Red cabbage vs Carrot - In-Depth Nutrition Comparison
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What are the main differences between Red cabbage and Carrot?
- Red cabbage is richer in Vitamin C, Vitamin K, Iron, and Vitamin B6, yet Carrot is richer in Vitamin A RAE.
- Carrot's daily need coverage for Vitamin A RAE is 87% higher.
- Red cabbage has 10 times more Vitamin C than Carrot. Red cabbage has 57mg of Vitamin C, while Carrot has 5.9mg.
We used Cabbage, red, raw and Carrots, raw types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
Contains
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Calcium
+36.4%
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Iron
+166.7%
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Magnesium
+33.3%
Contains
less
Sodium
-60.9%
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Phosphorus
+16.7%
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Potassium
+31.7%
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Copper
+164.7%
Equal in Zinc - 0.24
Contains
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Calcium
+36.4%
Contains
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Iron
+166.7%
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Magnesium
+33.3%
Contains
less
Sodium
-60.9%
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Phosphorus
+16.7%
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Potassium
+31.7%
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Copper
+164.7%
Equal in Zinc - 0.24
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
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Contains
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Vitamin C
+866.1%
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Vitamin B2
+19%
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Vitamin B6
+51.4%
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Vitamin K
+189.4%
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Vitamin A
+1397%
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Vitamin E
+500%
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Vitamin B3
+135.2%
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Vitamin B5
+85.7%
Equal in Vitamin B1 - 0.066
Equal in Folate - 19
Contains
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Vitamin C
+866.1%
Contains
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Vitamin B2
+19%
Contains
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Vitamin B6
+51.4%
Contains
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Vitamin K
+189.4%
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Vitamin A
+1397%
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Vitamin E
+500%
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Vitamin B3
+135.2%
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Vitamin B5
+85.7%
Equal in Vitamin B1 - 0.066
Equal in Folate - 19
Comparison summary table
Pay attention to the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
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Lower in Sugar |
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Lower in Sodium |
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Lower in Saturated Fat |
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Lower in glycemic index |
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Lower in price |
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Lower in Cholesterol | Equal | ||
Rich in minerals | Equal | ||
Rich in vitamins | Equal |
All nutrients comparison - raw data values
Nutrient | ![]() |
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Opinion |
Net carbs | 5.27g | 6.78g |
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Protein | 1.43g | 0.93g |
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Fats | 0.16g | 0.24g |
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Carbs | 7.37g | 9.58g |
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Calories | 31kcal | 41kcal |
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Starch | 0g | 1.43g |
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Fructose | 1.48g | 0.55g |
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Sugar | 3.83g | 4.74g |
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Fiber | 2.1g | 2.8g |
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Calcium | 45mg | 33mg |
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Iron | 0.8mg | 0.3mg |
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Magnesium | 16mg | 12mg |
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Phosphorus | 30mg | 35mg |
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Potassium | 243mg | 320mg |
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Sodium | 27mg | 69mg |
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Zinc | 0.22mg | 0.24mg |
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Copper | 0.017mg | 0.045mg |
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Vitamin A | 1116IU | 16706IU |
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Vitamin E | 0.11mg | 0.66mg |
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Vitamin D | 0IU | 0IU | |
Vitamin D | 0µg | 0µg | |
Vitamin C | 57mg | 5.9mg |
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Vitamin B1 | 0.064mg | 0.066mg |
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Vitamin B2 | 0.069mg | 0.058mg |
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Vitamin B3 | 0.418mg | 0.983mg |
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Vitamin B5 | 0.147mg | 0.273mg |
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Vitamin B6 | 0.209mg | 0.138mg |
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Folate | 18µg | 19µg |
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Vitamin B12 | 0µg | 0µg | |
Vitamin K | 38.2µg | 13.2µg |
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Tryptophan | 0.012mg | 0.012mg | |
Threonine | 0.039mg | 0.191mg |
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Isoleucine | 0.034mg | 0.077mg |
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Leucine | 0.046mg | 0.102mg |
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Lysine | 0.049mg | 0.101mg |
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Methionine | 0.014mg | 0.02mg |
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Phenylalanine | 0.036mg | 0.061mg |
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Valine | 0.048mg | 0.069mg |
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Histidine | 0.024mg | 0.04mg |
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Cholesterol | 0mg | 0mg | |
Trans Fat | 0g | 0g | |
Saturated Fat | 0.021g | 0.037g |
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Monounsaturated Fat | 0.012g | 0.014g |
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Polyunsaturated fat | 0.08g | 0.117g |
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Which food is preferable for your diet?


is better in case of low diet
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Low Fats diet |
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Low Carbs diet |
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Low Calories diet |
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Low glycemic index diet |
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Vitamin and Mineral Summary Scores
The summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfills human daily needs, the more the summary score is.
Vitamin Summary Score
39

98

Mineral Summary Score
13

13

Macronutrients Comparison
Macronutrient comparison charts compare the amount of protein, total fats, and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of food.
Protein
9%

6%

Carbohydrates
7%

10%

Fats
1%

1%

Comparison summary
Which food is lower in Sugar?

Red cabbage is lower in Sugar (difference - 0.91g)
Which food contains less Sodium?

Red cabbage contains less Sodium (difference - 42mg)
Which food is lower in Saturated Fat?

Red cabbage is lower in Saturated Fat (difference - 0.016g)
Which food is lower in glycemic index?

Red cabbage is lower in glycemic index (difference - 7)
Which food is cheaper?

Red cabbage is cheaper (difference - $0.1)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.