Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Ricotta vs. Persimmon — In-Depth Nutrition Comparison

Compare

Differences between ricotta and persimmon

  • Ricotta has more phosphorus, calcium, and vitamin B12, while persimmon has more vitamin C, iron, and potassium.
  • Persimmon's daily need coverage for vitamin C is 73% higher.
  • Ricotta has a lower glycemic index. The glycemic index of ricotta is 27, while the glycemic index of persimmon is 61.

The food types used in this comparison are Cheese, ricotta, whole milk and Persimmons, native, raw.

Infographic

Ricotta vs Persimmon infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 62% 9.3% 14% 7% 32% 68% 11% 0.78% 79%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 8.1% 27% 94% 0% 0% 11% 0.13% 0% 0%
Contains more MagnesiumMagnesium +∞%
Contains more CalciumCalcium +666.7%
Contains more CopperCopper +∞%
Contains more ZincZinc +∞%
Contains more PhosphorusPhosphorus +507.7%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +∞%
Contains more PotassiumPotassium +195.2%
Contains more IronIron +557.9%
Contains less SodiumSodium -98.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Ricotta
12
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 40% 2.2% 3% 3.3% 45% 2% 13% 9.9% 43% 2.8% 9% 9.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 220% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%

All nutrients comparison - raw data values

Nutrient Ricotta Persimmon DV% diff.
Vitamin C 0mg 66mg 73%
Saturated fat 8.295g 38%
Iron 0.38mg 2.5mg 27%
Selenium 14.5µg 26%
Protein 11.26g 0.8g 21%
Fats 12.98g 0.4g 19%
Phosphorus 158mg 26mg 19%
Calcium 207mg 27mg 18%
Cholesterol 51mg 0mg 17%
Vitamin B2 0.195mg 15%
Vitamin B12 0.34µg 0µg 14%
Vitamin A 120µg 13%
Zinc 1.16mg 11%
Carbs 3.04g 33.5g 10%
Monounsaturated fat 3.627g 9%
Potassium 105mg 310mg 6%
Vitamin B5 0.213mg 4%
Sodium 84mg 1mg 4%
Vitamin B6 0.043mg 3%
Polyunsaturated fat 0.385g 3%
Folate 12µg 3%
Magnesium 11mg 3%
Choline 17.5mg 3%
Calories 174kcal 127kcal 2%
Copper 0.021mg 2%
Vitamin B3 0.104mg 1%
Vitamin D 10IU 1%
Vitamin B1 0.013mg 1%
Vitamin D 0.2µg 1%
Vitamin K 1.1µg 1%
Vitamin E 0.11mg 1%
Net carbs 3.04g 33.5g N/A
Sugar 0.27g N/A
Manganese 0.006mg 0%
Tryptophan 0.125mg 0.014mg 0%
Threonine 0.517mg 0.041mg 0%
Isoleucine 0.589mg 0.035mg 0%
Leucine 1.221mg 0.058mg 0%
Lysine 1.338mg 0.045mg 0%
Methionine 0.281mg 0.007mg 0%
Phenylalanine 0.556mg 0.036mg 0%
Valine 0.692mg 0.042mg 0%
Histidine 0.459mg 0.016mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 13% 3% 72%
Protein: 11.26 g
Fats: 12.98 g
Carbs: 3.04 g
Water: 71.7 g
Other: 1.02 g
34% 64%
Protein: 0.8 g
Fats: 0.4 g
Carbs: 33.5 g
Water: 64.4 g
Other: 0.9 g
Contains more ProteinProtein +1307.5%
Contains more FatsFats +3145%
Contains more WaterWater +11.3%
Contains more OtherOther +13.3%
Contains more CarbsCarbs +1002%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Ricotta - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170851/nutrients
  2. Persimmon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169943/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.