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Saffron vs. Butter — In-Depth Nutrition Comparison

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Important differences between saffron and butter

  • Saffron has more manganese, iron, vitamin C, vitamin B6, magnesium, potassium, and copper; however, butter has more vitamin A.
  • Saffron's daily need coverage for manganese is 1235% more.
  • Saffron is lower in saturated fat.
  • Saffron has a higher glycemic index than butter.

The food varieties used in the comparison are Spices, saffron and Butter, without salt.

Infographic

Saffron vs Butter infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 189% 33% 152% 416% 109% 30% 108% 19% 3705% 31%
Butter
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 1.4% 7.2% 2.1% 0.75% 5.3% 2.5% 10% 1.4% 0.52% 5.5%
Contains more MagnesiumMagnesium +13100%
Contains more CalciumCalcium +362.5%
Contains more PotassiumPotassium +7083.3%
Contains more IronIron +55400%
Contains more CopperCopper +1950%
Contains more ZincZinc +1111.1%
Contains more PhosphorusPhosphorus +950%
Contains more ManganeseManganese +710100%
Contains more SeleniumSelenium +460%
Contains less SodiumSodium -92.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 269% 9% 0% 0% 29% 62% 27% 0% 233% 0% 0% 70% 0%
Butter
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 228% 46% 0% 1.3% 7.8% 0.79% 6.6% 0.69% 21% 18% 2.3% 10%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +2200%
Contains more Vitamin B2Vitamin B2 +685.3%
Contains more Vitamin B3Vitamin B3 +3376.2%
Contains more Vitamin B6Vitamin B6 +33566.7%
Contains more FolateFolate +3000%
Contains more Vitamin AVitamin A +2433.3%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Saffron Butter DV% diff.
Manganese 28.408mg 0.004mg 1235%
Saturated fat 1.586g 50.489g 222%
Iron 11.1mg 0.02mg 139%
Fats 5.85g 81.11g 116%
Vitamin C 80.8mg 0mg 90%
Vitamin B6 1.01mg 0.003mg 77%
Vitamin A 27µg 684µg 73%
Cholesterol 0mg 215mg 72%
Magnesium 264mg 2mg 62%
Monounsaturated fat 0.429g 23.43g 58%
Potassium 1724mg 24mg 50%
Copper 0.328mg 0.016mg 35%
Phosphorus 252mg 24mg 33%
Folate 93µg 3µg 23%
Carbs 65.37g 0.06g 22%
Protein 11.43g 0.85g 21%
Calories 310kcal 717kcal 20%
Vitamin B2 0.267mg 0.034mg 18%
Fiber 3.9g 0g 16%
Vitamin E 2.32mg 15%
Vitamin B1 0.115mg 0.005mg 9%
Zinc 1.09mg 0.09mg 9%
Vitamin B3 1.46mg 0.042mg 9%
Calcium 111mg 24mg 9%
Selenium 5.6µg 1µg 8%
Vitamin B12 0µg 0.17µg 7%
Sodium 148mg 11mg 6%
Vitamin K 7µg 6%
Polyunsaturated fat 2.067g 3.01g 6%
Choline 18.8mg 3%
Vitamin B5 0.11mg 2%
Net carbs 61.47g 0.06g N/A
Sugar 0.06g N/A
Tryptophan 0.012mg 0%
Threonine 0.038mg 0%
Isoleucine 0.051mg 0%
Leucine 0.083mg 0%
Lysine 0.067mg 0%
Methionine 0.021mg 0%
Phenylalanine 0.041mg 0%
Valine 0.057mg 0%
Histidine 0.023mg 0%
Omega-3 - ALA 0.315g N/A
Omega-3 - DPA 0.006g 0g N/A
Omega-6 - Linoleic acid 2.166g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 6% 65% 12% 5%
Protein: 11.43 g
Fats: 5.85 g
Carbs: 65.37 g
Water: 11.9 g
Other: 5.45 g
Butter
2
81% 18%
Protein: 0.85 g
Fats: 81.11 g
Carbs: 0.06 g
Water: 17.94 g
Other: 0.04 g
Contains more ProteinProtein +1244.7%
Contains more CarbsCarbs +108850%
Contains more OtherOther +13525%
Contains more FatsFats +1286.5%
Contains more WaterWater +50.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 11% 51%
Saturated fat: Sat. Fat 1.586 g
Monounsaturated fat: Mono. Fat 0.429 g
Polyunsaturated fat: Poly. Fat 2.067 g
Butter
2
66% 30% 4%
Saturated fat: Sat. Fat 50.489 g
Monounsaturated fat: Mono. Fat 23.43 g
Polyunsaturated fat: Poly. Fat 3.01 g
Contains less Sat. FatSaturated fat -96.9%
Contains more Mono. FatMonounsaturated fat +5361.5%
Contains more Poly. FatPolyunsaturated fat +45.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Saffron - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170934/nutrients
  2. Butter - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173430/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.