Brown rice vs. Currant — In-Depth Nutrition Comparison
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Differences between Brown rice and Currant
- Brown rice has more Manganese, Vitamin B3, Vitamin B1, Selenium, Phosphorus, Vitamin B5, and Magnesium, while Currant has more Vitamin C, Fiber, and Vitamin K.
- Currant's daily need coverage for Vitamin C is 46% higher.
- Currant contains 26 times less Vitamin B3 than Brown rice. Brown rice contains 2.561mg of Vitamin B3, while Currant contains 0.1mg.
The food types used in this comparison are Rice, brown, long-grain, cooked and Currants, red and white, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Magnesium
+200%
Contains
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Phosphorus
+134.1%
Contains
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Zinc
+208.7%
Contains
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Manganese
+423.7%
Contains
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Selenium
+866.7%
Contains
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Calcium
+1000%
Contains
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Iron
+78.6%
Contains
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Potassium
+219.8%
Contains
less
Sodium
-75%
Equal in Copper - 0.107
Contains
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Magnesium
+200%
Contains
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Phosphorus
+134.1%
Contains
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Zinc
+208.7%
Contains
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Manganese
+423.7%
Contains
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Selenium
+866.7%
Contains
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Calcium
+1000%
Contains
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Iron
+78.6%
Contains
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Potassium
+219.8%
Contains
less
Sodium
-75%
Equal in Copper - 0.107
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin E
+70%
Contains
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Vitamin B1
+345%
Contains
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Vitamin B2
+38%
Contains
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Vitamin B3
+2461%
Contains
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Vitamin B5
+493.8%
Contains
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Vitamin B6
+75.7%
Contains
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Folate
+12.5%
Contains
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Vitamin A
+∞%
Contains
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Vitamin C
+∞%
Contains
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Vitamin K
+5400%
Contains
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Vitamin E
+70%
Contains
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Vitamin B1
+345%
Contains
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Vitamin B2
+38%
Contains
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Vitamin B3
+2461%
Contains
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Vitamin B5
+493.8%
Contains
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Vitamin B6
+75.7%
Contains
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Folate
+12.5%
Contains
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Vitamin A
+∞%
Contains
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Vitamin C
+∞%
Contains
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Vitamin K
+5400%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+95.7%
Contains
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Fats
+385%
Contains
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Carbs
+85.4%
Contains
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Water
+19.5%
Contains
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Other
+47.7%
Protein:
2.74 g
Fats:
0.97 g
Carbs:
25.58 g
Water:
70.27 g
Other:
0.44 g
Protein:
1.4 g
Fats:
0.2 g
Carbs:
13.8 g
Water:
83.95 g
Other:
0.65 g
Contains
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Protein
+95.7%
Contains
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Fats
+385%
Contains
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Carbs
+85.4%
Contains
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Water
+19.5%
Contains
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Other
+47.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+1217.9%
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Polyunsaturated fat
+315.9%
Contains
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Saturated Fat
-93.5%
Saturated Fat:
0.26 g
Monounsaturated Fat:
0.369 g
Polyunsaturated fat:
0.366 g
Saturated Fat:
0.017 g
Monounsaturated Fat:
0.028 g
Polyunsaturated fat:
0.088 g
Contains
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Monounsaturated Fat
+1217.9%
Contains
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Polyunsaturated fat
+315.9%
Contains
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Saturated Fat
-93.5%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Contains
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Starch
+∞%
Contains
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Sucrose
+154.2%
Contains
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Glucose
+∞%
Contains
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Fructose
+∞%
Starch:
24.79 g
Sucrose:
0.24 g
Glucose:
0 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0.61 g
Glucose:
3.22 g
Fructose:
3.53 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Contains
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Starch
+∞%
Contains
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Sucrose
+154.2%
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Glucose
+∞%
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Fructose
+∞%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Sugar |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Net carbs | 23.98g | 9.5g |
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| Protein | 2.74g | 1.4g |
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| Fats | 0.97g | 0.2g |
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| Carbs | 25.58g | 13.8g |
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| Calories | 123kcal | 56kcal |
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| Starch | 24.79g |
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| Fructose | 0g | 3.53g |
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| Sugar | 0.24g | 7.37g |
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| Fiber | 1.6g | 4.3g |
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| Calcium | 3mg | 33mg |
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| Iron | 0.56mg | 1mg |
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| Magnesium | 39mg | 13mg |
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| Phosphorus | 103mg | 44mg |
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| Potassium | 86mg | 275mg |
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| Sodium | 4mg | 1mg |
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| Zinc | 0.71mg | 0.23mg |
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| Copper | 0.106mg | 0.107mg |
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| Manganese | 0.974mg | 0.186mg |
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| Selenium | 5.8µg | 0.6µg |
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| Vitamin A | 0IU | 42IU |
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| Vitamin A RAE | 0µg | 2µg |
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| Vitamin E | 0.17mg | 0.1mg |
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| Vitamin C | 0mg | 41mg |
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| Vitamin B1 | 0.178mg | 0.04mg |
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| Vitamin B2 | 0.069mg | 0.05mg |
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| Vitamin B3 | 2.561mg | 0.1mg |
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| Vitamin B5 | 0.38mg | 0.064mg |
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| Vitamin B6 | 0.123mg | 0.07mg |
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| Folate | 9µg | 8µg |
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| Vitamin K | 0.2µg | 11µg |
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| Tryptophan | 0.033mg |
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| Threonine | 0.095mg |
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| Isoleucine | 0.109mg |
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| Leucine | 0.214mg |
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| Lysine | 0.099mg |
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| Methionine | 0.058mg |
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| Phenylalanine | 0.133mg |
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| Valine | 0.151mg |
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| Histidine | 0.066mg |
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| Saturated Fat | 0.26g | 0.017g |
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| Monounsaturated Fat | 0.369g | 0.028g |
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| Polyunsaturated fat | 0.366g | 0.088g |
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| Omega-6 - Linoleic acid | 0.355g |
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| Omega-3 - ALA | 0.011g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
14%
18%
Minerals Daily Need Coverage Score
32%
17%
Comparison summary
Which food contains less Sodium?
Currant contains less Sodium (difference - 3mg)
Which food is lower in Saturated Fat?
Currant is lower in Saturated Fat (difference - 0.243g)
Which food is lower in glycemic index?
Currant is lower in glycemic index (difference - 41)
Which food is cheaper?
Currant is cheaper (difference - $1.5)
Which food is lower in Sugar?
Brown rice is lower in Sugar (difference - 7.13g)
Which food is richer in vitamins?
Brown rice is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.