.5 g
Fats: 0.2 g
Carbs: 2.18 g
Water: 95.32 g
Other: 0.8 g
Contains more CarbsCarbs +857.3%
Contains more ProteinProtein +130.8%
Contains more WaterWater +22.1%
Contains more OtherOther +247.8%
~equal in Fats ~0.2g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rambutan - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168167/nutrients
  2. Chinese cabbage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170390/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.