Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Brown rice vs. Roquefort — In-Depth Nutrition Comparison

Compare

What are the main differences between brown rice and roquefort?

  • Brown rice is richer in manganese, while roquefort is higher in calcium, phosphorus, vitamin B2, vitamin B5, vitamin B12, and vitamin A.
  • Roquefort's daily need coverage for saturated fat is 95% higher.
  • Roquefort has 32 times less manganese than brown rice. Brown rice has 0.974mg of manganese, while roquefort has 0.03mg.
  • Brown rice is lower in saturated fat.
  • Brown rice has a higher glycemic index (66) than roquefort (27).

We used Rice, brown, long-grain, cooked and Cheese, roquefort types in this comparison.

Infographic

Brown rice vs Roquefort infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 28% 0.9% 7.6% 21% 35% 19% 44% 0.52% 127% 32%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 199% 8% 21% 11% 57% 168% 236% 3.9% 79%
Contains more MagnesiumMagnesium +30%
Contains more CopperCopper +211.8%
Contains less SodiumSodium -99.8%
Contains more ManganeseManganese +3146.7%
Contains more CalciumCalcium +21966.7%
Contains more ZincZinc +193%
Contains more PhosphorusPhosphorus +280.6%
Contains more SeleniumSelenium +150%
~equal in Potassium ~91mg
~equal in Iron ~0.56mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3.4% 0% 45% 16% 48% 23% 28% 0% 0.5% 6.8% 5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 98% 0% 0% 10% 135% 14% 104% 29% 80% 0% 37% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +345%
Contains more Vitamin B3Vitamin B3 +248.9%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +749.3%
Contains more Vitamin B5Vitamin B5 +355.5%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +444.4%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~µg
~equal in Vitamin B6 ~0.124mg

All nutrients comparison - raw data values

Nutrient Brown rice Roquefort DV% diff.
Saturated fat 0.26g 19.263g 86%
Sodium 4mg 1809mg 78%
Calcium 3mg 662mg 66%
Fats 0.97g 30.64g 46%
Phosphorus 103mg 392mg 41%
Manganese 0.974mg 0.03mg 41%
Vitamin B2 0.069mg 0.586mg 40%
Protein 2.74g 21.54g 38%
Vitamin A 0µg 294µg 33%
Cholesterol 0mg 90mg 30%
Vitamin B12 0µg 0.64µg 27%
Vitamin B5 0.38mg 1.731mg 27%
Monounsaturated fat 0.369g 8.474g 20%
Selenium 5.8µg 14.5µg 16%
Vitamin B1 0.178mg 0.04mg 12%
Calories 123kcal 369kcal 12%
Zinc 0.71mg 2.08mg 12%
Vitamin B3 2.561mg 0.734mg 11%
Starch 24.79g 10%
Folate 9µg 49µg 10%
Carbs 25.58g 2g 8%
Copper 0.106mg 0.034mg 8%
Polyunsaturated fat 0.366g 1.32g 6%
Fiber 1.6g 0g 6%
Magnesium 39mg 30mg 2%
Choline 9.2mg 2%
Vitamin E 0.17mg 1%
Net carbs 23.98g 2g N/A
Potassium 86mg 91mg 0%
Iron 0.56mg 0.56mg 0%
Sugar 0.24g N/A
Vitamin B6 0.123mg 0.124mg 0%
Vitamin K 0.2µg 0%
Tryptophan 0.033mg 0.303mg 0%
Threonine 0.095mg 0.965mg 0%
Isoleucine 0.109mg 1.217mg 0%
Leucine 0.214mg 2.114mg 0%
Lysine 0.099mg 1.848mg 0%
Methionine 0.058mg 0.558mg 0%
Phenylalanine 0.133mg 1.023mg 0%
Valine 0.151mg 1.614mg 0%
Histidine 0.066mg 0.602mg 0%
Omega-3 - ALA 0.011g N/A
Omega-6 - Linoleic acid 0.355g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 26% 70%
Protein: 2.74 g
Fats: 0.97 g
Carbs: 25.58 g
Water: 70.27 g
Other: 0.44 g
22% 31% 2% 39% 6%
Protein: 21.54 g
Fats: 30.64 g
Carbs: 2 g
Water: 39.38 g
Other: 6.44 g
Contains more CarbsCarbs +1179%
Contains more WaterWater +78.4%
Contains more ProteinProtein +686.1%
Contains more FatsFats +3058.8%
Contains more OtherOther +1363.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
26% 37% 37%
Saturated fat: Sat. Fat 0.26 g
Monounsaturated fat: Mono. Fat 0.369 g
Polyunsaturated fat: Poly. Fat 0.366 g
66% 29% 5%
Saturated fat: Sat. Fat 19.263 g
Monounsaturated fat: Mono. Fat 8.474 g
Polyunsaturated fat: Poly. Fat 1.32 g
Contains less Sat. FatSaturated fat -98.7%
Contains more Mono. FatMonounsaturated fat +2196.5%
Contains more Poly. FatPolyunsaturated fat +260.7%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Brown rice - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169704/nutrients
  2. Roquefort - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171250/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.