Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Rye vs. Pea raw — In-Depth Nutrition Comparison

Compare

What are the main differences between rye and pea raw?

  • Rye is richer in manganese, fiber, phosphorus, vitamin B5, selenium, copper, and magnesium, yet pea raw is richer in vitamin C, vitamin K, and vitamin A.
  • Rye's daily need coverage for manganese is 94% higher.
  • Rye has 14 times more vitamin B5 than pea raw. Rye has 1.456mg of vitamin B5, while pea raw has 0.104mg.
  • Rye has a lower glycemic index than pea raw.

We used Rye grain and Peas, green, raw types in this comparison.

Infographic

Rye vs Pea raw infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Rye
Rye
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 79% 7.2% 45% 99% 122% 72% 142% 0.26% 336% 76%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 24% 7.5% 22% 55% 59% 34% 46% 0.65% 53% 9.8%
Contains more MagnesiumMagnesium +233.3%
Contains more PotassiumPotassium +109%
Contains more IronIron +78.9%
Contains more CopperCopper +108.5%
Contains more ZincZinc +113.7%
Contains more PhosphorusPhosphorus +207.4%
Contains less SodiumSodium -60%
Contains more ManganeseManganese +528.5%
Contains more SeleniumSelenium +672.2%
~equal in Calcium ~25mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Rye
Rye
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 17% 0% 79% 58% 80% 87% 68% 0% 15% 29% 17%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 133% 13% 2.6% 0% 67% 30% 39% 6.2% 39% 0% 62% 49% 15%
Contains more Vitamin EVitamin E +553.8%
Contains more Vitamin B1Vitamin B1 +18.8%
Contains more Vitamin B2Vitamin B2 +90.2%
Contains more Vitamin B3Vitamin B3 +104.3%
Contains more Vitamin B5Vitamin B5 +1300%
Contains more Vitamin B6Vitamin B6 +74%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +3700%
Contains more Vitamin KVitamin K +320.3%
Contains more FolateFolate +71.1%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Choline ~28.4mg

All nutrients comparison - raw data values

Nutrient Rye Pea raw DV% diff.
Manganese 2.577mg 0.41mg 94%
Vitamin C 0mg 40mg 44%
Fiber 15.1g 5.7g 38%
Phosphorus 332mg 108mg 32%
Vitamin B5 1.456mg 0.104mg 27%
Selenium 13.9µg 1.8µg 22%
Copper 0.367mg 0.176mg 21%
Carbs 75.86g 14.45g 20%
Magnesium 110mg 33mg 18%
Vitamin K 5.9µg 24.8µg 16%
Iron 2.63mg 1.47mg 15%
Vitamin B3 4.27mg 2.09mg 14%
Calories 338kcal 81kcal 13%
Zinc 2.65mg 1.24mg 13%
Vitamin B6 0.294mg 0.169mg 10%
Protein 10.34g 5.42g 10%
Vitamin B2 0.251mg 0.132mg 9%
Potassium 510mg 244mg 8%
Folate 38µg 65µg 7%
Vitamin E 0.85mg 0.13mg 5%
Polyunsaturated fat 0.767g 0.187g 4%
Vitamin B1 0.316mg 0.266mg 4%
Vitamin A 1µg 38µg 4%
Fats 1.63g 0.4g 2%
Saturated fat 0.197g 0.071g 1%
Net carbs 60.76g 8.75g N/A
Calcium 24mg 25mg 0%
Sugar 0.98g 5.67g N/A
Sodium 2mg 5mg 0%
Choline 30.4mg 28.4mg 0%
Monounsaturated fat 0.208g 0.035g 0%
Tryptophan 0.108mg 0.037mg 0%
Threonine 0.289mg 0.203mg 0%
Isoleucine 0.208mg 0.195mg 0%
Leucine 0.563mg 0.323mg 0%
Lysine 0.286mg 0.317mg 0%
Methionine 0.153mg 0.082mg 0%
Phenylalanine 0.435mg 0.2mg 0%
Valine 0.317mg 0.235mg 0%
Histidine 0.189mg 0.107mg 0%
Fructose 0.11g 0.39g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Rye
Rye
4
10% 76% 11%
Protein: 10.34 g
Fats: 1.63 g
Carbs: 75.86 g
Water: 10.6 g
Other: 1.57 g
5% 14% 79%
Protein: 5.42 g
Fats: 0.4 g
Carbs: 14.45 g
Water: 78.86 g
Other: 0.87 g
Contains more ProteinProtein +90.8%
Contains more FatsFats +307.5%
Contains more CarbsCarbs +425%
Contains more OtherOther +80.5%
Contains more WaterWater +644%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Rye
Rye
2
17% 18% 65%
Saturated fat: Sat. Fat 0.197 g
Monounsaturated fat: Mono. Fat 0.208 g
Polyunsaturated fat: Poly. Fat 0.767 g
24% 12% 64%
Saturated fat: Sat. Fat 0.071 g
Monounsaturated fat: Mono. Fat 0.035 g
Polyunsaturated fat: Poly. Fat 0.187 g
Contains more Mono. FatMonounsaturated fat +494.3%
Contains more Poly. FatPolyunsaturated fat +310.2%
Contains less Sat. FatSaturated fat -64%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
Rye
Rye
1
72% 16% 11%
Starch: 0 g
Sucrose: 0.71 g
Glucose: 0.16 g
Fructose: 0.11 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
88% 2% 7% 3%
Starch: 0 g
Sucrose: 4.99 g
Glucose: 0.12 g
Fructose: 0.39 g
Lactose: 0 g
Maltose: 0.17 g
Galactose: 0 g
Contains more GlucoseGlucose +33.3%
Contains more SucroseSucrose +602.8%
Contains more FructoseFructose +254.5%
Contains more MaltoseMaltose +∞%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Galactose ~0g

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rye - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168884/nutrients
  2. Pea raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170419/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.