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Raspberry vs. Chinese cabbage — In-Depth Nutrition Comparison

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How are raspberries and Chinese cabbage different?

  • Raspberries are richer in manganese, fiber, copper, and vitamin E, while Chinese cabbage is higher in vitamin A, vitamin K, vitamin C, folate, vitamin B6, and calcium.
  • Chinese cabbage covers your daily need for vitamin A, 89% more than raspberries.
  • Raspberries contain 10 times more vitamin E than Chinese cabbage. Raspberries contain 0.87mg of vitamin E, while Chinese cabbage contains 0.09mg.

Raspberries, raw and Cabbage, chinese (pak-choi), raw types were used in this article.

Infographic

Raspberry vs Chinese cabbage infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 7.5% 13% 26% 30% 11% 12% 0.13% 87% 1.1%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 32% 22% 30% 7% 5.2% 16% 8.5% 21% 2.7%
Contains more MagnesiumMagnesium +15.8%
Contains more CopperCopper +328.6%
Contains more ZincZinc +121.1%
Contains less SodiumSodium -98.5%
Contains more ManganeseManganese +321.4%
Contains more CalciumCalcium +320%
Contains more PotassiumPotassium +66.9%
Contains more IronIron +15.9%
Contains more PhosphorusPhosphorus +27.6%
Contains more SeleniumSelenium +150%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 87% 0.67% 17% 0% 8% 8.8% 11% 20% 13% 0% 20% 16% 6.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 150% 74% 1.8% 0% 10% 16% 9.4% 5.3% 45% 0% 114% 50% 3.5%
Contains more Vitamin EVitamin E +866.7%
Contains more Vitamin B3Vitamin B3 +19.6%
Contains more Vitamin B5Vitamin B5 +273.9%
Contains more CholineCholine +92.2%
Contains more Vitamin CVitamin C +71.8%
Contains more Vitamin AVitamin A +11050%
Contains more Vitamin B1Vitamin B1 +25%
Contains more Vitamin B2Vitamin B2 +84.2%
Contains more Vitamin B6Vitamin B6 +252.7%
Contains more Vitamin KVitamin K +483.3%
Contains more FolateFolate +214.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Raspberry Chinese cabbage DV% diff.
Vitamin K 7.8µg 45.5µg 31%
Vitamin A 2µg 223µg 25%
Manganese 0.67mg 0.159mg 22%
Fiber 6.5g 1g 22%
Vitamin C 26.2mg 45mg 21%
Folate 21µg 66µg 11%
Vitamin B6 0.055mg 0.194mg 11%
Copper 0.09mg 0.021mg 8%
Calcium 25mg 105mg 8%
Vitamin E 0.87mg 0.09mg 5%
Vitamin B5 0.329mg 0.088mg 5%
Sodium 1mg 65mg 3%
Fructose 2.35g 3%
Carbs 11.94g 2.18g 3%
Potassium 151mg 252mg 3%
Vitamin B2 0.038mg 0.07mg 2%
Polyunsaturated fat 0.375g 0.096g 2%
Calories 52kcal 13kcal 2%
Zinc 0.42mg 0.19mg 2%
Phosphorus 29mg 37mg 1%
Magnesium 22mg 19mg 1%
Fats 0.65g 0.2g 1%
Selenium 0.2µg 0.5µg 1%
Choline 12.3mg 6.4mg 1%
Vitamin B1 0.032mg 0.04mg 1%
Iron 0.69mg 0.8mg 1%
Vitamin B3 0.598mg 0.5mg 1%
Protein 1.2g 1.5g 1%
Net carbs 5.44g 1.18g N/A
Sugar 4.42g 1.18g N/A
Saturated fat 0.019g 0.027g 0%
Monounsaturated fat 0.064g 0.015g 0%
Tryptophan 0.015mg 0%
Threonine 0.049mg 0%
Isoleucine 0.085mg 0%
Leucine 0.088mg 0%
Lysine 0.089mg 0%
Methionine 0.009mg 0%
Phenylalanine 0.044mg 0%
Valine 0.066mg 0%
Histidine 0.026mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
12% 86%
Protein: 1.2 g
Fats: 0.65 g
Carbs: 11.94 g
Water: 85.75 g
Other: 0.46 g
2% 95%
Protein: 1.5 g
Fats: 0.2 g
Carbs: 2.18 g
Water: 95.32 g
Other: 0.8 g
Contains more FatsFats +225%
Contains more CarbsCarbs +447.7%
Contains more ProteinProtein +25%
Contains more WaterWater +11.2%
Contains more OtherOther +73.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
4% 14% 82%
Saturated fat: Sat. Fat 0.019 g
Monounsaturated fat: Mono. Fat 0.064 g
Polyunsaturated fat: Poly. Fat 0.375 g
20% 11% 70%
Saturated fat: Sat. Fat 0.027 g
Monounsaturated fat: Mono. Fat 0.015 g
Polyunsaturated fat: Poly. Fat 0.096 g
Contains less Sat. FatSaturated fat -29.6%
Contains more Mono. FatMonounsaturated fat +326.7%
Contains more Poly. FatPolyunsaturated fat +290.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Raspberry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167755/nutrients
  2. Chinese cabbage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170390/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.