Rye vs. Spätzle — In-Depth Nutrition Comparison
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Important differences between Rye and Spätzle
- Rye has more Manganese, Fiber, Phosphorus, Copper, Iron, Vitamin B3, Vitamin B5, Vitamin B1, Magnesium, and Vitamin B6 than Spätzle.
- Rye's daily need coverage for Manganese is 98% more.
- Rye contains 13 times more Fiber than Spätzle. Rye contains 15.1g of Fiber, while Spätzle contains 1.2g.
The food varieties used in the comparison are Rye grain and Noodles, egg, cooked, unenriched, with added salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+100%
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Iron
+338.3%
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Magnesium
+423.8%
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Phosphorus
+336.8%
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Potassium
+1242.1%
Contains
less
Sodium
-98.8%
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Zinc
+307.7%
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Copper
+274.5%
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Manganese
+718.1%
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Selenium
+71.9%
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Calcium
+100%
Contains
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Iron
+338.3%
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Magnesium
+423.8%
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Phosphorus
+336.8%
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Potassium
+1242.1%
Contains
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Sodium
-98.8%
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Zinc
+307.7%
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Copper
+274.5%
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Manganese
+718.1%
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Selenium
+71.9%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin E
+400%
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Vitamin B1
+953.3%
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Vitamin B2
+1155%
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Vitamin B3
+967.5%
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Vitamin B5
+453.6%
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Vitamin B6
+539.1%
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Folate
+442.9%
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Vitamin K
+∞%
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Vitamin A
+90.9%
Contains
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Vitamin B12
+∞%
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Vitamin E
+400%
Contains
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Vitamin B1
+953.3%
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Vitamin B2
+1155%
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Vitamin B3
+967.5%
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Vitamin B5
+453.6%
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Vitamin B6
+539.1%
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Folate
+442.9%
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Vitamin K
+∞%
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Vitamin A
+90.9%
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Vitamin B12
+∞%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
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Protein
+127.8%
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Carbs
+201.5%
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Other
+214%
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Fats
+27%
Contains
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Water
+539%
Contains
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Protein
+127.8%
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Carbs
+201.5%
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Other
+214%
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Fats
+27%
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Water
+539%
Fat Type Comparison
Fat type breakdown side-by-side comparison
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Saturated Fat
-53%
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Polyunsaturated fat
+38.9%
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Monounsaturated Fat
+179.3%
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Saturated Fat
-53%
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Polyunsaturated fat
+38.9%
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Monounsaturated Fat
+179.3%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
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Sucrose
+1675%
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Glucose
+128.6%
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Fructose
+∞%
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Maltose
+∞%
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Sucrose
+1675%
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Glucose
+128.6%
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Fructose
+∞%
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Maltose
+∞%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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Lower in Sugar |
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Lower in Glycemic Index |
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Lower in price |
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Lower in Sodium |
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Lower in Cholesterol |
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Lower in Saturated Fat |
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Rich in minerals |
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Rich in vitamins |
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All nutrients comparison - raw data values
Nutrient | ![]() |
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Opinion |
Net carbs | 60.76g | 23.96g |
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Protein | 10.34g | 4.54g |
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Fats | 1.63g | 2.07g |
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Carbs | 75.86g | 25.16g |
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Calories | 338kcal | 138kcal |
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Fructose | 0.11g | 0g |
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Sugar | 0.98g | 0.4g |
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Fiber | 15.1g | 1.2g |
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Calcium | 24mg | 12mg |
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Iron | 2.63mg | 0.6mg |
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Magnesium | 110mg | 21mg |
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Phosphorus | 332mg | 76mg |
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Potassium | 510mg | 38mg |
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Sodium | 2mg | 165mg |
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Zinc | 2.65mg | 0.65mg |
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Copper | 0.367mg | 0.098mg |
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Manganese | 2.577mg | 0.315mg |
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Selenium | 13.9µg | 23.9µg |
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Vitamin A | 11IU | 21IU |
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Vitamin A RAE | 1µg | 6µg |
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Vitamin E | 0.85mg | 0.17mg |
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Vitamin B1 | 0.316mg | 0.03mg |
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Vitamin B2 | 0.251mg | 0.02mg |
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Vitamin B3 | 4.27mg | 0.4mg |
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Vitamin B5 | 1.456mg | 0.263mg |
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Vitamin B6 | 0.294mg | 0.046mg |
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Folate | 38µg | 7µg |
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Vitamin B12 | 0µg | 0.09µg |
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Vitamin K | 5.9µg | 0µg |
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Tryptophan | 0.108mg | 0.043mg |
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Threonine | 0.289mg | 0.138mg |
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Isoleucine | 0.208mg | 0.19mg |
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Leucine | 0.563mg | 0.365mg |
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Lysine | 0.286mg | 0.137mg |
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Methionine | 0.153mg | 0.086mg |
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Phenylalanine | 0.435mg | 0.24mg |
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Valine | 0.317mg | 0.22mg |
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Histidine | 0.189mg | 0.121mg |
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Cholesterol | 0mg | 29mg |
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Trans Fat | 0g | 0.029g |
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Saturated Fat | 0.197g | 0.419g |
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Monounsaturated Fat | 0.208g | 0.581g |
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Polyunsaturated fat | 0.767g | 0.552g |
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Which food is preferable for your diet?


is better in case of low diet
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Low Fats diet |
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Low Carbs diet |
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Low Calories diet |
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Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
36%

6%

Minerals Daily Need Coverage Score
98%

32%

Comparison summary
Which food is lower in Sugar?

Spätzle is lower in Sugar (difference - 0.58g)
Which food is lower in glycemic index?

Spätzle is lower in glycemic index (difference - 34)
Which food is cheaper?

Spätzle is cheaper (difference - $0.4)
Which food contains less Sodium?

Rye contains less Sodium (difference - 163mg)
Which food is lower in Cholesterol?

Rye is lower in Cholesterol (difference - 29mg)
Which food is lower in Saturated Fat?

Rye is lower in Saturated Fat (difference - 0.222g)
Which food is richer in minerals?

Rye is relatively richer in minerals
Which food is richer in vitamins?

Rye is relatively richer in vitamins