Rambutan vs. Durian — In-Depth Nutrition Comparison
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Summary of differences between Rambutan and Durian
- The amount of Vitamin B1, Vitamin B6, Vitamin C, Copper, Vitamin B2, Fiber, Potassium, Folate, and Magnesium in Durian is higher than in Rambutan.
- Durian covers your daily need of Vitamin B1 30% more than Rambutan.
These are the specific foods used in this comparison Rambutan, canned, syrup pack and Durian, raw or frozen.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +266.7% |
| Contains more MagnesiumMagnesium | +328.6% |
| Contains more PotassiumPotassium | +938.1% |
| Contains more IronIron | +22.9% |
| Contains more CopperCopper | +213.6% |
| Contains more ZincZinc | +250% |
| Contains more PhosphorusPhosphorus | +333.3% |
| Contains less SodiumSodium | -81.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B3Vitamin B3 | +25.9% |
| Contains more Vitamin CVitamin C | +302% |
| Contains more Vitamin AVitamin A | +1366.7% |
| Contains more Vitamin B1Vitamin B1 | +2776.9% |
| Contains more Vitamin B2Vitamin B2 | +809.1% |
| Contains more Vitamin B5Vitamin B5 | +1177.8% |
| Contains more Vitamin B6Vitamin B6 | +1480% |
| Contains more FolateFolate | +350% |
~equal in
Vitamin D
~µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more WaterWater | +20.1% |
| Contains more ProteinProtein | +126.2% |
| Contains more FatsFats | +2438.1% |
| Contains more CarbsCarbs | +29.8% |
| Contains more OtherOther | +387% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
| Lower in Sugar | Equal | ||
| Lower in Saturated Fat | Equal | ||
All nutrients comparison - raw data values
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Opinion |
| Calories | 82kcal | 147kcal |
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| Protein | 0.65g | 1.47g |
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| Fats | 0.21g | 5.33g |
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| Vitamin C | 4.9mg | 19.7mg |
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| Net carbs | 19.97g | 23.29g |
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| Carbs | 20.87g | 27.09g |
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| Magnesium | 7mg | 30mg |
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| Calcium | 22mg | 6mg |
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| Potassium | 42mg | 436mg |
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| Iron | 0.35mg | 0.43mg |
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| Fiber | 0.9g | 3.8g |
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| Copper | 0.066mg | 0.207mg |
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| Zinc | 0.08mg | 0.28mg |
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| Phosphorus | 9mg | 39mg |
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| Sodium | 11mg | 2mg |
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| Vitamin A | 3IU | 44IU |
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| Vitamin A | 0µg | 2µg |
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| Manganese | 0.343mg | 0.325mg |
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| Vitamin B1 | 0.013mg | 0.374mg |
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| Vitamin B2 | 0.022mg | 0.2mg |
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| Vitamin B3 | 1.352mg | 1.074mg |
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| Vitamin B5 | 0.018mg | 0.23mg |
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| Vitamin B6 | 0.02mg | 0.316mg |
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| Folate | 8µg | 36µg |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
5%
26%
Minerals Daily Need Coverage Score
10%
21%
Comparison summary
Which food contains less Sodium?
Durian contains less Sodium (difference - 9mg)
Which food is lower in glycemic index?
Durian is lower in glycemic index (difference - 10)
Which food is cheaper?
Durian is cheaper (difference - $3)
Which food is richer in minerals?
Durian is relatively richer in minerals
Which food is richer in vitamins?
Durian is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food contains less Sugar?
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The foods are relatively equal in Sugar ( g)
Which food contains less Saturated Fat?
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The foods are relatively equal in Saturated Fat ( g)