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Safflower vs. Sardines — In-Depth Nutrition Comparison

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How are safflower and sardines different?

  • Safflower is higher in copper, vitamin B1, manganese, vitamin B6, magnesium, vitamin B5, folate, and zinc; however, sardines are richer in vitamin B12.
  • Daily need coverage for vitamin B12 for sardines is 373% higher.
  • Safflower contains 19 times more manganese than sardines. While safflower contains 2.014mg of manganese, sardines contain only 0.108mg.

Seeds, safflower seed kernels, dried and Fish, sardine, Atlantic, canned in oil, drained solids with bone are the varieties used in this article.

Infographic

Safflower vs Sardines infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 252% 23% 61% 184% 582% 138% 276% 0.39% 263% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 28% 115% 35% 110% 62% 36% 210% 40% 14% 287%
Contains more MagnesiumMagnesium +805.1%
Contains more PotassiumPotassium +73%
Contains more IronIron +67.8%
Contains more CopperCopper +839.2%
Contains more ZincZinc +285.5%
Contains more PhosphorusPhosphorus +31.4%
Contains less SodiumSodium -99%
Contains more ManganeseManganese +1764.8%
Contains more CalciumCalcium +389.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1% 0% 0% 291% 96% 43% 242% 270% 0% 0% 120% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 11% 41% 72% 20% 52% 98% 39% 39% 1118% 6.5% 7.5% 41%
Contains more Vitamin B1Vitamin B1 +1353.8%
Contains more Vitamin B2Vitamin B2 +82.8%
Contains more Vitamin B5Vitamin B5 +527.7%
Contains more Vitamin B6Vitamin B6 +600.6%
Contains more FolateFolate +1500%
Contains more Vitamin AVitamin A +966.7%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B3Vitamin B3 +129.6%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Safflower Sardines DV% diff.
Vitamin B12 0µg 8.94µg 373%
Copper 1.747mg 0.186mg 173%
Polyunsaturated fat 28.223g 5.148g 154%
Selenium 52.7µg 96%
Vitamin B1 1.163mg 0.08mg 90%
Manganese 2.014mg 0.108mg 83%
Vitamin B6 1.17mg 0.167mg 77%
Magnesium 353mg 39mg 75%
Vitamin B5 4.03mg 0.642mg 68%
Cholesterol 0mg 142mg 47%
Fats 38.45g 11.45g 42%
Folate 160µg 10µg 38%
Zinc 5.05mg 1.31mg 34%
Calcium 78mg 382mg 30%
Iron 4.9mg 2.92mg 25%
Vitamin D 0IU 193IU 24%
Vitamin D 0µg 4.8µg 24%
Phosphorus 644mg 490mg 22%
Vitamin B3 2.284mg 5.245mg 19%
Protein 16.18g 24.62g 17%
Calories 517kcal 208kcal 15%
Choline 75mg 14%
Vitamin B2 0.415mg 0.227mg 14%
Vitamin E 2.04mg 14%
Sodium 3mg 307mg 13%
Carbs 34.29g 0g 11%
Saturated fat 3.682g 1.528g 10%
Potassium 687mg 397mg 9%
Vitamin A 3µg 32µg 3%
Vitamin K 2.6µg 2%
Monounsaturated fat 4.848g 3.869g 2%
Net carbs 34.29g 0g N/A
Tryptophan 0.183mg 0.276mg 0%
Threonine 0.586mg 1.079mg 0%
Isoleucine 0.717mg 1.134mg 0%
Leucine 1.154mg 2.001mg 0%
Lysine 0.534mg 2.26mg 0%
Methionine 0.284mg 0.729mg 0%
Phenylalanine 0.806mg 0.961mg 0%
Valine 1.025mg 1.268mg 0%
Histidine 0.452mg 0.725mg 0%
Omega-3 - EPA 0.473g N/A
Omega-3 - DHA 0.509g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
16% 38% 34% 6% 5%
Protein: 16.18 g
Fats: 38.45 g
Carbs: 34.29 g
Water: 5.62 g
Other: 5.46 g
25% 11% 60% 4%
Protein: 24.62 g
Fats: 11.45 g
Carbs: 0 g
Water: 59.61 g
Other: 4.32 g
Contains more FatsFats +235.8%
Contains more CarbsCarbs +∞%
Contains more OtherOther +26.4%
Contains more ProteinProtein +52.2%
Contains more WaterWater +960.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
10% 13% 77%
Saturated fat: Sat. Fat 3.682 g
Monounsaturated fat: Mono. Fat 4.848 g
Polyunsaturated fat: Poly. Fat 28.223 g
14% 37% 49%
Saturated fat: Sat. Fat 1.528 g
Monounsaturated fat: Mono. Fat 3.869 g
Polyunsaturated fat: Poly. Fat 5.148 g
Contains more Mono. FatMonounsaturated fat +25.3%
Contains more Poly. FatPolyunsaturated fat +448.2%
Contains less Sat. FatSaturated fat -58.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Safflower - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170558/nutrients
  2. Sardines - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175139/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.