Red cabbage vs. Tomatillo — In-Depth Nutrition Comparison
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What are the main differences between Red cabbage and Tomatillo?
- Red cabbage is richer in Vitamin C, Vitamin K, Vitamin B6, and Vitamin A, yet Tomatillo is richer in Manganese, Vitamin B3, and Copper.
- Tomatillo's daily need coverage for Manganese is 6642% higher.
- Red cabbage has 9 times more Vitamin A than Tomatillo. Red cabbage has 56µg of Vitamin A, while Tomatillo has 6µg.
We used Cabbage, red, raw and Tomatillos, raw types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +542.9% |
Contains more IronIron | +29% |
Contains more SeleniumSelenium | +20% |
Contains more MagnesiumMagnesium | +25% |
Contains more PotassiumPotassium | +10.3% |
Contains more CopperCopper | +364.7% |
Contains more PhosphorusPhosphorus | +30% |
Contains less SodiumSodium | -96.3% |
Contains more ManganeseManganese | +62863% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +387.2% |
Contains more Vitamin AVitamin A | +878.9% |
Contains more Vitamin B1Vitamin B1 | +45.5% |
Contains more Vitamin B2Vitamin B2 | +97.1% |
Contains more Vitamin B6Vitamin B6 | +273.2% |
Contains more Vitamin KVitamin K | +278.2% |
Contains more FolateFolate | +157.1% |
Contains more CholineCholine | +125% |
Contains more Vitamin EVitamin E | +245.5% |
Contains more Vitamin B3Vitamin B3 | +342.6% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.43 g
Fats:
0.16 g
Carbs:
7.37 g
Water:
90.39 g
Other:
0.65 g
Protein:
0.96 g
Fats:
1.02 g
Carbs:
5.84 g
Water:
91.63 g
Other:
0.55 g
Contains more ProteinProtein | +49% |
Contains more CarbsCarbs | +26.2% |
Contains more OtherOther | +18.2% |
Contains more FatsFats | +537.5% |
~equal in
Water
~91.63g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.021 g
Monounsaturated Fat:
Mono. Fat
0.012 g
Polyunsaturated fat:
Poly. Fat
0.08 g
Saturated Fat:
Sat. Fat
0.139 g
Monounsaturated Fat:
Mono. Fat
0.155 g
Polyunsaturated fat:
Poly. Fat
0.417 g
Contains less Sat. FatSaturated Fat | -84.9% |
Contains more Mono. FatMonounsaturated Fat | +1191.7% |
Contains more Poly. FatPolyunsaturated fat | +421.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sodium | |||
Lower in Glycemic Index | |||
Lower in price | |||
Lower in Sugar | |||
Lower in Saturated Fat | |||
Rich in vitamins | |||
Lower in Cholesterol | Equal | ||
Rich in minerals | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 31kcal | 32kcal | |
Protein | 1.43g | 0.96g | |
Fats | 0.16g | 1.02g | |
Vitamin C | 57mg | 11.7mg | |
Net carbs | 5.27g | 3.94g | |
Carbs | 7.37g | 5.84g | |
Magnesium | 16mg | 20mg | |
Calcium | 45mg | 7mg | |
Potassium | 243mg | 268mg | |
Iron | 0.8mg | 0.62mg | |
Sugar | 3.83g | 3.93g | |
Fiber | 2.1g | 1.9g | |
Copper | 0.017mg | 0.079mg | |
Zinc | 0.22mg | 0.22mg | |
Phosphorus | 30mg | 39mg | |
Sodium | 27mg | 1mg | |
Vitamin A | 1116IU | 114IU | |
Vitamin A | 56µg | 6µg | |
Vitamin E | 0.11mg | 0.38mg | |
Manganese | 0.243mg | 153mg | |
Selenium | 0.6µg | 0.5µg | |
Vitamin B1 | 0.064mg | 0.044mg | |
Vitamin B2 | 0.069mg | 0.035mg | |
Vitamin B3 | 0.418mg | 1.85mg | |
Vitamin B5 | 0.147mg | 0.15mg | |
Vitamin B6 | 0.209mg | 0.056mg | |
Vitamin K | 38.2µg | 10.1µg | |
Folate | 18µg | 7µg | |
Choline | 17.1mg | 7.6mg | |
Saturated Fat | 0.021g | 0.139g | |
Monounsaturated Fat | 0.012g | 0.155g | |
Polyunsaturated fat | 0.08g | 0.417g | |
Tryptophan | 0.012mg | ||
Threonine | 0.039mg | ||
Isoleucine | 0.034mg | ||
Leucine | 0.046mg | ||
Lysine | 0.049mg | ||
Methionine | 0.014mg | ||
Phenylalanine | 0.036mg | ||
Valine | 0.048mg | ||
Histidine | 0.024mg | ||
Fructose | 1.48g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
36%
13%
Minerals Daily Need Coverage Score
14%
2007%
Comparison summary
Which food contains less Sodium?
Tomatillo contains less Sodium (difference - 26mg)
Which food is lower in glycemic index?
Tomatillo is lower in glycemic index (difference - 32)
Which food is cheaper?
Tomatillo is cheaper (difference - $0.3)
Which food is lower in Sugar?
Red cabbage is lower in Sugar (difference - 0.1g)
Which food is lower in Saturated Fat?
Red cabbage is lower in Saturated Fat (difference - 0.118g)
Which food is richer in vitamins?
Red cabbage is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.