Roast beef vs. Luncheon meat — In-Depth Nutrition Comparison
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What are the differences between roast beef and luncheon meat?
- Roast beef is higher in vitamin B12, vitamin B6, iron, phosphorus, potassium, and zinc, yet luncheon meat is higher in selenium and vitamin B1.
- Roast beef's daily need coverage for vitamin B12 is 47% more.
- Roast beef has 2 times more potassium than luncheon meat. While roast beef has 647mg of potassium, luncheon meat has only 300mg.
- The amount of cholesterol in roast beef is lower.
We used Roast beef, deli style, prepackaged, sliced and USDA Commodity, luncheon meat, canned types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +115.7% |
Contains more IronIron | +111.3% |
Contains more CopperCopper | +186.7% |
Contains more ZincZinc | +48.8% |
Contains more PhosphorusPhosphorus | +42.4% |
Contains more ManganeseManganese | +146.7% |
Contains more SeleniumSelenium | +160.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +206.3% |
Contains more Vitamin B6Vitamin B6 | +69.1% |
Contains more Vitamin B12Vitamin B12 | +121.7% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +∞% |
Contains more Vitamin B1Vitamin B1 | +197.7% |
Contains more CholineCholine | +45.6% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B12 | 2.04µg | 0.92µg | 47% |
Selenium | 14.7µg | 38.3µg | 43% |
Fats | 3.69g | 12.77g | 14% |
Iron | 2.05mg | 0.97mg | 14% |
Vitamin B6 | 0.46mg | 0.272mg | 14% |
Saturated fat | 1.318g | 3.944g | 12% |
Monounsaturated fat | 1.521g | 5.685g | 10% |
Potassium | 647mg | 300mg | 10% |
Zinc | 3.2mg | 2.15mg | 10% |
Phosphorus | 242mg | 170mg | 10% |
Polyunsaturated fat | 0.27g | 1.565g | 9% |
Cholesterol | 51mg | 78mg | 9% |
Vitamin B1 | 0.043mg | 0.128mg | 7% |
Copper | 0.086mg | 0.03mg | 6% |
Choline | 43.9mg | 63.9mg | 4% |
Calories | 115kcal | 189kcal | 4% |
Vitamin B3 | 5.581mg | 5.225mg | 2% |
Protein | 18.62g | 17.5g | 2% |
Vitamin E | 0.49mg | 0.16mg | 2% |
Manganese | 0.015mg | 0.037mg | 1% |
Sodium | 853mg | 820mg | 1% |
Vitamin B5 | 0.566mg | 0.613mg | 1% |
Vitamin K | 1.6µg | 0µg | 1% |
Folate | 5µg | 0µg | 1% |
Net carbs | 0.64g | 1.04g | N/A |
Carbs | 0.64g | 1.04g | 0% |
Vitamin D | 1IU | 0% | |
Magnesium | 20mg | 18mg | 0% |
Calcium | 5mg | 5mg | 0% |
Sugar | 0.29g | 0g | N/A |
Vitamin A | 3µg | 0µg | 0% |
Vitamin B2 | 0.213mg | 0.213mg | 0% |
Trans fat | 0.148g | N/A | |
Omega-3 - EPA | 0.007g | 0g | N/A |
Omega-3 - DHA | 0.001g | 0g | N/A |
Omega-3 - ALA | 0.017g | N/A | |
Omega-3 - DPA | 0.012g | 0g | N/A |
Omega-6 - Gamma-linoleic acid | 0.001g | N/A | |
Omega-6 - Dihomo-gamma-linoleic acid | 0.011g | N/A | |
Omega-6 - Eicosadienoic acid | 0.002g | 0.055g | N/A |
Omega-6 - Linoleic acid | 0.14g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
18.62 g
Fats:
3.69 g
Carbs:
0.64 g
Water:
73.72 g
Other:
3.33 g
Protein:
17.5 g
Fats:
12.77 g
Carbs:
1.04 g
Water:
65.87 g
Other:
2.82 g
Contains more WaterWater | +11.9% |
Contains more OtherOther | +18.1% |
Contains more FatsFats | +246.1% |
Contains more CarbsCarbs | +62.5% |
~equal in
Protein
~17.5g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.318 g
Monounsaturated fat:
Mono. Fat
1.521 g
Polyunsaturated fat:
Poly. Fat
0.27 g
Saturated fat:
Sat. Fat
3.944 g
Monounsaturated fat:
Mono. Fat
5.685 g
Polyunsaturated fat:
Poly. Fat
1.565 g
Contains less Sat. FatSaturated fat | -66.6% |
Contains more Mono. FatMonounsaturated fat | +273.8% |
Contains more Poly. FatPolyunsaturated fat | +479.6% |