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Rice cakes vs. Dolma — In-Depth Nutrition Comparison

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Summary of differences between rice cakes and dolma

  • Rice cakes have more manganese, phosphorus, vitamin B3, magnesium, copper, and vitamin B5, while dolma has more vitamin A and vitamin B12.
  • Rice cakes cover your daily need for manganese, 251% more than dolma.
  • Rice cakes contain 6 times more magnesium than dolma. While rice cakes contain 151mg of magnesium, dolma contains only 23.86mg.
  • The amount of saturated fat in rice cakes is lower.

These are the specific foods used in this comparison Snacks, rice cakes, brown rice, buckwheat and .

Infographic

Rice cakes vs Dolma infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 108% 3.3% 26% 43% 127% 68% 163% 15% 806% 89%
Dolma
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 20% 18% 77% 37% 93% 48% 56% 53% 63%
Contains more MagnesiumMagnesium +532.9%
Contains more PotassiumPotassium +46.7%
Contains more CopperCopper +245.5%
Contains more PhosphorusPhosphorus +238.7%
Contains less SodiumSodium -73.1%
Contains more ManganeseManganese +1407.3%
Contains more SeleniumSelenium +41.4%
Contains more CalciumCalcium +516.6%
Contains more IronIron +79.8%
Contains more ZincZinc +36%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0% 0% 14% 24% 152% 70% 30% 0% 0% 16%
Dolma
8
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 13% 0% 62% 7.8% 15% 32% 50% 23% 55% 173% 32% 20%
Contains more Vitamin B3Vitamin B3 +201%
Contains more Vitamin B5Vitamin B5 +205.3%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +35.9%
Contains more Vitamin B6Vitamin B6 +84.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +25%
~equal in Vitamin D ~0µg
~equal in Vitamin B1 ~0.06mg

All nutrients comparison - raw data values

Nutrient Rice cakes Dolma DV% diff.
Manganese 6.18mg 0.41mg 251%
Vitamin B12 0µg 1.38µg 58%
Phosphorus 380mg 112.18mg 38%
Vitamin B3 8.096mg 2.69mg 34%
Magnesium 151mg 23.86mg 30%
Copper 0.38mg 0.11mg 30%
Carbs 80.1g 6.36g 25%
Saturated fat 0.64g 5.92g 24%
Vitamin A 0µg 185.23µg 21%
Cholesterol 0mg 59.15mg 20%
Vitamin B5 1.16mg 0.38mg 16%
Fats 3.5g 12.8g 14%
Sodium 116mg 432.02mg 14%
Protein 9g 14.3g 11%
Iron 1.14mg 2.05mg 11%
Vitamin K 12.84µg 11%
Monounsaturated fat 1.11g 5.24g 10%
Calories 380kcal 199.04kcal 9%
Fiber 3.8g 1.5g 9%
Selenium 16.4µg 11.6µg 9%
Zinc 2.5mg 3.4mg 8%
Vitamin B6 0.13mg 0.24mg 8%
Choline 43.34mg 8%
Calcium 11mg 67.83mg 6%
Vitamin C 0mg 3.82mg 4%
Polyunsaturated fat 1.11g 0.5g 4%
Potassium 299mg 203.75mg 3%
Vitamin E 0.39mg 3%
Vitamin B2 0.103mg 0.14mg 3%
Folate 21µg 26.26µg 1%
Protein per 100 calories 2.4g 7.2g N/A
Calories per 10 g protein 422kcal 139kcal N/A
Weight per 100 calories 26g 50g N/A
Unsaturated / Saturated Fat ratio 3.5 0.97 N/A
Net carbs 76.3g 4.86g N/A
Vitamin D* 1.1 IU 0%
Sugar 1.06g N/A
Vitamin B1 0.056mg 0.06mg 0%
Trans fat 0.65g N/A
Tryptophan 0.125mg 0.07mg 0%
Threonine 0.34mg 0.53mg 0%
Isoleucine 0.358mg 0.6mg 0%
Leucine 0.638mg 1.06mg 0%
Lysine 0.414mg 1.11mg 0%
Methionine 0.152mg 0.35mg 0%
Phenylalanine 0.399mg 0.54mg 0%
Valine 0.489mg 0.68mg 0%
Histidine 0.218mg 0.44mg 0%
Fructose 0.13g 0%
Omega-3 - ALA 0.02g N/A
Omega-6 - Linoleic acid 0.11g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 4% 80% 6%
Protein: 9 g
Fats: 3.5 g
Carbs: 80.1 g
Water: 5.9 g
Other: 1.5 g
Dolma
3
14% 12% 6% 68%
Protein: 14.3 g
Fats: 12.8 g
Carbs: 6.36 g
Water: 70.88 g
Other: 0 g
Contains more CarbsCarbs +1159.4%
Contains more OtherOther +∞%
Contains more ProteinProtein +58.9%
Contains more FatsFats +265.7%
Contains more WaterWater +1101.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
22% 39% 39%
Saturated fat: Sat. Fat 0.64 g
Monounsaturated fat: Mono. Fat 1.11 g
Polyunsaturated fat: Poly. Fat 1.11 g
Dolma
1
51% 45% 4%
Saturated fat: Sat. Fat 5.92 g
Monounsaturated fat: Mono. Fat 5.24 g
Polyunsaturated fat: Poly. Fat 0.5 g
Contains less Sat. FatSaturated fat -89.2%
Contains more Poly. FatPolyunsaturated fat +122%
Contains more Mono. FatMonounsaturated fat +372.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rice cakes - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167967/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.