Refried beans vs Kidney bean - In-Depth Nutrition Comparison
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Significant differences between Refried beans and Kidney bean
- The amount of Folate, Copper, Fiber, Iron, Phosphorus, Vitamin B1, Potassium, Manganese, Magnesium, and Vitamin B6 in Kidney bean is higher than in Refried beans.
- Kidney bean covers your daily Folate needs 96% more than Refried beans.
Specific food types used in this comparison are Refried beans, canned, traditional style (includes USDA commodity) and Beans, kidney, all types, mature seeds, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
Contains
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Calcium
+393.1%
Contains
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Iron
+469.4%
Contains
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Magnesium
+300%
Contains
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Phosphorus
+342.4%
Contains
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Potassium
+340.8%
Contains
less
Sodium
-93.5%
Contains
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Zinc
+381%
Contains
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Copper
+642.6%
Contains
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Calcium
+393.1%
Contains
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Iron
+469.4%
Contains
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Magnesium
+300%
Contains
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Phosphorus
+342.4%
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Potassium
+340.8%
Contains
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Sodium
-93.5%
Contains
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Zinc
+381%
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Copper
+642.6%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
Contains
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Vitamin C
+33.3%
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Vitamin E
+144.4%
Contains
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Vitamin B1
+596.1%
Contains
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Vitamin B2
+177.2%
Contains
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Vitamin B3
+461.3%
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Vitamin B5
+312.7%
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Vitamin B6
+285.4%
Contains
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Folate
+3481.8%
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Vitamin K
+804.8%
Contains
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Vitamin C
+33.3%
Contains
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Vitamin E
+144.4%
Contains
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Vitamin B1
+596.1%
Contains
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Vitamin B2
+177.2%
Contains
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Vitamin B3
+461.3%
Contains
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Vitamin B5
+312.7%
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Vitamin B6
+285.4%
Contains
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Folate
+3481.8%
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Vitamin K
+804.8%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Fats
+142.2%
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Water
+561.7%
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Protein
+373.5%
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Carbs
+342.9%
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Other
+124%
Protein:
4.98 g
Fats:
2.01 g
Carbs:
13.55 g
Water:
77.75 g
Other:
1.71 g
Protein:
23.58 g
Fats:
0.83 g
Carbs:
60.01 g
Water:
11.75 g
Other:
3.83 g
Contains
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Fats
+142.2%
Contains
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Water
+561.7%
Contains
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Protein
+373.5%
Contains
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Carbs
+342.9%
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Other
+124%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+839.1%
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Polyunsaturated fat
+18.8%
Contains
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Saturated Fat
-81%
Saturated Fat:
0.631 g
Monounsaturated Fat:
0.601 g
Polyunsaturated fat:
0.543 g
Saturated Fat:
0.12 g
Monounsaturated Fat:
0.064 g
Polyunsaturated fat:
0.457 g
Contains
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Monounsaturated Fat
+839.1%
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Polyunsaturated fat
+18.8%
Contains
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Saturated Fat
-81%
Comparison summary table
Pay attention to the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
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Lower in Sugar |
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Lower in price |
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Lower in Sodium |
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Lower in Saturated Fat |
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Lower in glycemic index |
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Rich in minerals |
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Rich in vitamins |
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Lower in Cholesterol | Equal |
All nutrients comparison - raw data values
Nutrient | ![]() |
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Opinion |
Net carbs | 9.85g | 35.11g |
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Protein | 4.98g | 23.58g |
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Fats | 2.01g | 0.83g |
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Carbs | 13.55g | 60.01g |
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Calories | 90kcal | 333kcal |
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Starch | 7.43g |
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Sugar | 0.54g | 2.23g |
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Fiber | 3.7g | 24.9g |
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Calcium | 29mg | 143mg |
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Iron | 1.44mg | 8.2mg |
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Magnesium | 35mg | 140mg |
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Phosphorus | 92mg | 407mg |
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Potassium | 319mg | 1406mg |
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Sodium | 370mg | 24mg |
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Zinc | 0.58mg | 2.79mg |
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Copper | 0.129mg | 0.958mg |
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Vitamin E | 0.09mg | 0.22mg |
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Vitamin C | 6mg | 4.5mg |
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Vitamin B1 | 0.076mg | 0.529mg |
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Vitamin B2 | 0.079mg | 0.219mg |
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Vitamin B3 | 0.367mg | 2.06mg |
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Vitamin B5 | 0.189mg | 0.78mg |
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Vitamin B6 | 0.103mg | 0.397mg |
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Folate | 11µg | 394µg |
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Vitamin K | 2.1µg | 19µg |
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Tryptophan | 0.065mg | 0.279mg |
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Threonine | 0.231mg | 0.992mg |
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Isoleucine | 0.242mg | 1.041mg |
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Leucine | 0.438mg | 1.882mg |
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Lysine | 0.377mg | 1.618mg |
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Methionine | 0.083mg | 0.355mg |
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Phenylalanine | 0.297mg | 1.275mg |
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Valine | 0.287mg | 1.233mg |
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Histidine | 153mg | 0.656mg |
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Trans Fat | 0.016g | 0g |
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Saturated Fat | 0.631g | 0.12g |
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Monounsaturated Fat | 0.601g | 0.064g |
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Polyunsaturated fat | 0.543g | 0.457g |
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Omega-6 - Eicosadienoic acid | 0.008g |
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Omega-6 - Linoleic acid | 0.36g |
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Omega-3 - ALA | 0.169g |
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Omega-3 - Eicosatrienoic acid | 0.001g |
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Which food is preferable for your diet?


is better in case of low diet
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Low Fats diet |
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Low Carbs diet |
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Low Calories diet |
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Low glycemic index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores show how much of your all daily needs across all vitamins or minerals this food would cover if you took three 100 grams servings of it (approximation of 3 serving sizes)
Vitamins Daily Need Coverage Score
10%

60%

Minerals Daily Need Coverage Score
33%

143%

Comparison summary
Which food is lower in Sugar?

Refried beans is lower in Sugar (difference - 1.69g)
Which food is cheaper?

Refried beans is cheaper (difference - $1.2)
Which food contains less Sodium?

Kidney bean contains less Sodium (difference - 346mg)
Which food is lower in Saturated Fat?

Kidney bean is lower in Saturated Fat (difference - 0.511g)
Which food is lower in glycemic index?

Kidney bean is lower in glycemic index (difference - 16)
Which food is richer in minerals?

Kidney bean is relatively richer in minerals
Which food is richer in vitamins?

Kidney bean is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)