Roe vs. Pea raw — In-Depth Nutrition Comparison
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Differences between roe and pea raw
- Roe has more vitamin B12, selenium, vitamin B2, phosphorus, and vitamin B5, while pea raw has more vitamin C, fiber, manganese, and vitamin A.
- Roe's daily need coverage for vitamin B12 is 481% higher.
- Roe has a lower glycemic index. The glycemic index of roe is 27, while the glycemic index of pea raw is 54.
The food types used in this comparison are Fish, roe, mixed species, cooked, dry heat and Peas, green, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +12% |
| Contains more PotassiumPotassium | +16% |
| Contains more PhosphorusPhosphorus | +376.9% |
| Contains more SeleniumSelenium | +2772.2% |
| Contains more MagnesiumMagnesium | +26.9% |
| Contains more IronIron | +90.9% |
| Contains more CopperCopper | +37.5% |
| Contains less SodiumSodium | -95.7% |
| Contains more ManganeseManganese | +3053.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +139.5% |
| Contains more Vitamin B2Vitamin B2 | +618.9% |
| Contains more Vitamin B5Vitamin B5 | +1009.6% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +41.5% |
| Contains more Vitamin CVitamin C | +143.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +428% |
| Contains more FatsFats | +1957.5% |
| Contains more OtherOther | +198.9% |
| Contains more CarbsCarbs | +652.6% |
| Contains more WaterWater | +34.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +5982.9% |
| Contains more Poly. FatPolyunsaturated fat | +1720.3% |
| Contains less Sat. FatSaturated fat | -96.2% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Vitamin B12 | 11.54µg | 0µg | 481% |
| Cholesterol | 479mg | 0mg | 160% |
| Selenium | 51.7µg | 1.8µg | 91% |
| Vitamin B2 | 0.949mg | 0.132mg | 63% |
| Phosphorus | 515mg | 108mg | 58% |
| Protein | 28.62g | 5.42g | 46% |
| Vitamin C | 16.4mg | 40mg | 26% |
| Fiber | 0g | 5.7g | 23% |
| Vitamin K | 24.8µg | 21% | |
| Vitamin B5 | 1.154mg | 0.104mg | 21% |
| Polyunsaturated fat | 3.404g | 0.187g | 21% |
| Manganese | 0.013mg | 0.41mg | 17% |
| Fats | 8.23g | 0.4g | 12% |
| Iron | 0.77mg | 1.47mg | 9% |
| Saturated fat | 1.866g | 0.071g | 8% |
| Folate | 92µg | 65µg | 7% |
| Vitamin A | 91µg | 38µg | 6% |
| Calories | 204kcal | 81kcal | 6% |
| Monounsaturated fat | 2.129g | 0.035g | 5% |
| Choline | 28.4mg | 5% | |
| Copper | 0.128mg | 0.176mg | 5% |
| Sodium | 117mg | 5mg | 5% |
| Carbs | 1.92g | 14.45g | 4% |
| Magnesium | 26mg | 33mg | 2% |
| Vitamin B3 | 2.192mg | 2.09mg | 1% |
| Vitamin B6 | 0.185mg | 0.169mg | 1% |
| Vitamin B1 | 0.277mg | 0.266mg | 1% |
| Vitamin E | 0.13mg | 1% | |
| Potassium | 283mg | 244mg | 1% |
| Net carbs | 1.92g | 8.75g | N/A |
| Calcium | 28mg | 25mg | 0% |
| Sugar | 5.67g | N/A | |
| Zinc | 1.28mg | 1.24mg | 0% |
| Tryptophan | 0.375mg | 0.037mg | 0% |
| Threonine | 1.305mg | 0.203mg | 0% |
| Isoleucine | 1.465mg | 0.195mg | 0% |
| Leucine | 2.509mg | 0.323mg | 0% |
| Lysine | 2.179mg | 0.317mg | 0% |
| Methionine | 0.71mg | 0.082mg | 0% |
| Phenylalanine | 1.401mg | 0.2mg | 0% |
| Valine | 1.676mg | 0.235mg | 0% |
| Histidine | 0.778mg | 0.107mg | 0% |
| Fructose | 0.39g | 0% | |
| Omega-3 - EPA | 1.26g | 0g | N/A |
| Omega-3 - DHA | 1.747g | 0g | N/A |
| Omega-3 - DPA | 0.105g | 0g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
157%
35%
Minerals Daily Need Coverage Score
68%
31%
Comparison summary
Which food is lower in Sugar?
Roe is lower in Sugar (difference - 5.67g)
Which food is lower in glycemic index?
Roe is lower in glycemic index (difference - 27)
Which food is lower in Cholesterol?
Pea raw is lower in Cholesterol (difference - 479mg)
Which food contains less Sodium?
Pea raw contains less Sodium (difference - 112mg)
Which food is lower in Saturated fat?
Pea raw is lower in Saturated fat (difference - 1.795g)
Which food is cheaper?
Pea raw is cheaper (difference - $99.7)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.